Menu With Price > Menu > Panevino > NV > Las Vegas > 246 Via Antonio Avenue, Las Vegas, NV

Panevino Prices in Las Vegas, NV 89119

4.2 based on 134 votes
Panevino Logo
246 Via Antonio Avenue, Las Vegas, NV
(702) 222-2400
Panevino Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Sea Scallops

Pan seared scallops on a bed of roasted bell pepper sauce drizzled with basil aioli

$16.00

Eggplant & Mozzarella Bruschettone

Toasted ciabatta bread with melted fresh mozzarella cheese, grilled eggplant, oven roasted tomatoes, oregano and fresh basil drizzled with extra-virgin olive oil

$13.00

Grilled Portobello & Shrimp

Grilled portobello mushroom and shrimp in a lemon-butter, garlic and parsley sauce

$16.00

New Zealand Mussels

Sauteed new zealand mussels with bacon and peas in a creamy saffron broth

$16.00

Carpaccio

Thin sliced raw beef lightly drizzled with peperoncino oil with arugula, artichokes and celery in a lemon dressing and shaved parmesan cheese

$16.00

Crab Cakes

Crispy maryland-style crab cakes drizzled with honey-mustard dressing

$19.00

Prosciutto, Mozzarella & Eggplant Rolls

Sauteed prosciutto rolled with fresh mozzarella cheese and eggplant in a creamy tomato sauce with marinated artichokes

$18.00

Calamari and Shrimp

Crispy calamari and shrimp with a side of spicy fresh tomato sauce

$19.00

Salads

Spinach

Baby spinach, sliced red onions, button mushrooms, bacon, caramelized walnuts and shaved aged ricotta cheese in a light mustard dressing.

$11.00

Andrea

Chopped romaine, cucumber, avocado, tomato, radicchio and cannellini Beans with crumbled blue cheese in a lemon dressing

$11.00

Panevino

Baby field greens, avocado, hearts of palm and cherry tomatoes, in a balsamic vinaigrette

$11.00

Tomato & Mozzarella

Sliced tomatoes, fresh mozzarella cheese and basil drizzled with extra-virgin olive oil

$14.00

Grilled & Roasted Vegetables

Grilled artichoke hearts, asparagus, eggplant, roasted tomatoes and red & yellow bell peppers on a bed of grilled romaine drizzled with blue cheese dressing.

$13.00

Pear & Gorgonzola

Sliced d’anjou pear, arugula, caramelized walnuts, gorgonzola cheese, belgian endive and radicchio in a lemon dressing

$11.00

Caesar

Hearts of romaine in a classic caesar dressing, shaved parmesan cheese and homemade focaccia croutons. $4.00 supplement for grilled chicken

$11.00

Soups

Rustic Tomato

Homemade roma tomato soup with grilled ciabatta bread.

$10.00

Minestrone

Fresh vegetable soup with a touch of basil pesto.

$10.00

Pasta

Four Cheese Ravioli

Homemade ravioli filled with ricotta, provolone, gorgonzola and mozzarella cheese in a creamy vodka-tomato sauce and homemade italian sausage

$26.00

Blackened Shrimp Fettuccini

Homemade lemon fettuccini with blackened shrimp in a creamy parmesan cheese sauce

$26.00

Spinach & Ricotta Cannelloni

Homemade spinach cannelloni filled with ricotta cheese and spinach in a fresh tomato and béchamel sauce

$26.00

Whole Wheat Spaghetti Mediterranean

Whole wheat spaghetti with roasted roma tomatoes, black olives, capers, garlic and parsley in a lightly spicy fresh tomato sauce

$25.00

Shrimp & Scallop Ravioli

Homemade ravioli filled with shrimp, scallops and leeks in a creamy lobster bisque sprinkled with fresh lemon zest and chives

$27.00

Seafood Linguini

Linguini with shrimp, scallops, clams, new zealand mussels, garlic, white wine and a touch of lightly spicy tomato sauce

$28.00

Angel Hair Pomodoro

Angel hair with tomatoes, basil, garlic and extra-virgin olive oil

$19.00

Blackened Chicken Rigatoni

Rigatoni with blackened chicken breast, sautéed mushrooms, onions and roasted bell peppers in a spicy tomato sauce with parmesan cheese

$28.00

Vegan

Homemade Vegetable Burger with Vegetable Broth

Duo of homemade vegetable burger made with mashed potatoes, eggplant, porcini and portobello mushrooms, roasted bell peppers and breadcrumbs drizzled with white truffle oil on soft focaccia bread wit

$24.00

Spinach Tortelloni

Homemade spinach tortelloni filled with roasted vegetables in a fresh tomato sauce and asparagus

$25.00

Risotto

Short Rib

Braised beef short rib risotto in a red wine sauce and parmesan cheese.

$30.00

Shrimp & Scallop

Sauteed shrimp and scallop risotto in a lightly spicy fresh tomato sauce

$29.00

Chicken & Asparagus

Chicken breast & asparagus risotto with oven roasted tomatoes and parmesan cheese

$28.00

Meat

Grilled Sausage

Homemade grilled pork sausage with sautéed mushrooms in a roasted roma tomato sauce with grilled parmesan cheese polenta

$28.00

Short Ribs

Braised beef short ribs in a red wine sauce on a bed of blue cheese mashed potatoes

$31.00

Veal Piccata

Veal scaloppini in a lemon-butter, caper and parsley sauce on a bed of sautéed spinach and roasted potatoes

$36.00

Lemon Chicken

Grilled chicken breast marinated with extra-virgin olive oil, mustard, garlic, crushed red pepper and rosemary on a bed of roasted potatoes drizzled with lemon sauce

$29.00

Veal Ossobuco

Slowly braised 24oz.veal shank in a red wine sauce on a bed of saffron risotto

$46.00

Bone-in Rib Eye

Grilled 22oz. bone-in black angus rib eye in a cipollini onion sauce with parmesan cheese gnocchi

$48.00

Filet Mignon

Roasted filet mignon on a bed of corn mashed potatoes in a porcini, shiitake and button mushroom sauce

$41.00

Fish

Chilean Sea Bass

Roasted chilean sea bass dusted with breadcrumbs on a bed of grilled zucchini, fresh herbs and cherry tomatoes in a lemon-white wine sauce

Salmon

Grilled atlantic salmon with roasted potatoes and seasonal vegetables drizzled with extra-virgin olive oil and lemon-parsley sauce

$29.00

Alaskan Halibut

Pan seared alaskan halibut on a bed of grilled asparagus in a lemon-butter and caper sauce

Ahi Tuna

Seared rare ahi tuna crusted with sesame seeds on a bed of shrimp mashed potatoes, baby carrots and sautéed spinach drizzled with soy and wasabi sauce

$38.00

Shrimp Francese

Sauteed shrimp with artichokes, garlic, parsley and parmesan cheese in a white wine-herb sauce

$32.00

Assorted Grilled Fish

Grilled maine lobster, salmon, shrimp, scallops, tuna and chilean sea bass on a bed of sautéed spinach and roasted potatoes drizzled with lemon sauce

$44.00

Desserts

Lemon Custard Pie

Pie crust filled with lemon custard sprinkled with pine-nuts and almonds

$10.00

Panevino Trio

Tasting trio of creme brulee, tiramisu and lemon pastry cream napoleon

$11.00

New York Style Cheesecake

Creamy cheesecake drizzled with raspberry sauce

$10.00

Gelati & Sorbets

No description available

$10.00

Chocolate Fondant Cake

Chocolate fondant cake layered with chocolate cream

$10.00

Mixed Berry Cake

Pie crust layered with vanilla cream and sponge cake covered with mixed berries

$10.00

Tiramisu

Espresso soaked sponge cake layered with mascarpone cheese dusted with cocoa powder

$10.00

Creme Brulee

Traditional madagascar vanilla creme brulee

$10.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Hot Menus