Parkway Grill Menu and Prices

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Parkway Grill Menu

Last Update: 2025-03-14


Appetizers

Daily Selection of Freshly Harvested Oysters

$

on the half shell

Parkway's Signature Black Bean Soup

$10.00

tomatillos, crème fraîche

Ahi Tuna Tartare

$19.00

hass avocado, fresno peppers, fresh ginger, cilantro and pickled shimeji vinaigrette, housemade black rice crackers

Tiger Shrimp Corndogs

$18.00

thai cocktail sauce, spicy mustard

Dungeness Crab Cake

$18.00

shredded kataifi pasta, sriracha aioli, mango-piquillo pepper relish, purple mustard frill

U.S.D.A. Prime Beef Tenderloin Tartare

$17.00

red wine caramelized shallots, caper berries, purple mustard frill, horseradish crackers

Lobster Crepe

$17.00

sautéed leeks, cream

Bacon Wrapped Dates

$16.00

cabrales bleu cheese, caramelized brussels sprouts, pink lady apple, pistachios, crème fraîche

Brick Oven House Flat Bread

$14.00

cambozola cheese, walnuts, sautéed pears

Seasonal Flat Bread

$15.00

Daily Selection of Freshly Harvested Oysters

$

on the half shell

Parkway's Signature Black Bean Soup

$11.00

tomatillos, crème fraîche

Grilled Spring Lamb Lollipops

$19.00

crispy goat cheese polenta croquettes, pine nut fig relish, pomegranate mint syrup

Ahi Tuna Tartare

$21.00

hass avocado, fresno peppers, fresh ginger, cilantro and pickled shimeji vinaigrette, housemade black rice crackers

Tiger Shrimp Corndogs

$20.00

thai cocktail sauce, spicy mustard

Dungeness Crab Cake

$19.00

shredded kataifi pasta, sriracha aioli, mango-piquillo pepper relish, purple mustard frill

U.S.D.A. Prime Beef Tenderloin Tartare

$17.00

red wine caramelized shallots, caper berries, purple mustard frill, horseradish crackers

Lobster Crepe

$19.00

sautéed leeks, cream

Bacon Wrapped Dates

$17.00

cabrales bleu cheese, caramelized brussels sprouts, pink lady apple, pistachios, crème fraîche

Brick Oven House Flat Bread

$14.00

cambozola cheese, walnuts, sautéed pears

Seasonal Flat Bread

$15.00


Salads

Bibb Lettuce

$14.00

di stefano burrata cheese, persian cucumbers, chives, aged sherry-shallot vinaigrette

Organic Field Greens

$13.00

cabrales bleu cheese, red wine poached pears, candied pecans, raspberry vinaigrette

Market Tomato

$16.00

di stefano burrata cheese, prosciutto, fresh basil puree, balsamic glaze

Fire Roasted Quail

$18.00

watercress, shaved fennel, beet greens, earl grey plumped golden raisins, curried almond praline, pomegranate vinaigrette

Tostada Salad

$19.00

grilled chicken, fresh corn, black beans, guacamole, cheese, balsamic vinaigrette

Roasted Heirloom Beets

$14.00

goat cheese snow, roasted beet gelee, raspberry vinaigrette, watercress

Tiki Salad

$18.00

grilled scottish salmon, mashed potatoes, mango, baby greens, lilikoi vinaigrette

Parkway's Caesar

$13.00

buttered brioche croutons, tuscan white anchovies, shaved reggiano

Seared Scallops

$17.00

spinach, sun dried tomatoes, hass avocado, shaved red onion, roasted pistachios, dijon vinaigrette

Bibb Lettuce

$14.00

di stefano burrata cheese, persian cucumbers, chives, aged sherry-shallot vinaigrette

Organic Field Greens

$13.00

cabrales bleu cheese, red wine poached pears, candied pecans, raspberry vinaigrette

Market Tomato

$17.00

di stefano burrata cheese, prosciutto, fresh basil puree, balsamic glaze

Fire Roasted Quail

$18.00

watercress, shaved fennel, beet greens, earl grey plumped golden raisins, curried almond praline, pomegranate vinaigrette

Roasted Heirloom Beets

$15.00

goat cheese snow, roasted beet gelee, raspberry vinaigrette, watercress

Parkway's Caesar

$14.00

buttered brioche croutons, tuscan white anchovies, shaved reggiano

Seared Scallops

$18.00

spoon spinach, wild arugula, fire roasted tomatoes, hass avocado, shaved red onion, toasted pistachios, honey and mustard seed dressing


Grill and Main Courses

Fried Buttermilk Chicken on Ciabatta

$19.00

kale-green apple coleslaw, pepperoncini, yukon gold potato chips

Short Rib Tacos

$19.00

handmade corn tortillas, grilled corn on the cob, black eyed pea salsa, chipotle-avocado cream

Roasted 1/2 Mary's Chicken

$29.00

goat cheese mashed potatoes, figs, lemon butter

American Wagyu "Mishima Reserve" Burger

$21.00

maytag blue cheese, tomato aioli, sweet potato fries

Grilled U.S.D.A. Prime New York Steak Sandwich

$27.00

toasted baguette, tomato confit salad, balsamic onion rings, chive aioli

Prosciutto on Ciabatta

$19.00

avocado aioli, goat cheese, arugula, pesto

Braised Short Rib

$33.00

parmesan mashed potatoes, pesto, toasted pine nuts, pan juices

Grilled U.S.D.A. Prime Filet Mignon

$41.00

rosemary roasted fingerling potatoes, agridulce of wild mushrooms, caramelized shallots, peppercorn veal jus

Whole Ginger Fried Catfish

$35.00

yuzu ponzu, caraway rice, cucumber-mint relish

Pan Roasted Scottish Salmon

$33.00

french green beans, bacon, mushroom ragout, red wine reduction

Roasted 1/2 Mary's Chicken

$32.00

goat cheese mashed potatoes, figs, lemon butter

Crispy Skin Duck Breast

$36.00

fried black rice, roasted carrots, gastrique

Grilled Marinated Quail

$38.00

crispy pork belly, golden raisins, braised red chard and tuscan kale

Braised Short Rib

$36.00

parmesan mashed potatoes, pesto, toasted pine nuts, pan juices

Grilled U.S.D.A. Prime Filet Mignon

$47.00

rosemary roasted fingerling potatoes, agridulce of wild mushrooms, caramelized shallots, peppercorn veal jus

Grilled U.S.D.A. Prime New York

$47.00

seasonal vegetables, scalloped potatoes, pinot noir-veal reduction

Young Colorado Lamb Chops

$46.00

peruvian mashed potatoes, bleu cheese tomato gratin, cabernet-blueberry reduction

Pan Roasted Scallops

$36.00

jamon iberico, white frisee, warm pedro ximénez vinaigrette, sun dried tomato pesto

Whole Ginger Fried Catfish

$38.00

yuzu ponzu, caraway rice, cucumber-mint relish

Pan Roasted Scottish Salmon

$37.00

french green beans, bacon, mushroom ragout, red wine reduction

Pan Roasted Chilean Sea Bass

$40.00

olive oil cured chard, roasted tomatoes, pine nuts, ebony and ivory aioli


Pasta and Pizza

Angel Hair

$19.00

sweet basil, san marzano tomato, aged parmesan

Pappardelle Pasta

$24.00

beech mushrooms, beef tenderloin, sundried tomatoes, arugula, veal-beurre monte

Spicy Thai Tagliatelle

$24.00

shredded duck confit, bok choy, peppers, onions, cilantro, roasted peanuts, green curry coconut broth

Cavatelli

$25.00

lamb bolognese, cast iron skillet mushrooms, mint and sun dried tomato gremolata

Linguine

$26.00

shrimp, arugula, lemon alfredo sauce

San Marzano Tomato Pizza

$19.00

sweet basil, garlic olive oil, mozzarella

Rock Shrimp

$23.00

spanish chorizo, balsamic roasted bell peppers, broccolini, marinara, mozzarella, manchego

Angel Hair

$20.00

sweet basil, san marzano tomato, aged parmesan

Pappardelle Pasta

$25.00

beech mushrooms, beef tenderloin, sundried tomatoes, arugula, veal-beurre monte

Spicy Thai Tagliatelle

$25.00

shredded duck confit, bok choy, peppers, onions, cilantro, roasted peanuts, green curry coconut broth

Cavatelli

$26.00

lamb bolognese, cast iron skillet mushrooms, mint and sun dried tomato gremolata

Linguine

$27.00

shrimp, arugula, lemon alfredo sauce

San Marzano Tomato Pizza

$20.00

sweet basil, garlic olive oil, mozzarella

Rock Shrimp

$23.00

spanish chorizo, balsamic roasted bell peppers, broccolini, marinara, mozzarella, manchego


Single Malt Scotches

Dahlwhinnie 15 Year Speyside

$13.00

golden, lightly peal, full body

Talisker 10 Year Skye

$14.00

amber-red, smoky, long peppery finish

Laphroaig 15 Year Islay

$15.00

lightly peaty, mildly smokey with sweet warm undertones

Glenfiddich Special Old Reserve Highlands

$13.00

pale, pear like, lightly body

Glenlivet 12 Year Highlands

$14.00

pale, flower, light to medinm body

Macallan 12 Year

$14.00

amber rich smooth, medium body

Macallan 18 Year

$34.00

amber rich, smooth, medium body

Macallan 21 Year "fine Oak"

$36.00

sweet spicy vanilla bean nose, peaty very balanced palate

Lagavulin 16 Year Islay

$16.00

pale amber, smokey peaty very full bodied

Oban 14 Year Western Highlands

$14.00

amber, peaty smokiness, rich and smooth

Glenmorangie 18 Year Northern Highlands

$18.00

reddish-amber, nutty and spicy

Balvenie "double Wood" 12 Year Highlands

$14.00

rich, mellow flavor of great depth and unusual complexity


Single Barrel And Small Batch Bourbons

Bookers

$14.00

intense fruit, vanilla, full body

Basil Hayden's

$13.00

fruit, caramel, light body

Blantan's

$14.00

lightly herbal, caramel, almond, medium body

Knob Creek

$13.00

toasted nut, oak, full body


Cognacs

Remy Vsop

$14.00

Hennessy Vsop

$14.00

Remy Xo

$34.00

Hennessy "paradis"

$68.00


Ports By The Glass

Graham's 1980

$20.00

Graham's Malvedos 1998

$12.00

Meyer Family

$12.00

Taylor Fladgate 20 Year Tawny

$17.00

Graham's Six Grapes

$8.00


Dessert Wines

"muscat De Bealieu", California Nv (375mi)

$30.00

Feiler-artinger Essenz Ruster, Ausbruch, Austria 2005 (375ml)

$159.00

Grgich Hills, "violetta", Napa Valley 2006 (375ml) 150

$150.00

"muscat De Bealieu", California Nv

$9.00

Justin "obtuse", Paso Robles 2010

$8.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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