Pachamamas Menu and Prices

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Pachamamas Menu

Last Update: 2025-03-14


Starters

Roasted Marrow Crostini

$7.00

Gorgonzola, avocado, radish, smoked maldon salt, truffle honey

Kale and Poached Pears

$7.00

Radish, sesame shiitake crunch, miso tahini dressing

Grilled Green Chiles

$8.00

White anchovy, whipped buttermilk croquettes, beet root, black bean citronette

Pommes Frites

$7.00

Truffle fondue, malt vinegar dijonnaise, meatloaf glaze ketchup

Wood-Fired Winter Squash and Mushroom Flatbread

$12.00

Porcini cream, smoked house ricotta, crispy brussels sprout leaves, add farm egg or serrano ham $2.00

Pendleton’s Japanese Sweet Potato Ravioli

$9.00 - $14.00

Brown butter labne, fried sage and za’atar

Prince Edward Island Mussels

$12.00

Pickled butternut squash, chorizo vinaigrette, hard cider, coconut, baguette

Pachamamas Salad

$6.00

Mixed greens, crispy shallots, toasted almonds, hearts of palm, choice of creamy mayfair or white balsamic vinaigrette


Mains

Gently Cooked Salmon

$26.00

Coffee bean-roasted carrot, candied bacon, lunch box peppers, mandarin, mint

Wood-Fired Duck Breast

$27.00

King oyster mushrooms, farm egg, sunchoke chips, juniper-caramelized black olive butter

Smoky Garlic Chickpea and Winter Green Stew

$18.00

Perfect egg yolk, yogurt, manchego, aleppo-toasted hazelnuts

Cider-Braised Pork Osso Bucco

$25.00

Smoked gouda grits, warm collard slaw, pickled peaches, house fermented trinity sauce

Slow-Roasted Strip Loin of Creekstone Beef

$27.00

Marrow-wilted greens, garlic confit-whipped potatoes, french onion soup rings

Mixed Grill of the Evening

Price may varies

Ask your server for details


Notions

Roasted Marrow Crostini

$7.00

Gorgonzola, avocado, radish, smoked maldon salt, truffle honey

Pommes Frites

$7.00

Truffle fondue, malt-vinegar dijonnaise, meatloaf glaze ketchup

Wood-Fired Winter Squash and Mushroom Flatbread

$12.00

Porcini cream, smoked house ricotta, crispy brussels sprout leaves, add farm egg or serrano ham $2.00

Pachamamas Salad

$6.00

Mixed greens, crispy shallots, toasted almonds, hearts of palm, choice of creamy mayfair or white balsamic vinaigrette


Star Bar BurgersAdd applewood smoked bacon or farm egg $2.00

The Classic

$9.00

Fresh bacon studded ground beef, aged white cheddar, chambord-onion jam

Hornet’s Nest

$9.00

Smoked lamb burger, arugula, mint jus, toasted garlic and sesame labne, roasted peppers

The Groundwork Veg-in

$9.00

Red bean and beet root burger with caramelized pineapple guacamole, feta, pickled onion, bama white BBQ


Between the BunAdd applewood smoked bacon or farm egg $2.00

The Shire Grilled Cheese

$7.00

Cheddar-blue-chevre, guava, house-made sourdough

Buttermilk Fried Chicken

$9.00

Jalapeno-cheddar biscuit, creamy celery slaw, maple black pepper hot sauce

Cast Iron Garlic Broccoli Panini

$7.00

Pimento cheese, grilled mushrooms


Snacks

Tiki Style Grilled Short Ribs of Beef

$5.00

Grilled Nutella Sandwiches

$5.00

Maple-whipped schmaltz, maldon sea salt

Vadouvan Spiced French Onion Dip Potato Chips

$5.00

Jar of Chicken Liver Mousse Baguette

$5.00

Bread and butter-pickled turnip

Sticky Crab Caramel Chicken Wings

$5.00


Sides

Flash Fried Spinach with Lemon and Parmesan

$5.00

House Kimchi Fried Rice

$5.00

Garlic Confit-Whipped Potatoes

$5.00

Smoked Gouda Grits

$5.00


Desserts

Honey and Duck Fat Cake

$7.00

Cherry and red wine compote, fromage blanc sherbet, graham crumb petit guiraud sauternes

Earl Grey Scented Chocolate Mousse

$7.00

Shaved chocolate, orange marmalade otima 10 year tawny port

Rum and Vanilla Canele

$7.00

Dark muscavado ice cream, toasted hazelnuts lustau amontillado sherry

Warm Apple Almond Tart

$7.00

Fleur de sel caramel, vanilla bean ice cream neige cider de glace


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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