Pallookaville Fine Foods Menu and Prices

$7.50

Roasted reds, goat cheese, dried cranberries

$8.50

Hard boiled egg, pine st. bacon

$7.50

Dried apricots, cucumber, english peas and sunflower seeds.Vegan, gluten free.

$10.50

Mixed greens and romaine, skoked chicken, pine st. bacon, corn, tomatoes, pumpkin seeds and hard boiled egg

$10.50

Romaine, kalamatas, pepperomcini, onions, cucumber, feta & tomatoes

$9.50

Mixed greens, dried apricots, pecans, roasted red pepper, cucmbers. Dried cranberries, corn, tomatoes, sunflower and pumpkin seeds, kalamatas, onion. Vegan, gluten free.

$10.50

Mixed greens, spinach and arugula, smoked chicken, corned beef, turkey, cucumbers, tomatoes, onion, egg, cheddar and swiss cheeses

$9.50

Mixed greens, tomatoes, blue cheese, honey pallookaville mustard, red wine vinaigrette, ranch, 1000 island, greek lemon

$6.00

Add beans, cheese, sour cream or cheez its $1.00

$7.00

Side $3.00

$4.50

$5.50

$5.50

$8.50

$12.00 - $8.50

1/2 lb. of housemade corned beef or pastrami, sauerkraut & swiss cheese, 1000 island dressing on rye.

$12.00 - $8.50

1/2 lb. of housemade corned beef or pastrami, swiss cheese, sausage mustard on pumpernickel.

$13.00

1/4 lb. of corned beef and a 1/4 lb. of pastrami on egg buns. Both naked.

$8.50

Celery, onions, bells, tangy sauce, lettuce and tomato, white or wheat.

$9.50

1/2 lb. scrambled pork burger, grilled onions, peppers & mushrooms.

$7.50

$4.50

Pick white, wheat, rye, pumpernickel, swiss, american, provolone, cheddar. Tomato, pimento cheese or bacon add $1.50. Griddled onion add $1.00

$7.50

Pick white, wheatm rye, pumpernickel, hot or cold. Add tomato or bacon $1.50. Add griddlef onion $1.00.

$12.00 - $8.50

1/2 lb. house cured turkey breast, lettuce, tomato and duke's on white.

$9.50

Turkey, swiss melt, tomato & griddled onions on rye with gravy

$5.00

$8.00

$11.00

$14.00

$4.50

100% Beef frank

$5.50

Polish kielbasa

$5.50

Italian sausage

$6.50

All 3

$5.50

Mt. olive pickle

$2.50 - $5.00

Additions for fries and spuds: Cheesed - swiss or cheddar $1.50 & $2.00. Onioned - griddled onions $1.00 & 1.50. Peppered - jalapenos $1.00 & $1.50. Pountined - Cheese curds and gravy $4.00 & $5.00.

$5.50 - $8.00

Cheesed, onioned, peppered, poutined.

$2.00 - $3.00

Old Fashioned salt cure pickles. Vegan, gluten free.

$3.00 - $5.00

Vegan, gluten free. Georgia peanuts slow, boiled and spiced well

$3.00

3 Cheese, topped with cheez its. As a side n as a topper.

$3.00

Monterrey jack, sharp cheddar, parmesan, heavy cream and cavatappi. Topped with a cheez-it crust.

$8.00

$6.00

Add cheese for $1. Ala mode $2.

$5.00

Two scoops of ice cream topped with choice of topping or soda syrups whipped cream, cherry, chopped peanuts and jimmies. Toppings: Blueberry, buttersotch, caramel, chcolate, pineapple, strawberry, wa

$5.00

Seltzer, milk, fox's u-bet chocolate syrup

$6.50

Raw egg, heavy crea,, seltzer and fox's u-bet.

$5.00

Chocolate, vanilla, strawberry

$6.00

Vanilla ice cream, pumpkin puree, pumpkin spice

$6.00

Chocolate, vanilla, strawberry. Reak malted milk powder.

$12.00

Penn. dutch pumpkin cream & kraken

$6.00

$2.00

$2.00

$2.00

$2.00

$2.00

$2.00

$2.00

$2.00

$2.00

$2.00

$2.00

$3.00

$1 upcharge as mixer

$3.00

$1 upcharge as mixer

$3.00

$1 upcharge as mixer

$3.00

Made with real green river syrip.

$2.50

Syrup flavors: Always made with real cane sugar. Banana, black cherry. black licorice, blueberry, butterscotch, caramel, cherry, chocolate, cinnamon, coconut, coffee, grape, green apple, kiwi, lemon,

$3.50

A mulled apple cider, warm, spiced with orange, lemon, alispce, cinnamon, star anise and cloves