Last Update: 2025-03-14
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Our famous lemon and chicken soup cup, bowl
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Mouthwatering imported kasseri cheese flamed with ouzo and served with warm pita bread.
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Olive & Cheese Plate
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Four buttery filo triangles filled with feta cheese and baked until golden brown.
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Four buttery filo triangles filled with mushrooms sauted in a delicious wine sauce.
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Four marinated grape leaves filled with a fabulous blend of ground beef, rice and onions topped with the perfect lemon and egg sauce
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A generous portion of our delicious bay shrimp with a tangy cocktail sauce.
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This blend of chickpeas, garlic, tahini and freshly squeezed lemon is award winning! use as a dip with your pita, grilled veggies or just as a healthy snack. half order or full order
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A great combination of fresh roma tomatoes, basil, garlic and mozzarella cheese baked on french baguettes
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An artichoke sliced in half, seasoned to perfection, then grilled open faced and served with a tasty remoulade
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A delightful combination of crisp fresh lettuce, juicy tomatoes, red onions, greek olives, cucumbers and gourmet feta cheese
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We've doubled the size of our greek salad and added marinated artichoke hearts and greek peppers.
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The authentic greek salad! garden fresh tomatoes, cucumbers, bell peppers, red onions, artichoke hearts, kalamata olives, greek peppers and feta cheese
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Our refreshing greek salad topped with plenty of delicious bay shrimp
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A big, fresh greek salad smothered with a large portion of our tasty broiled gyros creates this delight
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Our famous tender charbroiled chicken brochette nestled on top of a big, fresh greek salad.
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It's the same famous chicken salad, only everything's chopped to maximize the delicious flavors.
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An even bigger shrimp salad! fresh avocados, bay shrimp and creamy bleu cheese dressing on top of a big, fresh greek salad
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A generous portion of our unique blend of lamb and beef, seasoned and broiled on a gas rotisserie, then served with tzaziki sauce on the side
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Our most popular delicacies: spanakopita, pastitsio and moussaka
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A marinated steak brochette, trimmed from choice prime sirloin and charbroiled with onions and bell peppers.
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A tender boneless breast of chicken marinated and charbroiled with fresh zucchini.
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A marinated kabob, cut from choice leg of lamb, charbroiled with fresh mushrooms, onions and bell peppers
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Our famous lamb chops, marinated, seasoned and then perfectly charbroiled
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A tender 7 oz. filet mignon steak charbroiled. topped with a wild mushroom merlot demi glaze and served with our baby red mashed potatoes.
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Fresh mahi mahi marinated in lemon, olive oil and oregano, then grilled with fresh bell peppers and onions.
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5 gulf prawns wonderfully flavored in white wine, lemon and olive oil , then grilled with bell peppers and onions
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A charbroiled kabob loaded with fresh garden vegetables and served with tzaziki sauce
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A unique blend of lamb and beef seasoned and broiled on a gas rotiserrie, then stuffed in a pita with tzaziki sauce, onions and fresh chopped tomatoes
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Marinated chunks of choice steak, onions and fresh bell peppers charbroiled and stuffed in a pita with tomatoes
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Marinated chunks of tender chicken breast charbroiled with fresh zucchini and stuffed in a pita with tomatoes.
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We've taken our popular chicken pita and made it even tastier with avocadoes, red onions, chopped cucmbers, tomatoes and tzaziki sauce
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Marinated choice tender leg of lamb chunks charbroiled with onions, bell peppers, mushrooms and tomatoes
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Fresh garden vegetables charbroiled and stuffed in a pita with chopped tomatoes and tzaziki sauce.
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Specially prepared with butter, garlic and parmesan cheese.
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Grilled red and green bell peppers, yellow and green zucchini, wild mushrooms and eggplant served over linguine, then tossed in a roasted red bell pepper sauce.
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Pasta papapavlo's smothered with our special meat sauce and parmesan cheese
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A grilled breast of chicken tossed with linguine, pesto, sun dried tomatoes, mushrooms, olives, garlic, then topped with parmesan cheese
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Bay shrimp, jumbo gulf prawns and sea scallops tossed with white wine, garlic, fresh herbs and a touch of cream in linguine.
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A grilled breast of chicken served over angel hair pasta, tossed with fresh roma tomatoes, basil, garlic, olive oil and roasted pine nuts.
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A spinach casserole rich with feta cheese, eggs and green onions baked in a filo pastry.
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Lean beef sauted and seasoned, then layered with macaroni and topped with a filo pastry
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Sauted eggplant layered among a delicious blend of hearty seasoned ground beef and russet potatoes, then topped with a rich, creamy bchamel sauce and baked.
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Layers of mozzarella cheese, fresh pesto, sun dried tomatoes, mushrooms and garlic baked on our delicious pita bread.
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Delicious bay shrimp, red bell peppers, mozzarella, marinated artichoke hearts, pesto, greek peppers, kalamata olives, red onions, and crumbled feta cheese
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Grilled breast of chicken layered on mozzarella cheese, pesto, sun dried tomatoes, red bell peppers, red onions, garlic and crumbled feta cheese.
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Uniquely prepared with our very own special recipe of finely chopped walnuts, almonds, honey, cinnamon and buttery filo pastry.
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Baklava, but only better! we've added rich chocolate to this popular pastry
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A sensational rice custard pudding blended with sweet butter, eggs and milk. Topped with a sprinkle of cinnamon
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A very popular greek cookie baked like no other. so light and tasty
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A truly flavorful cookie. Even more delicious with a cup of hot coffee.
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A butter cookie flavored with vanilla, sweet butter, ground almonds and covered with powdered sugar.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.