Last Update: 2025-03-14
$11.00
Avocado, cucumber, and yuzu vinaigrette.
$10.00
Banana peppers and lemon aioli.
$9.00
Filled with chorizo and manchego, mohlo verde.
$9.00
Grilled with almond dukka and tamarind.
$17.00
Seasonal vegetables, assorted cheeses, and traditional brazilian accompaniments. Add sidebar $9.00.
$9.00
Mango, hearts of palm, avocado, marcona almonds, pineapple vinaigrette.
$8.00
Grilled monterey artichokes, goat cheese, vine ripe tomatoes, balsamic vinaigrette.
$10.00
Slow roasted all natural chicken, miso dressing, avocado, micro cilantro.
$6.00
Black bean stew simmered with smoked pork and bacon, toasted farofa.
$12.00
Filled with smoked gouda and ricotta, guajillo chile puree.
$14.00
Rum guava glaze, mango coleslaw and fries.
$28.00
Chef's selection of grilled meats and sidebar.
$14.00
Garlic and sweet herbs.
$18.00
9 Oz imperail valley chimichurri.
$16.00
9 Oz Certified angus, marinated in cilantro and vinegar.
$16.00
All natural center cut, coriander adobo.
$14.00
Extra virgin olive oil and lemon.
$14.00
All natural, marinated in sweet herbs and onions.
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