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Pacific Prime Menu and Prices

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Pacific Prime Menu

Last Update: 2025-03-14

Appetizers

Oysters

$15.00

Chef’s daily preparation

Thousand Corner Crab Cake

$18.00

Pineapple salsa

Spicy Tuna Tartar

$12.00

Green papaya, mango coulis

Shrimp Cocktail Adelaide

$15.00

Cocktail sauce, pea tendrils

Prime Steak Tartar

$13.00

Pressed caviar, curry

Hudson Valley Foie Gras

$18.00

Candied pistachio, black pepper gastrique, brioche

Grilled Portabella Mushroom

$8.00

Roasted garlic, arugula, grilled bread, three vinegar sauce

Soups & Salads

French Onion Soup

$9.00

Chef’s daily preparation

Lobster Chowder

$12.00

Fresh maine lobster, yukon hash

Caesar Salad

$8.00

Romaine hearts, locatelli classic caesar dressing

Bibb Salad

$8.00

Watercress, endive tossed in a shallot vinaigrette

Chop Salad

$10.00

Grilled mushrooms, dried tomato, charred onion, hardboiled egg, bacon

Israeli Cous Cous Salad

$11.00

Arugula, olives, romesco, balsamic

The Wedge

$8.00

Bleu crumbles, bleu cheese dressing, tomato, red onion and bacon

CaviarServed with toast points, egg whites, egg yolks, shallots, chives, potatoes

California Salmon Caviar

$18.00

Steelhead Trout Roe

$30.00

Mississippi Paddlefish Caviar

$46.00

Caspian Sea Golden Osetra Caviar

$120.00

Aqua

Skuna Bay Salmon

$26.00

Horseradish crusted melted leeks, dill sauce

Seared Golden Tile Fish

$26.00

Tabouli salad, sage butter sauce

Seared Day Boat Scallops

$34.00

Black truffle risotto champagne chive foam

American Red Snapper

$28.00

Vegetable gateaux, basil coulis

Swordfish au Poivre

$34.00

Chinese broccoli ginger au poivre sauce

Baked Stuffed Maine Lobster

$45.00

Crab & scallop gratin seasonal vegetables

Terra

8 oz Filet Mignon

$37.00

Potato gratin, red wine sauce

16 oz Prime New York Strip au Poivre

$54.00

Brandy currant sauce

18 oz Prime Boneless Ribeye

$56.00

Potato puree, shallot sauce

28 oz Prime Porterhouse

$59.00

Potato gratin, chive butter

Rack of Colorado Lamb

$48.00

Sauteed spinach, garlic sauce

Premium Reserve Pork Chop

$32.00

Spaghetti squash, orange cider sauce

Marinated Chicken Breast

$25.00

Potato puree, glazed asparagus thyme jus

Additions

Steak Fries

$8.00

Roasted Kennett Square Mushrooms & Onions

$8.00

Glazed Asparagus

$8.00

Creamed Spinach

$8.00

Jumbo Baked Potato, Loaded Butter

$8.00

Potato Gratin

$8.00

Potato Puree

$8.00

Garlic Green Beans Almandine

$8.00

Lobster Mashed

$14.00

Dessert

Strawberry Shortcake

$8.00

Buttered pound cake, strawberry, cream

Ricotta Cheese Cake

$8.00

Cumquat confit and almond tuile

Triple Chocolate Cake

$8.00

Cherry compote

Warm Bread Pudding

$8.00

Creme anglaise

Poached Seasonal Fruit

$8.00

Grand marnier creme

Rice Pudding Creme Brulee

$8.00

Golden raisins

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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