Menu With Price > Menu > Pahrump Valley Winery > NV > Pahrump > 3810 Winery Road, Pahrump, NV

Pahrump Valley Winery Prices in Pahrump, NV 89048

4.5 based on 88 votes
Pahrump Valley Winery Logo
3810 Winery Road, Pahrump, NV
(775) 751-7800
Pahrump Valley Winery Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beginnings

Pan-Seared Crab Cakes

Two blue crab cakes with stone ground mustard sauce & bruschetta mix

$11.95

Bruschetta

Diced roma tomatoes, fresh basil, feathered parmesan on toasted crostini

$8.95

Crab, Spinach & Artichoke Dip

Fire roasted and served with toasted Ciabatta bread crostini

$12.95

Coconut Shrimp

Four jumbo shrimp dipped in tempura batter, rolled in coconut & deep fried.

$9.95

Flash Fried Calamari Puttanesca

Capers, kalamata olives, tomato, red onion, mixed greens in pesto vinaigrette

$11.95

Baked Brie For Two

Mild imported cheese, toasted almonds, sliced strawberries & toast points

$12.95

Jumbo Shrimp Cocktail

Five chilled jumbo shrimp served with spicy tomato horseradish sauce and lemon wedge

$9.95

House Salad

Mixed field greens with our symphony wine vinaigrette

$4.95

Soups & Salads

French Onion Soup

Sweet onion & melted cheese

$4.95 - $6.95

Incredible Lobster Bisque

Creme Sherry laced lobster bisque

$5.95 - $7.95

Tenderloin Barley

Filet beef & barley soup

$5.95 - $7.95

Apple Pecan Salad

Tossed field greens, granny smith apple, pear, blue cheese, caramelized pecans, white balsamic vinaigrette.

$9.95

Caesar Salad

Chopped romaine lettuce, seasoned croutons and shredded parmesan cheese with a classic Caesar dressing.

$7.95

Symphony Salad

Mixed field greens, julienne tomato, cucumbers, carrots, toasted almond slices, feta and Symphony wine vinaigrette.

$9.95

Winemaker’s Cobb Salad

Assorted lettuce, smoked turkey, bacon, avocado, red onion, blue cheese crumbles, diced tomato, hard boiled egg, ranch dressing.

$11.95

Lunch Menu

Smoked Turkey On Wheat

Sliced turkey, Swiss cheese, lettuce, tomato, avocado, mayo, alfalfa sprouts, red onions, mustard on a whole grain wheat bread.

$11.95

American Kobe Beef Burger

Half pound flame grilled with sliced tomato, onion, leaf lettuce on a toasted Kaiser roll. Add bacon, cheese or sauteed mushrooms $1.00 each

$12.95

Smoked Pulled Pork

House smoked, slow braised & shredded pork loin in our special tangy Zinfandel BBQ sauce, choice of side, served on a Kaiser roll.

$11.95

Cheese Steak Panini

Black Angus beef shredded topped with provolone, sautéed mushrooms, caramelized onions & stone ground mustard on grilled Panini bread.

$11.95

Sirloin French Dip

Slow roasted top sirloin beef sliced thin, topped with Swiss cheese and served on a French roll with a side of au jus.

$11.95

Winemaker’s Club

Smoked turkey, avocado, applewood bacon, sliced tomato, provolone & red onion on grilled ciabatta bread.

$11.95

Grilled Chicken Panini

Grilled chicken breast, smoked applewood bacon, Swiss cheese, leaf lettuce, red onion, ranch dressing & sliced tomato on grilled Panini bread.

$11.95

Vegetarian Sandwich

Swiss cheese, lettuce, sliced tomato, avocado, Mayo, alfalfa sprouts, red onions, mustard on a whole grain wheat bread.

$9.95

Lunch Menu_A

Prime Flat Iron Steak

Firm textured juicy 8 oz steak, red wine reduction, blue cheese crumbles, Yukon gold potato mashers, sauteed vegetables.

$18.95

Chicken Tuscany

Chicken scaloppini, Marsala & Sherry mushroom wine sauce, garlic potato mashers, sautéed vegetables.

$16.95

Grilled Atlantic Salmon

Ginger & teriyaki glazed over sautéed spinach or flame grilled with lemon, herbs, rice pilaf & sautéed vegetables.

$17.95

Bistro Filet Mignon

5 Ounce grilled luncheon filet mignon with a red wine demi, sautéed fresh vegetables & yukon gold potato mashers.

$21.95

Yorkshire Fish & Chips

Two Icelandic cod filets dipped in tempura batter, fried golden brown, served with seasoned steak fries & coleslaw.

$14.95

Winery Shrimp Scampi

Shrimp sautéed in Symphony wine, lemon juice, fresh garlic, cream, diced tomato & green onions over fettuccini.

$16.95

Symphony Chicken Limone

Grilled chicken, sautéed artichoke, sundried tomato tossed in fettuccini & lemon zest Symphony wine cream sauce.

$16.95

Blackened Mahi-Mahi

Pan seared and topped with a cool cucumber relish and served with sautéed fresh vegetables and rice pilaf.

$17.95

Mushroom & Chicken Risotto

Sauteed mushrooms and grilled chicken folded into this Italian rice with chicken stock and parmesan cheese.

$15.95

Open Faced Mushroom Ravioli

Mushrooms sautéed in garlic & fresh cilantro, topped with blue cheese crumbles, diced roma tomato & beurre blanc.

$14.95

Dinner Menu

Flat Iron Steak

Firm textured 10 ounce juicy prime steak with excellent flavor, red wine reduction & blue cheese crumbles.

$22.95

New York Strip

12 Ounce flame grilled black angus reserve steak finished with our red wine reduction & mushroom sauce.

$29.95

Filet Mignon

Prime beef tenderloin finished with cabernet demi glace or classic béarnaise sauce.

$36.95 - $26.95

Boneless Ribeye

This 14 ounce juicy black angus reserve steak has the most marbling. Blackened or Kona coffee rubbed upon

$32.95

Filet Au Poivre

Filet medallions seared & grilled with a peppercorn rub & covered in a shallot, butter and brandy sauce.

$29.95

Surf & Turfs

Steak & Lobster

Petite filet mignon with broiled 5 ounce lobster tail with drawn butter & lemon.

$46.95

Saint James

Filet medallions, crab stuffed mushrooms, sautéed shrimp, lobster creme Sherry sauce.

$36.95

Filet Oscar

Petite filet mignon topped with jumbo lump crab meat and a classic bearnaise sauce.

$36.95

Dinner Menu_A

Winery Shrimp Scampi

Shrimp sauteed in Symphony wine, lemon juice, fresh garlic, cream, diced tomato & green onions over fettuccini.

$19.95

Grilled North Atlantic Salmon

Ginger & teriyaki glazed over sauteed spinach or grilled with lemon & herbs, rice pilaf & sauteed vegetables.

$21.95

Seared Wild Alaskan Halibut

Pan seared & roasted, avocado relish, symphony wine beurre blanc, sauteed fresh vegetables & rice pilaf.

$32.95

Blackened Mahi-Mahi

Pan seared and topped with a cool cucumber relish and served with sautéed fresh vegetables and rice pilaf.

$19.95

Lobster Tail Dinner

Cold water lobster tail, 5-6 ounces served with sautéed fresh vegetables and rice pilaf. Add 20 for a second tail

$34.95

Symphony Chicken Limone

Grilled chicken, sauteed artichoke, sundried tomato tossed in fettuccini & lemon zest Symphony wine cream sauce.

$19.95

Mushroom & Chicken Risotto

Sauteed mushrooms & grilled chicken folded into this Arborio risotto finished with butter and parmesan cheese

$17.95

Chicken Tuscany

Sauteed chicken scaloppini, Marsala & Sherry wine sauce & mushrooms, fresh vegetable & whipped potatoes.

$19.95

Open Faced Mushroom Ravioli

Mushrooms sautéed in garlic & fresh cilantro, topped with blue cheese crumbles, diced roma tomato & beurre blanc.

$15.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading