Papalinos NY Pizzeria Menu and Prices

$4.00 - $7.50

Garlicky, buttery rolls made from our fresh pizza dough. Crusty on the outside and light as air on the inside. A classic pizzeria snack!

$10.00

With our gigantic breadsticks, brush them with our garlic infused butter, cover them with a sprinkle of romano and oregano. served with 2 sides of pizza sauce. add your favorite toppings

$6.50 - $3.25

Mixed greens, tomatoes, onions, roasted red peppers, rustic croutons, kalamata olives, pepperoncini and our house vinaigrette

$6.50 - $3.25

Romaine lettuce, rustic croutons, parmesan cheese, and our homemade caesar dressing

$27.00

Our classic 18" pie and add all the pig we could find, meatballs, bacon, sausage, pepperoni & ham

$27.00

A perfect harmony of flavors meet, cariole farms goat cheese, sheltowee farms mushrooms, caramelized onions, fresh thyme, and finished with white truffle Oil

$22.00

Our White Pie is a combination of 3 cheeses, romano, whole milk mozzarella, and ricotta with hints of roasted garlic and herbs

$26.00

our housemade smokey & sweet bbq sauce in place of the traditional pizza sauce and top it with whole milk mozzarella, smoked gouda, bacon, bbq chicken, red onions & finish it with fresh cilantro

$26.00

Same as our BBQ chicken except we place the chicken with ham and add pineapple

$25.00

A little twist on the classic. we use housemade basil pesto as the sauce, top it with fresh mozzarella and oven roasted tomatoes and finish it with balsamic reduction & fresh basil

$26.00

Our basic cheese pizza except half mozzarella and half chipotle cheddar. we top this with chorizo, homemade ranchero sauce, fresh pico de gallo & queso fresco

$27.00

Roasted garlic oil base, whole milk mozzarella, oven roasted tomatoes, sautéed spinach, roasted red peppers, olive tapenade & feta cheese

$17.00

Our standard pizza is 18”, made with whole milk mozzarella, italian plum tomato sauce, romano, oregano & basil. Artisan toppings $3.00 per topping, cheeses $4.00 each

$4.00

Artisan Toppings $1.00 per topping, cheeses $1.50 each

$20.00

Our standard pizza is 18”, made with whole milk mozzarella, italian plum tomato sauce, romano, oregano & basil. Artisan toppings $3.00 per topping, cheeses $4.00 each

$5.00

Artisan toppings $1.00 per topping cheeses $1.50 each

Price may varies

3 inch Pepperoni, sausage (housemade with fennel and sage), bacon (berkshire breed, house cured), ham (local varieties), meatballs (house made, fresh ground pork and beef), fresh ground beef, spicy c

Price may varies

Goat cheese (local capriole farms), mozzarella (grande whole milk), ricotta (grande sopraffina - super fine), smoked gouda, fresh mozzarella, chipotle colby cheddar (kenny's farmhouse), hard cheese b

Price may varies

Garlic butter $1.00, basil pesto $1.00, white truffle oil drizzle $1.00 ($2.00 upcharge for 18"), balsamic reduction $1.00, olive tapenade $1.00, sierra sauce $1.00, pizza sauce $0.50, ranch $0

$11.00

Calzone with our fresh homemade dough, we then add our pizza sauce, whole milk ricotta, basil, and whole milk mozzarella. you finish building your calzone by selecting three (3) toppings of your choi

$2.00

$2.00

$2.00

$2.50

$2.00

$3.50 - $4.00

Cripsy pastry shell stuffed with sweet ricotta & chocolate chips. Mini 3 for

$2.00

Chocolate chip cookie

$6.00

Cinnamon filled pastry baked to perfection and glazed with cinnamon and sugar butter then finished with icing and served warm