Parc Menu and Prices

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Bistro
French

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Parc Menu

Last Update: 2025-03-14


MARKET

Edamame Hummus, Chickpea Hummus

$9.00

w/ Crispy Pita

Spring Roll

$10.00

4 crispy peking duck rolls with sweet chili sauce

Artichoke Boursin Fritters

$12.00

w/jalapeno aioli

Risotto

$11.00

wild mushroom, parmesan fresh herbs

Mini Cheese Burgers

$12.00

caramelized onions, arugula smoked tomato dip

Cheese Plate

$12.00

prosciutto, brie in puff pastry, society roquefort, saint andre, whipped goat cheese, w/ grilled bread

Edamame Hummus, Chickpea Hummus

$9.00

w/ Crispy Pita


FARM

Carrot Saffron Soup

$8.00

w fromage blanc

Asian Caesar

$11.00

w/crisp parmesan, romaine lettuce, wasabi ponzu caesar dressing

Cool Roasted Beet Salad

$10.00

crumbled goat cheese & baby arugula & clementines

Baby Spinach Salad

$8.00

caramelized chestnuts, Roquefort & pancetta

Vegetable Chop Salad

$9.00

avocado, boursin, balsamic herb vinaigrette. add grilled chicken or Shrimp $4.00

Grilled Asparagus

$8.00

w/lemon & pistachio

Sauteed Beans & Carrots

$6.00

w/fresh herbs

Three Cheese Potato Gratin

$8.00

fontina, gruyere, parmesan


LAND

Grilled Steak Skewers

$13.00

marinated in citrus basil served w/Korean bbq sauce

Grilled Chicken Skewers

$11.00

free range chicken breast w/lemon rosemary jus

Burgs Lamb Chops

$18.00

marinated Australian lamb w/port fig sauce

Baby Back Ribs

$14.00

w/passion fruit bbq sauce

Grilled Fillet

$20.00

grilled black angus w/truffle soy bearnaise. Add lobster $8.00


SEA

Ahi Tuna Tartar

$12.00

w/ginger sambal dressing & sesame chips

Albacore Sashimi

$14.00

w/avocado, cherry tomato, sprout salad & jalapeno ponzu aioli

Black Pepper Seared Tuna

$13.00

w/tomato ginger salsa

Grilled Shrimp

$13.00

marinated in ponzu w/lemon wasabi cocktail sauce

Scallop

$14.00

seared diver scallop with potato rosti & creme fraiche

Clay Pot Chilean Sea Bass

$21.00

clay pot baked black pepper caramel bass w/scallions & crisp onions

Crab Cakes

$13.00

back fin crab w/citrus butter


CHAMPAGNE BY THE GLASS - OYSTERS ON THE HALF SHELLServed with Black Pepper & Pineapple Minonette, Lemon Shallot and Asian cocktail sauce

Kumamoto

$18.00 - $34.00

Kumamoto Firm, Rich Creamy Flavor w/ a Buttery-Sweet & Mildly Fruity Finish

Fanny Bay

$18.00 - $34.00

Crisp, Clean Full Taste, the Local Favorite


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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