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Page at 63 Main Menu and Prices

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Page at 63 Main Menu

Last Update: 2025-03-14

Appetizers

Sag Harbor Clam Chowder

$10.00

Lobster Bisque

$12.00

Cauliflower & lobster

Farmers Local Salad

$10.00

Roast Baby Beets and Satur Farms Watercress

$12.00

Roquefort cheese, endive, pedro ximenez shallots mustard vinaigrette

P.E.I Mussels

$14.00

Shallots, white wine, chives w/ homemade Focaccia toast points

Steamed Pork Dumplings

$14.00

Miso broth and pickled ginger

Pan Seared Crab Cake

$19.00

Blend of peekytoe & maryland crab, daikon radish slew, chipotle tartar sauce

Main Menu

Organic Quinoa Pasta

$26.00

Organic baby carrots, english peas, beach mushrooms, green zucchini sauteed in a vegan asparagus pesto

Montauk Fluke

$30.00

Crab meat, almonds, creamy wild mushroom risotto, champagne sabayon

Page Paella

$30.00

Clams, mussels, chicken, calamari, chorizo with soy beans, arborio rice and saffron

North Sea Roast Cornish Hen

$28.00

Brussels sprouts, sweet spicey chorizo, Bordeaux chicken sauce

Hudson Valley Duck

$28.00

Grilled green tomato, roasted sunchoke, piquillo pepper jam, fig duck jus

Birkshire Roast Pork Loin

$28.00

Apple, potato roasti, cranberry jam, sour cream

Grilled Prime Angus Sirloin

$36.00

Creamy mashed potato, sautéed spinach, jus de lis

Raw Bar

Beau Soleil

$4.50

Spring onion & cucumber-ginger mignonette

Malpaque

$3.50

Spring onion & cucumber-ginger mignonette

Montauk Pearl

$3.75

Spring onion & cucumber-ginger mignonette

Local Little Neck Clams on the Half Shell

$1.50

Smoked horseradish cocktail sauce

Montauk Tuna Tartare

$18.00

Avocado, sesame oil, ginger sweet chili sauce, pumpernickel crisp

Sides

Grilled Asparagus

$8.00

Brussels sprouts

$7.00

W/spicy sausage, honey glaze

Mash Potato

$6.00

Fried Artichokes

$8.00

W/smoke chipotle aioli

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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