Last Update: 2025-03-14
$10.00
$12.00
$9.00
Braised escarole & canellini beans, pomodoro & chevre
$12.00
Pan-seared zucchini, mushrooms, artichokes, balsamic on field greens with tomatoes, onions, pepperoncini & cucumbers.
$5.00 - $10.00
Field greens with cucumbers, tomato, pepperoncini, carrots, herbed cannelini beans, shaved asiago; choice of dressing.
$7.00 - $12.00
Diced tomatoes, vidalia onions, shaved asiago & lemon vinaigrette.
$7.00 - $12.00
Chevre crusted crostini on field greens with dried cranberries, walnuts & raspberry vinaigrette.
$8.00 - $12.00
Layers of buffalo mozzarella, roma tomatoes & basil with field greens & roasted red peppers, balsamic vinaigrette.
$9.00
Pan-seared with portabella, pancetta & burgundy sauce with polenta.
$9.00
Breaded & topped with marinara sauce, served with ziti.
$9.00
Pan-seared with mushrooms & marsala wine sauce with potato hash.
$11.00
Broiled with braised fennel, tomato & escarole on a bed of risotto.
$10.00
Pan-seared with spicy red sauce, asiago cheese & mixed vegetables.
$11.00
Broiled with sauteed rapini & braised fennel.
$12.00
Breaded & topped with marinara sauce, served with ziti.
$12.00
Battered, sauteed & finished with a lemon-caper sauce served with mixed vegetables.
$7.00
$12.00
$9.00
$12.00
$9.00
$12.00
$10.00
$11.00
$10.00
$12.00
With grilled or blackened chicken
$10.00
$7.00
$7.00
$8.00
$8.00
$8.00
$9.00
$10.00
$5.00
$5.00
$9.00
$10.00
$8.00
$9.00
$9.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.