Paris Commune Prices in New York, NY 10014
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Appetizers
French Onion Soup
caramelized onions, beef stock, croutons, melted gruyere cheese
$8.00
0
Steak Tartar
classic recipe topped with a quail egg served with parmesan truffle frites
$14.00
0
Diver Scallops
seared jumbo scallops served with a watercress corn salad on a lemon butter sauce
$12.00
0
Baked Goat Cheese En Croute
herbed goat cheese baked in puff pastry topped with cranberry coulis, atop a green salad tossed with mustard vinaigrette
$13.00
0
Seared Crab Cake
with a mango cilantro salsa.
$13.00
0
Ceviche
No description available
$12.00
0
Escargot Flambe
escargot sauteed with butter, shallots, garlic and parsley, then flambe with pernod, served with an herb crisp
$11.00
0
Stuffed Walnut-Crusted Brie
filled with caramelized onions and crusted with walnuts and breadcrumbs, with an apricot compote
$13.00
0
Mussels
plump fresh mussels with white wine, shallots and garlic also available as an entree, with frites
$13.00 - $21.00
0
Dessert
Creme Brulee
No description available
$8.00
0
Pot De Chocolate
No description available
$8.00
0
Berry And Lemon Curd Tart
No description available
$8.00
0
Profiteroles
with freshly whipped cream and hot chocolate
$8.00
0
Warm Ginger Bread
our house specialty, with whipped cream and a dusting of powered sugar
$8.00
0
Cheese Platter
selection of cheese of the day with fruit and nuts
$14.00
0
Apple Tart
No description available
$8.00
0
Salads
Signature Salad
mixed greens with chopped tomatoes, onions, cucumbers, spring peas, tossed with our buttermilk and peppercorn dressing
$9.00
0
Country Salad
asparagus, roasted beets, tomatoes, bermuda onion and goat cheese tossed with fresh thyme, oregano, olive oil and tomato vinegar
$12.00
0
Paris Commune Salad
frisee, roquefort, walnuts, and crumbled bacon tossed with sherry vinaigrette, topped with an herb-crusted poached egg
$12.00
0
Beet, Stilton Cheese, Apple And Nuts Salad
sliced granny smith apple, diced beets, walnuts and stilton cheese over a bed of greens and a light mayo dressing
$11.00
0
Entrees
PC Burger
8 oz sirloin beef burger with caramelized onion, sliced tomato and fresh lettuce, shoe string fries and a green salad. add cheese or bacon (add $2.00)
$15.00
0
Poulet Frites
half free-range chicken, marinated and roasted, with herb jus, served with frites and salad
$24.00
0
Atlantic Salmon
pan seared filet topped with a mango corn salsa atop moroccan couscous and summer vegetables
$24.00
0
Mahi Mahi
sautee with ginger and scallions served over rice
$24.00
0
Pork Tenderloin
pork medallions, served with asparagus and potato gratin and a cranberry and pearl onion red wine reduction
$22.00
0
Seared Diver Scallops
seared jumbo scallops served with watercress and corn salad on a lemon butter sauce
$27.00
0
Duck Confit
duck confit served with roasted potatoes, mushrooms and caramelized onions with a honey orange glaze
$24.00
0
Steak Frites
8 oz rib eye steak sauteed in garlic herb butter, mixed greens salad and crisp frites with a brie truffle cream
$27.00
0
Penne With Ratatouille
penne tossed with homemade ratatouille
$18.00
0
Fillet Mignon
8 oz of beef tenderloin with a green pepper corn sauce served with haricoverts, mashed potato or crisp frites
$29.00
0
Lemon Chicken
a sauce of lemon, butter, garlic, tomato and capers atop chicken breast, over potato puree and vegetables
$23.00
0
Meatloaf
topped with roasted tomato chipotle ketchup, potato puree and vegetables
$18.00
0
Sides
Herbed Spatzel Sauteed In Rosemary Butter
No description available
$6.00
0
Braised Red Cabbage
No description available
$6.00
0
Potato Gratinee
No description available
$6.00
0
Sauteed Asparagus
No description available
$6.00
0
Glazed Beets
No description available
$6.00
0
Spring Peas And Pearl Onions
No description available
$6.00
0
Brie And Truffle Frites
No description available
$6.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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