Paladar Latino Food And Drinks Menu and Prices

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Paladar Latino Food And Drinks Menu

Last Update: 2025-03-14


Platos De Temporada

Ensalada De Verano

$8.00

corn, wax beans and cherry tomatos with serrano - basil vinaigrette

Guacamole

$9.00

mashed avocado, tomato, jalapeno and cilantro served wtih crispy tortilla chips

Tortitas De Paella

$10.00

valencia rice and seafood cakes with saffron - ajl amarillo sauce

Tacos De Carne Asada

$8.00

marinated beef tacos served with roasted tomatillo salsa

Robalo Asado

$18.00

pan roasted striped bass with fava bean puree and rocoto chille vinaigrette

Pollo Rancho Luna

$16.00

adobo rubbed chicken served with young garlic mojo, shredded cabbage and yucca salad


Los Chicos

Ensaladas - Verda

$8.00

mixed greens wtih mango and jieama, tossed with hibiscus vinaigrette

Ensaladas - Arugula

$9.00

with mznchego cheese, walnuts, and lemon vinaigrette

Ceviche Tropical

Price may varies

shrimp with lime, passion fruit, and aji amarillo

Ceviche - Con Coco

Price may varies

scallops with coconut, serrano chille, and lime

Ceviche - Marinero

Price may varies

fish, habanero chilli, lemon, and citrus segments

Ceviche - En Tinta

$10.00

squid with orange and rocoto chilles

Ceviche - En Tinta with Plato Del Mar

$35.00

squid with orange and rocoto chillis

Quesadillas with Wild Mushrooms

$9.00

with tomatillo - avocado salsa

Quesadillas with Chorizo and Potato

$9.00

with roasted tomato - chipotle salsa

Quesadillas with Sauteed Chciken

$9.00

poblano rajas with pico de gallo

Empanadas

$9.00

seasoned flour turnovers filled with chicken picadillo, served with smoked tomato salsa

Sopes

$7.00

corn tarts with black beans, avocado salsa, and cotija cheese

Costillas Les

$9.00

pork spare ribs with guava BBQ sauce, served with mango, jicama and cabbage slaw

Anticuchos

$9.00

daily selection of peruvian style skewers served with mint mojo and quinoa

Arepas

$8.00

venezuelan corn cake topped with tomato, chorizo,and crema fresca

Plantain Canoe

$8.00

sweet plantain filled with stewed bacclao

Tacos De Pescado

$9.00

marinated fish tacos with chipotle - lime glaze, avocado and mango salsa

Calamari

$8.00

dusted in seasoned flour, served with mango - aji dipping sauce

Mussels

$9.00

steamed in tequila and chipotle chile broth


Los Grandes

Pan Roasted Market Fish

$18.00

served woith coconut clam rice and orange rocoto chilli vinaigrette

Salmon A La Plancha

$17.00

pan seared salmon with basil - cotija cheese pesto and locro

Camarones Al Mojo De Ajo

$18.00

shrimp sauteed with garlic, olive oil and chilli

Seafood Gusado

$18.00

mixed seafood in coconut chilli broth

Stuffed Pork Chop

$17.00

with sofrito, grilled and served wtih mashed boniato and grapefruit mojo

Carne Asada

$19.00

griled sirloin steak with salsa verda, yucca con mojo and bitter greens salad

Pollo Asado

$16.00

adobo - rubbed chicken with roasted garlic chipotle glaze, and sauteed bominy

Cubano Sandwich

$13.00

classically pressed, filled with roast pork, ham, Swiss cheese, mustard and pickles, served with fries and salad


Y Mas

Rice and Black Beans

$6.00

French Fries with Chipotle Ketchup

$6.00

Mashed Boniato

$6.00

Yucca Con Mojo

$6.00

Sauteed Seasonal Greens

$6.00

Mango, Jicama and Cabbage Slaw

$6.00

Fried Sweet and Green Plantains

$6.00

Sauteed Hominy

$6.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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