Last Update: 2025-03-14
$4.75
whipped bone marrow butter and au jus
$12.50
herbed fromage blanc, black barley pursuance
$9.75
metors, marcorsa almonds, red belgian endive
$7.50
chicarna relish cilantro crispy silk
$13.25
black garlic, cilantro, pine nut
$16.75
nectarines, summer peppers, fines herbs, sourdough
$12.50
cured yolks, fried whites yeast cracker, classic seasoning
$13.75
summer cucumbers, chared avocado, green goddess
$12.75
griddled patty, reading raclette, bread and butter onions, house made potato chips
$17.50
house made ricotta, piccolo farro, chili flake vinaigrette, summer squashes
$23.75
black eyed peas, padron peppers, corn, tomato broth
$21.75
thigh sausage, broccoli, king trumpets, buttermilk pudding
$19.75
plum and shallot soubise, beluga lentils, raw carrot
$21.50
eggplant, green cauliflower, baked onions, cafe de purls butter
$47.00
salsa, verde, roasted potatoes, confit garlic agrodolce onions, charred snow peas
Price may varies
sherry, italian vermouth and a touch of bitters served up
Price may varies
pimm's no 1 mint, cucumber and ginger brew
Price may varies
tequila, blackberry liqueur, lime and chili shrub
Price may varies
bourbon, campari and dry vermouth
Price may varies
gin or vodka with dry vermouth chilled and garnished with pearls
Price may varies
rum, framboise cider and blanco vermouth
Price may varies
gin, fernet-branca, pineapple ghum, citrus and egg white
Price may varies
gin, italian vermouth, classic bitters topped with prosecco
Price may varies
rye whiskey, cynar amaro, coffee liqueur and sweet vermouth
Price may varies
scotch, bonal and orgeat
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.