Menu With Price > Menu > Pacific Pie Company > OR > Portland > 1520 SE 7th Ave, Portland, OR

Pacific Pie Company Prices in Portland, OR 97214

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Pacific Pie Company Logo
1520 SE 7th Ave, Portland, OR
(503) 764-1415
Pacific Pie Company Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Moroccan Spiced Lamb Meatballs

Six mini meatballs, served with cilantro yogurt sauce and pita bread.

$8.50

Mini Sausage Rolls

A half dozen bite size sausage rolls, served with house made beer mustard.

$7.50

Smoked Salmon Dip

With lemon and dill. Served with crackers and veggies.

$8.00

Chicken Satay

Chicken breast marinated in yogurt and spices, served with peanut sauce and ginger-soy slaw. Gluten free.

$8.00

Vegetarian Starters

Bread Plate

Grand central bread, Murray river pink salt, olive oil and dukkah, a condiment popular in Australia with toasted cumin, coriander, fennel, sesame seeds and hazelnuts. Vegan.

$6.00

Oven Fried Potato Wedges

An Aussie pub favorite, seasoned potato wedges with sweet chili sauce and sour cream for dipping.

$6.50

Mini Pasties

Two each of spinach and feta, vegetable and cheese, and curried samosa. Served with cilantro yogurt dipping sauce. Vegetarian.

$7.50

Baked Brie

Based on a dish from Sarah and Chris' favorite outback pub in the Flinders Ranges. Wrapped in our flakey pastry and baked until golden and gooey. Served with crackers and apple chutney. Vegetarian.

$8.00

Duo of Dips

Vegan garlic white bean dip and Moroccan spiced carrot dip, served with veggies and pita. Vegetarian.

$7.00

Roasted Garlic Hummus

Housemade hummus served with fresh veggies and pita. Vegan.

$7.00

Marinated Goat's Cheese

Goat's cheese marinated in olive oil with fresh herbs and garlic, served with grand central baguette. Vegetarian.

$8.00

Polenta with Mushroom Sauce

Baked polenta with organic mushrooms in a creamy Marsala sauce. Vegetarian. Gluten free.

$8.00

Soup

Cup of Seasonal Soup

Made from scratch with love, served with bread.

$4.00

Salads

Organic Green Salad

Mixed organic greens, carrot, radish and choice of house made balsamic vinaigrette, ginger soy, blue cheese, or ranch dressing. Vegetarian.

$4.00 - $8.00

Aussie Caesar Salad

Crisp romaine tossed in our lemony Caesar dressing with pecorino cheese and bacon.

$6.00 - $9.00

Arugula and Roasted Squash Salad

Organic arugula, molasses roasted butternut squash, feta, balsamic vinaigrette and currants. Vegetarian. Gluten free.

$6.00 - $9.00

Spinach Strawberry Rhubarb Salad

Organic baby spinach with rhubarb vinaigrette, strawberries, goat's cheese and toasted almonds. Vegetarian. Gluten free.

$6.00 - $9.00

BLT Salad

Hearts of romaine, organic cherry tomatoes, crispy bacon, housemade blue cheese dressing and blue cheese crumbles.

$6.00 - $9.00

Chef Salad

Organic salad greens, Olympic Provisions ham, cheddar cheese, deviled eggs and choice of dressing. Gluten free.

$8.00 - $11.00

Entrees

Beef and Mushroom Pie

Classic beef filling with organic crimini mushrooms sauteed in butter and herbs.

$7.25

Beef and Stout Pie

Beef onion, carrots and potatoes cooked in Burnside Brewing Co. Stout makes for a full flavored, hearty pie experience.

$7.25

Classic Chicken Pie

The best pot pie you'll ever have. All natural chicken cooked in a white sauce with peas and carrots.

$7.25

Roast Lamb Pie

Sudan Farm lamb braised in a Shiraz wine sauce with roasted potatoes, yams, carrots and onions.

$7.25

Pulled Pork Pastie

Slow roasted, spice rubbed pork shoulder smothered in our house made molasses BBQ sauce.

$7.25

Steak and Cheese Pie

Carman ranch grass-fed beef in a zesty tomato-onion gravy with Tillamook cheddar.

$7.25

Thai Green Curry Chicken Pie

Chicken cooked in a green coconut milk curry with bell peppers, zucchini and cilantro. One of our all-time customer favorites.

$7.25

Cornish Pastie

The classic pastie from Cornwall, England, full of root veggies and spiced ground pork.

$6.00

Vegetable and Cheese Pastie

Another Aussie classic - potato, yam, turnip, carrot, squash and onion in savory spices with Tillamook cheddar.

$6.00

Spinach and Feta Pastie

Tender spinach, creamy feta and organic tomatoes with a hint of spice.

$6.00

Classic Sausage Roll

Housemade sausage made from all natural pork, seasoned with sage, thyme and secret spices.

$4.50

Curried Samosa Pastie

Our spin on the classic Indian dish, with fragrantly spiced carrots, potatoes, peas and onions. Served with cilantro yogurt sauce. Vegetarian.

$6.00

Curried Lentil and Veggie Pie

Lentils, sweet potatoes and kale in a delicious coconut curry sauce. Vegetarian. Gluten free.

$7.00

Sandwiches

Chicken Salad Sandwich

Chicken salad in a creamy ranch dressing with arugula and bacon jam, served on a grand central ciabatta roll. Served with potato wedges or a mixed greens side salad.

$10.00

Pulled Pork Sandwich

Our slow roasted pork in a tangy BBQ sauce with Sriracha mayo and spicy slaw. Served with potato wedges or a mixed greens side salad.

$10.00

Lamb Meatball Sandwich

Spiced lamb meatballs, romesco sauce, caramelized onions, arugula on a ciabatta roll. Served with potato wedges or a mixed greens side salad.

$10.00

Toasted Ham and Cheese Sandwich

Olympic Provisions ham, Tillamook cheddar and apple chutney on grand central Como bread. Served with potato wedges or a mixed greens side salad.

$10.00

Tuna Melt

Tuna salad, melted Tillamook cheddar, pickled red onions on grand central Como bread. Served with potato wedges or a mixed greens side salad.

$10.00

Aussie Favorites

Cottage Pie

Grass fed beef cooked in a rich red wine gravy with peas and carrots, topped with mashed potatoes and cheddar. Served with a small side salad. Gluten free.

$12.00

Lamb Shepherd's Pie

Willamette valley lamb braised in a red wine sauce, topped with sweet potato mash. Served with small green salad. Gluten free.

$13.00

Lentil and Veggie Shepherds Pie

French green lentils, carrots, sweet potatoes, turnips and potatoes cooked in a savory porcini vegan gravy, topped with vegan mash. Served with a small side salad. Vegan. Gluten free.

$10.00

Bangers and Mash

Zenner's sausages, mash and gravy and a green salad. Gluten free.

$12.00

Chicken Schnitzle

An Aussie pub favorite. Panko coated, skillet fried chicken breast, served with your choice of potatoes (wedges, baked sweet potato or mash and gravy). Served with small green salad.

$13.00

Pie Floater

A crazy but delicious Aussie dish. Your choice of meat pie or vegetarian pastie floating in a big bowl of homemade pea soup. Served with small green salad.

$10.00

Sides

Mashed Potatoes and Onion Gravy

Vegan.

$4.50

Oven Fried Potato Wedges

Vegetarian.

$4.50

Spicy Slaw

Vegetarian. Gluten free.

$4.50

Mac and Cheese

Vegetarian.

$4.50

Creamed Spinach and Kale

No description available

$4.50

Seasonal Orzo Salad

No description available

$4.50

Baked Sweet Potato with Citrus Chile Butter

No description available

$4.50

Lemon Garlic Roasted Broccoli

Vegetarian. Gluten free.

$4.50

Green Beans with Pesto

No description available

$4.50

Kale Slaw

Vegan.

$4.50

Seasonal White Bean Salad

No description available

$4.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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