Palm Court Menu and Prices

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Palm Court Menu

Last Update: 2025-03-14


SaladsAdd chicken to any salad for $3.00, add shrimp for $6.00

Palm Court Salad

$10.00

Lettuce, hearts of palm, avocado, tomatoes, cucumbers and our dijon-based vinaigrette house dressing

Spinach Salad

$10.00

Fresh spinach with bacon, mushrooms, sliced egg, and our dijon-based vinaigrette house dressing

Caesar Salad

$9.00

Romaine lettuce tossed with parmesan cheese, creamy caesar dressing, topped with sliced grilled chicken breast

Sirloin and Blue Cheese Salad

$14.00

Romaine lettuce tossed in balsamic vinaigrette dressing, and topped with sliced sirloin, blue cheese, tomatoes and crispy onion rings

Walnut and Pear Salad

$10.00

Baby greens with poached pears, walnuts and blue cheese tossed in raspberry vinaigrette dressing

Portabello and Asparagus Salad

$10.00

Mixed greens with grilled portabello mushroom, asparagus and redonion, tossed in a balsamic vinaigrette

Chopped Salad

$10.00

Lettuce, turkey, avocado, bacon, tomatoes, swiss cheese, and red onions chopped and tossed with our creamy ranch dressing

Barbeque Chicken Salad

$13.00

Salad greens tossed with ranch dressing and topped with black beans, com, diced avocado, tomatoes, red onions and barbeque chicken


Luncheon EntreesServed with a cup of soup or garden salad and a fresh vegetables

Pasta Primavera

$12.00

Tossed with fresh vegetables and pine nuts in alight cream sauce, with chicken $3.00 extra

Grilled Vegetable Platter

$12.00

With spinach stuffed tomato and baked potato

Seafood Pasta

$14.00

Bay scallops, shrimp and crabmeat tossed with pasta in a light garlic chicken broth

Chicken Kabob

$11.00

Chicken tenders skewered with peppers, mushrooms and onion, with wild rice

Breast of Chicken Picatta

$12.00

Lemon caper sauce, served with pasta

Whiterfish

$15.00

Broiled with lemon sauvignon black sauce and served with a baked potato

Tilapia

$13.00

Sauteed with almondine sauce and served with a twice baked potato

Pork Chop

$12.00

Sauteed with brown sugar and balsamic vinegar and served with mashed potatoes

Butt Steak

$14.00

8 oz. Center cut, with a twice baked potato

Beef Sirloin Kabob

$12.00

Grilled on a skewer with peppers, mushrooms, and onion, with wild rice

Atlantic Salmon

$15.00

Grilled with honey and soy sauce and served with wasabi sauce and mashed potatoes

Provimi Calf's Liver

$14.00

Sauteed in butter with bacon and onions and served with a baked potato

Fried Shrimp

$13.00

With tangy cocktail sauce and french fries

Shrimp Scampi

$14.00

Simmered in a creamy white wine sauce with mushrooms and served with wild rice

Filet Mignon

$22.00

Broiled and served with mashed potatoes

Dover Sole

Price may varies

Sauteed with almondine sauce and served with a baked potato

Lobster Tail and Filet Mignon

Price may varies

Both 8 oz. served with a stuffed tomato and a baked potato


SandwichesSandwiches served with fries or fruit or cup of soup

Roast Turkey and Swiss

$9.75

On whole wheat with dijon mustard, lettuce, tomato and red onion

Half Pound Fresh Hamburger

$9.75

On a toasted bun with or without cheese, blue cheese add $1.00

Roasted Sirloin of Beef Sandwich

$12.00

Thinly sliced on a french roll and served with au jus

Grilled Chicken Sandwich

$11.00

On a toasted bun with dijon mustard mayonnaise or BBQ sauce


Lunch Menu

Baked Goat Cheese

$8.00

Sliced Tomatoes and Feta Cheese

$7.00

Jumbo Crab Cake

$10.00

Baked French Onion Soup

$6.00

Shrimp Cocktail

$10.00

Grilled Calamari

$9.00

Sauteed Zucchini

$7.00

Escargots

$10.00

Oysters Rockefeller

$12.00

Oysters on the Half Shell

$10.00

Baked Clams Casino

$11.00

Smoked Salmon

$10.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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