Last Update: 2025-03-14
$7.50
Black forest ham & Gruyere cheese baked on country bread served open faced
$9.75
Black forest ham, Gruyere cheese and two local eggs baked on country bread served open faced
$11.25
Two baked eggs served with sautéed tomato, red peppers & onions, topped with spiced yogurt & toasted hazelnuts, with toasted Pain de Mie
$9.50
Savory crepes, spinach, sunny side up farm egg, parmesan cheese
$13.75
Poached duck egg over shredded duck confit, potatoes, yams, roasted apples, onions & chives
$
Chef Inspired Daily
$9.25
Two slices of brioche splashed with Grand Marnier & served with a blueberry compote
$11.25
Two poached farm eggs over crispy polenta cake and house made sausage with tomato compote & Hollandiase sauce
$8.50
$6.00
$6.00
$6.00
$6.00
$6.00
$8.00
Price may varies
Seasonal, Priced Daily
$9.25
Gold & candy cane baby beets, toasted pine nuts & a house-smoked tomato dressing
$7.75
Crispy scallions, lemon zest, freshly squeezed lemon juice, Ariston olive oil
$11.75
House-made chickpea fritters with mixed greens, freekah, garbanzo beans, red onion, cucumber, tomato & tzatziki
$10.25
Hearts of romaine lettuce, shaved parmesan, focaccia crouton, house-made smokey Caesar dressing
$4.25
$7.75
$3.75
$10.00
Crispy shallots, lemon zest, fresh squeezed lemon juice, extra virgin olive oil
$12.00
Baby gold beets, smoked red beet purée, goat cheese panna cotta, red wine vinaigrette
$13.00
Baby arugula, seared goat cheese, roasted walnuts, fresh sliced pear, honey cabernet-sauvignon vinaigrette
$11.00
Sweet Gem lettuce, white anchovies, shaved parmesan, house-made croutons
$7.50
Black Forest ham & Gruyère baked on country bread served open-faced
$9.75
Black Forest ham, Gruyère, two local eggs baked on country bread served open-faced.
$10.25
Roast turkey breast, brie, butter lettuce & Dijon aioli on toasted cranberry-pecan bread
$8.75
Chunks of grilled chicken tossed with cashews, raisins & curried mayonnaise served on a house-made croissant
$9.25
Grilled portobello mushrooms, peppers, onions & melted mozzarella on white French bread
$12.75
With house-smoked bacon, red onions & Gruyère, served with a fresh green salad
$16.95
Grilled Skirt steak served with pommes frites & a side of au poivre sauce
$14.75
With a polenta cake & Ratatouille, topped with fresh greens
$16.25
Sautéed in white wine, garlic, parsley & butter
$13.75
Fresh ground New England grass fed beef, maple-smoked Grafton Village Vermont cheddar & sautéedmushrooms on a sesame bun served with pommes frites
$28.00
Seasonal vegetable risotto
$25.00
Roasted with thyme, lemon & bay leaves served with potato purée, grilled asparagus & wild mushrooms
$19.00
Sautéed with shallots & garlic in a white wine sauce, served with pommes frites
$25.00
Homemade papardelle & shaved parmesan
$32.00
Peas, roasted tomatoes & mushroom ragout with truffle oil
$29.00
Grilled NY sirloin, pommes frites, fresh local green salad & au poivre sauce
$31.00
Smoked paprika pommes purée, pan roasted Brussels sprouts
$19.00
In-house fresh ground beef, maple-smoked Grafton Village Vermont cheddar & sautéed mushrooms on a brioche bun with pommes frites
$3.00
$3.25
$3.25
$3.25
$4.00
$2.75
$4.00
$4.00 - $5.50
Sparkling Water
$4.00 - $5.50
Still Water
$2.75
$3.50
Made with cane sugar instead of corn syrup
$4.25
All-natural, unsweetened bottled iced tea in 3 flavors: Ginger Peach, Pomegranate Green, Republic Darjeeling
$7.50
4 flavors: Original French Lemonade, Coconut-Lime, Blood Orange & Pomegranate-Blueberry
$3.25
$1.50
$3.25
$4.75
$3.25
$3.25
$2.50 - $3.25
$3.25 - $4.00
$2.50
$4.00
$4.00
$3.25
$9.00
$
$17.00
Half dozen oysters on the half shell with yuzu chili mignonette, fresh lemon & house made cocktail sauce
$21.00
Foie gras torchon, smoked duck breast & duck terrine, served with seasonal accompaniments
$15.00
Dry-aged sirloin, shallots, Dijon mustard, organic egg yolk, crispy capers & truffled oil
$11.00
Leeks, house-smoked bacon, Pernod, parmesan
$9.00
House-made Moroccan style sausage, harissa, saffron-garlic sauce
$16.00
Peperonata, crushed Yukon gold potatoes, smoked paprika & sherry vinegar
$12.00
Served with parsley & lemon wedges
$7.00
$7.00
$7.00
$7.00
$7.00
$7.00
$10.00
Tahitian vanilla bean custard, caramelized cane sugar
$11.00
Almond biscuit, hazelnut cream & hazelnut coulis
$11.00
Black raspberry compote, hazelnut crust, whipped cream
$12.00
Poach-dried apricot, charred cream cheese dough, crème fraîche
$8.00
Caramel, coconut crème anglaise, caramelized pineapple
$20.00
Choice of three: Fourme D'Ambert, Petit Basque, Pierre Robert, Brie de Meaux Served with seasonal accompaniments
$12.00 - $45.00
$17.00 - $70.00
$50.00 - $92.00
$16.00
$10.00
$10.00
$16.00
$10.00
$11.00
$9.00
$13.00
$11.00
$9.00
$13.00
$15.00
$8.00
$12.00
$10.00
$11.00
$9.00
$17.00
$10.00
$11.00
$10.00
$19.00
$12.00
$14.00
$19.00
$12.00
$15.00
$12.00
$6.00
$9.00
$10.00
$19.00
$5.00
$5.00
$14.00
$5.00
$5.00
$12.00
$12.00
$27.00
$9.00
$6.00
$5.00
$7.00
$11.00
$6.00
$4.50 - $6.00
$4.50 - $6.00
$3.25
$4.25
$2.50
$2.50
$2.50
$2.50
$2.50
$2.50
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.