Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Bosc pears, fourme d'ambert blue cheese, candied pecans
Basil, bacon, banyuls vinaigrette
Smoked trout, porcini oil
Tellicherry carpaccio, leek-gruyere quiche
Fennel, granny smith apple, citrus juice
Grilled nectarine, cinnamon tuille, port syrup
Celery root puree, foie gras, sweet carrot emulsion
Cauliflower puree, broccoli rabe, white anchovy & tomato relish
Trumpet royales, bacon, sweet potato gratin, red wine reduction
Maui pineapple, taro puree, soy milk-wasabi froth
Leek fondue, mushroom syrup
Whipped potatoes, foraged mushrooms, pinot noir reduction
Confit, strawberry-rhubarb chutney
Turnip, gorgonzola bread pudding, rosemary glaze
Smokey tomato fontina polenta, cipollini onion
Shallot mignonette
Caramelized pear, fig puree, grilled brioche
Potato risotto, pearl onion, sweet corn bisque
Lemon coulis, garlic flan
Traditional garnishes
Selection of 3
Burgundy, france, washed rind, unpasteurized cow's milk
Navarra, spain, smoked, unpasteurized sheep's milk
Lombardy, italy, washed rind, cow's milk
Auvergne, france, blue rind, blue veined, cow's milk
Ile de france, france, soft ripened, cow's milk
Anjou, france, natural rind, goat's milk
Mascarpone-lime cream, brittany shortbread, vanilla sabayon
Chocolate mirror glaze, caramel crunchy pearl ice cream
Sable brenton, green apple sorbet, praline parfait
Flourless chocolate cake, hazelnut streusel, rum-raisin & praline ice cream
Cream cheese bavarian, caramelized pineapple, mango creamy
Caramel cremeux, pear gelee, hazelnut crunch, hot chocolate
Seasonal accompaniments
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