Padella at the Westin Washington Dulles Menu and Prices

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Padella at the Westin Washington Dulles Menu

Last Update: 2025-03-14


Main Plates & Salads

Create Your Own Salad Or Pasta

$9.00

Simple and fast. be your own chef by selecting ingredients from the checklist menu at your table

Grilled Shrimp Salad

$16.00

Grilled shrimp on orzo pasta salad with fresh mozzarella, roasted cherry tomatoes and basil vinaigrette

Chicken Cannellini Salad

$14.00

Grilled free range chicken breast over mixed greens with cannellini beans, dried apricots and toasted hazelnuts with apple cider vinaigrette

Sesred Tuna Salad

$16.00

Seared ahi tuna fillet, baby spinach, sliced boiled egg, green beans, kalamata olives, tomato fillets and anchovy with red wine vinaigrette

Dry Aged Steak Salad

$16.00

Grilled grass fed beef tip steak, mesclun greens, tear drop tomatoes, cucumber and maytag blue cheese dressing with crisp fried onions

Linguine with Clam Sauce

$16.00

Fresh linguini with sauteed littleneck clams, white wine, garlic and crushed red pepper sauce

Angolotti

$22.00

Pasta stuffed with ricotta, spinach and pine nuts sauced with white wine braised rabbit ragu

King Salmon

$22.00

Grilled and served over fingerling potato and artichoke hash, blood orange butter


PaniniServed with crisp garlic herb fries or fresh fruit

Beer Battered Halibut Sliders

$16.00

A trio topped with fennel slaw and tartar sauce

Grilled Chicken Panini-

$14.00

Pressed ciabatta bread, marinated grilled chicken, parmesan creamed spinach, sliced tomato and provolone cheese

Padella Burger

$14.00

House-made italian sausage and roasted red pepper patty, melted provolone cheese, beer battered porcini mushrooms & onions

Italian Meatball Sandwich

$14.00

Open face on focaccia with roasted peppers and onions in spicy marinara sauce topped with melted provolone

Vegetable Monte Cristo

$11.00

Griddled egg coated semolina bread with grilled seasonal vegetables, swiss cheese and roasted garlic mayonnaise

Cheeseburger

$14.00

Grilled grass fed virginia black angus with melted aged cheddar cheese


Beginnings

Crispy Rice Croquettes

$12.00

Mozzarella-filled breaded mushroom risotto with spicy marinara sauce

Flatbread

$12.00

Cannellini bean and sundried tomato spread, parma proscuitto and melted fresh mozzarella on ciabatta toast

Fried Oysters and Artichoke Hearts

$14.00

With creamy lobster dipping sauce

Sweet Vidalia Onion Bisque

$9.00

Gorgonzola crouton

Today’s Soup

$9.00

Chef Luca’s creation from the freshest of the market’s ingredients

Seared Scallops

$14.00

Parmesan crusted and served in spicy marinara sauce with ciabatta toast


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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