Menu With Price > Menu > Park Avenue Spring > NY > New York > 360 Park Ave S, New York, NY

Park Avenue Spring Prices in New York, NY 10010

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Park Avenue Spring Logo
360 Park Ave S, New York, NY
(212) 644-1900
Park Avenue Spring Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Peekytoe Crab & Avocado Toast Raspberry Hot Sauce

No description available

$19.00

Cured Lemon Caesar

Tri colore salad rustic croutons

$16.00

Mediterranean Octopus

Chorizo vinaigrette fava beans

$18.00

Ricotta Cavatelli

Lamb finocchiona fennel & chilis

$17.00 - $28.00

Raw

Hamachi Tartare

Charred pineapple chimichurri

$19.00

Pastrami Carpaccio

Pumpernickel rye smoked onion

$18.00

Pickled Herring

Pommery mustard saffron potatoes

$14.00

Blend Your Own Bellini Bar

Hibiscus & Orange

No description available

$9.00

Rhubarb & Strawberry

No description available

$9.00

Spring Pea & Lime

No description available

$9.00

Apricot & Lavender

No description available

$9.00

Elderflower & Raspberry

No description available

$9.00

Early Harvest

Spring Pea Soup

Farmer’s cheese wasabi

$15.00

Rainbow Carrots

Mint buttermilk, honey parmesan frico

$16.00

3 Bean Salad

Hazelnut aillade fresh ricotta

$17.00

Roasted Baby Beets

Pistachio pesto danish blue cheese

$18.00

For The Table

Thick-Cut Nueske's Bacon

No description available

$7.00

Potato Latkes

No description available

$7.00

Breakfast Sausage, Maple Syrup

No description available

$7.00

Leek Gratin

Tomato jam, mozzarella

$10.00

Roasted Cauliflower

Salsa verde

$10.00

Potato Latkes

Creme fraiche, apricot

$10.00

Burnt Asparagus

Aged balsamic

$10.00

Grilled Broccoli Rabe

Romesco

$10.00

Spring Mains

Free Range Chicken

Mushroom ‘pot pie’ brioche croutons

$29.00

King Salmon

Artichokes, apricots, arugula, snap peas

$35.00

Spring Succotash

Carolina gold hen egg

$23.00

Viking Village Scallops

Marrow braised leeks blonde morels

$38.00

Spring Meats

Rabbit Wellington

Peas & carrots’ sherry cream

$32.00

Grass Fed Hanger Steak

Nose to tail beets lemon vincotto

$35.00

Colorado Lamb Chops

Rhubarb panzanella fresh basil & mint

$49.00

Berkshire Pork Chop

Ramps, field peas, cornbread grits

$37.00

Classics

Halibut

Black truffles brioche crusted egg

$39.00

Everything Branzino

Smoked cream cheese pickled onions

$33.00

Classics For Two

Whole Roasted Sea Bass

Toasted fregola fennel caponata

$42.00

Dry Aged Rib Steak

Green garlic popovers ramp mustard

$55.00

Desserts

Park Avenue Chocolat Cube

Chocolate ancho sorbet

$15.00

Sticky Toffee Carrot Cake

Roasted pineapple, cream cheese sherbert

$10.00

Pista Chio Crepe Cake

California strawberry sauce, strawberry pepper sorbet

$12.00

Spring Sundaes

Mint Chocolate

Fresh mint ice cream, lavender fudge sauce

$12.00

Rhubarb & Redra Spberry

Vanilla creme fraiche mousse cake rhubarb-raspberry sauce

$12.00

Sprin Ghibiscus Cordial

Barman b. schneider’s own. Dried hibiscus petals and cane sugar combine to create. This refreshing floral liqueur with notes of honeysuckle, citrus zest and spring dew

$10.00

Coffee

Espresso

No description available

$5.20

Cappuccino

No description available

$5.50

Latte

No description available

$5.25

Brewed Coffee

No description available

$4.75

Spring Tea

Gingery Chai

Black tea with warming spices

$4.00

Maple Rooibos

Toasted caramel, fenugreek

$4.00

Pan-Fired Green

Simple green

$4.00

Cran-Apple

Blend of black teas

$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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