Ozumo Menu and Prices

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Ozumo Menu

Last Update: 2025-03-14


Zensai

Edamame

$5.00

warm or cold

Edamame

$6.00

sautéed with garlic and soy sauce

Miso Soup

$5.00

blend of koji and aka miso with tofu, wakame, scallion

Gyoza Or Yasai Gyoza

$7.00

housemade pan fried kurobuta pork or vegetarian dumplings, ponzu sauce, rayu chili oil

Dohyo

$16.00

* spicy tuna tartare, avocado, cucumber, edamame, tobiko, ponzu, wasabi oil

Hanabi

$16.00

* hamachi, avocado, warm ginger-jalapeño ponzu

Abara

$15.00

tare glazed kurobuta pork ribs, housemade kimchi


Salada

Kale Salad

$12.00

green kale, radicchio, roasted chioggia beets, katsuo bushi, ginger lime dressing

Kaiso Seaweed Salad

$12.00

hokkaido seaweed, wakame, cucumber, ume shiso vinaigrette

Goma Chicken Salad

$12.00

shredded organic chicken breast, cucumber, radish, little gem lettuce, tomato, toasted white sesame dressing

Sake Zanmai

$14.00

asian mixed greens, oven roasted salmon, crispy salmon skin, ikura, daikon radish, cucumber, chili-daikon vinaigrette


Tempura

Yasai

$12.00

assorted seasonal vegetables, light tempura batter

Ebi

$15.00

black tiger prawns, light tempura batter

Age Dashi Tofu

$9.00

bonito crusted silken tofu, tentsuyu, fresh grated ginger, daikon

Age Dashi Dofu

$12.00

bonito crusted silken tofu, tentsuyu, fresh grated ginger, daikon

Ikakoromo

$12.00

miso marinated monterey calamari tempura, spicy tartar sauce

Tempura Yasai

$12.00

assorted tempura vegetables

Tempura Ebi

$14.00

black tiger prawn tempura


Donburi

Gyu Don

$16.00

sautéed washu beef, sliced onion, shimeji mushrooms, black pepper sauce

Kaisen Don

$17.00

seared tiger prawns, day boat scallop and salmon, chili garlic sauce

Kare Raisu

$13.00

japanese style curry with potato, eggplant, carrot and zucchini, brown rice

Kare Raisu

$4.00

add chicken or tonkatsu pork


Bento Boxes

Tori Bento

$15.00

grilled free-range chicken breast, tare glaze

Sake Bento

$16.00

shoyu koji glazed salmon filet, lemon, grated daikon

Gyu Bento

$19.00

grilled washu flat loin steak, soy ginger mushroom sauce

Tontoro Bento

$15.00

our famous grilled pork jowls, tare sauce

Sakana Katsu

$15.00

shiso-panko crusted white fish, kizami wasabi tartar sauce

Mifune Bento

$19.00

* tuna, yellowtail, salmon and shrimp nigiri sushi california roll and spicy tuna roll

Kurosawa Bento

$23.00

* tuna, yellowtail and salmon sashimi shrimp, inari and unagi nigiri sushi


Noodles

Sapporo Ramen

$15.00

ramen egg noodles, snow crab, chashu pork, bean sprouts, savory soy broth

Wa-Fu Pasta

$15.00

brown rice noodle, sautéed sugar snap peas, english peas, shimeji mushroom, mentaiko aioli

Spicy Miso Ramen

$16.00

ramen egg noodles, ground chicken and pork, spicy miso chicken broth

Chilled Hiyashi Udon

$14.00

inaniwa udon noodles, snow crab, crispy bacon, tempura flakes, scallion, poached egg, sweet soy dashi broth

Yakisoba

$15.00

pan fried egg noodles, sliced beef, cabbage, bean sprouts japanese barbeque sauce


Specials

Gindara

$29.00

ozumo signature grilled miso marinated black cod, dashi cream

Washu Burger

$16.00

robata grilled washu beef burger, cabbage, pickled onion, assorted housemade lotus root and sweet potato chips


Sushi & Sashimi*

Toro

$20.00 - $50.00

tuna belly

Maguro

$8.00 - $18.00

big eye tuna

Shiro Maguro

$7.00 - $16.00

white albacore

Hamachi

$18.00 - $8.00

yellowtail

Sake

$18.00 - $8.00

salmon

Benijake

$10.00 - $25.00

sockeye salmon

Hirame

$18.00 - $8.00

halibut

Tai

$12.00 - $30.00

sea bream

Jp Saba

$22.00 - $9.00

mackerel

Aji

$9.00 - $22.00

spanish mackerel

Hotate

$18.00 - $8.00

scallop

Mirugai

$16.00 - $40.00

long neck clam

Botanebi

$18.00 - $8.00

sweet prawn

Mushiebi

$14.00 - $7.00

tiger prawn

Tako

$18.00 - $8.00

octopus

Kodako

$22.00 - $9.00

baby octopus

Ika

$16.00 - $7.00

squid

Zuwaigani

$20.00 - $8.00

snow crab

Ikura

$20.00 - $8.00

salmon roe

Tobiko

$15.00 - $6.00

flying fish roe

Uni

$10.00 - $25.00

sea urchin

Ankimo

$10.00 - $25.00

monkfish foie

Anago

$22.00 - $9.00

saltwater eel

Tamago

$13.00 - $5.00

omelet

Unagi

$10.00 - $25.00

freshwater eel

Toro

$20.00 - $50.00

tuna belly

Maguro

$8.00 - $18.00

big eye tuna

Shiro Maguro

$7.00 - $16.00

white albacore

Hamachi

$18.00 - $8.00

yellowtail

Sake

$18.00 - $8.00

salmon

Benijake

$10.00 - $25.00

sockeye salmon

Hirame

$18.00 - $8.00

halibut

Tai

$12.00 - $30.00

sea bream

Jp Saba

$22.00 - $9.00

mackerel

Aji

$9.00 - $22.00

spanish mackerel

Hotate

$18.00 - $8.00

scallop

Mirugai

$16.00 - $40.00

long neck clam

Botanebi

$18.00 - $8.00

sweet prawn

Mushiebi

$14.00 - $7.00

tiger prawn

Tako

$18.00 - $8.00

octopus

Kodako

$22.00 - $9.00

baby octopus

Ika

$16.00 - $7.00

squid

Zuwaigani

$20.00 - $8.00

snow crab

Ikura

$20.00 - $8.00

salmon roe

Tobiko

$15.00 - $6.00

flying fish roe

Uni

$10.00 - $25.00

sea urchin

Ankimo

$10.00 - $25.00

monkfish foie

Anago

$22.00 - $9.00

saltwater eel

Tamago

$13.00 - $5.00

omelet

Unagi

$10.00 - $25.00

freshwater eel


Makimono & Rolls*

Classic Rolls

$9.00

california roll, spicy tuna roll, tempura shrimp roll, rock ‘n roll

Ozumo

$18.00

unagi, cucumber roll topped with snow crab, tuna, avocado, spicy sauce

Shacho

$19.00

rock crab, mango, jalapeño, cilantro wrapped in tuna, spicy sesame aioli

Sekiwake

$15.00

spicy tuna roll with tobiko, tempura flakes, salmon, hamachi, peanut sauce

Yuyake

$17.00

mango, cucumber, crab legs, spicy salmon, pickled daikon, yuzu wasabi aioli

Bucho

$17.00

tempura shrimp roll, crab salad, avocado, tobiko, yuzu aioli

Spider

$14.00

tempura soft shell crab, tobiko, kaiware, cucumber

Kyojin

$17.00

cucumber, avocado, kaiware, seared salmon, mentai aioli, black tobiko

Spicy Scallop

$9.00

spicy bay scallops, tobiko, kaiware, cucumber

Hamachi Maki

$16.00

hamachi, cucumber, avocado, tempura flakes, jalapeño, roasted garlic miso sauce

Haru Maki

$11.00

soy paper wrapped asparagus, yamagobo, kaiware, shiso, avocado, kizami nori

Classic Rolls

$9.00

california roll, spicy tuna roll, tempura shrimp roll, spicy scallop

Ozumo

$18.00

unagi, cucumber, snow crab, tuna, avocado, spicy aioli

Shacho

$23.00

maine lobster, mango, jalapeño, cilantro wrapped in tuna, spicy sesame aioli

Sekiwake

$15.00

spicy tuna roll with tobiko, tempura flakes, salmon, hamachi, peanut sauce

Hamachi Maki

$16.00

hamachi, cucumber, avocado, tempura flakes, jalapeño, roasted garlic miso sauce

Tomodachi Maki

$16.00

shrimp tempura roll, shiro maguro, yuzu kosho ponzu, pickled wasabi

Yuyake

$17.00

mango, cucumber, crab legs, spicy salmon, pickled daikon, yuzu wasabi aioli

Bucho

$17.00

tempura shrimp roll, crab salad, avocado, tobiko, yuzu aioli

Kyojin

$17.00

cucumber, avocado, kaiware, seared salmon, mentai aioli, black tobiko

Spider

$14.00

tempura soft shell crab, tobiko, kaiware, cucumber

Haru Maki

$11.00

soy paper wrapped asparagus, yamagobo, kaiware, shiso, avocado, kizami nori


Small Plates

Hanabi

$18.00

* hamachi, avocado, warm ginger-jalapeño ponzu

Yamabuki

$16.00

fresh uni and shimeji mushroom genmai eight grain risotto

Dohyo

$17.00

* spicy tuna tartare, avocado, cucumber, edamame, tobiko, ponzu, wasabi oil

Futago

$16.00

washu beef tataki, garlic spinach, japanese eggplant, miso-sesame sauce

Yaki Tako

$16.00

grilled spanish octopus, charred radicchio, bamboo shoots

Kozatsu Tartare

$21.00

* imperial beef, scallion, shallots, wagyu butter, quail egg, nori chips


Soups & Salads

Miso Soup

$5.00

blend of koji, akamiso, tofu, wakame, negi

Edamame Soy Beans

$6.00

served warm with salt or cold with shiso

Garlic Edamame Soy Beans

$7.00

sautéed with garlic and soy

Aburi Hotate Salad

$16.00

* seared hokkaido scallops, asian greens, green olives, black tobiko, hot negi oil, yuzu-jalapeño vinaigrette

Kaiso Seaweed Salad

$12.00

three varieties of hokkaido seaweed, ume-shiso dressing

Kale Salad

$12.00

green kale, radicchio, roasted chioggia beets, katsuo bushi, ginger lime dressing


Seafood

Gindara

$29.00

sweet miso and sake kasu marinated black cod, grilled shishito

Hotate

$32.00

pan seared day boat scallops, uni risotto, ginger kumquat compote

Suzuki

$30.00

poached hawaiian seabass, spring onion, japanese eggplant, manila clams, white dashi lobster broth, chili sesame oil

Shun

Price may varies

seasonal grilled whole fish


Vegetables

Nasu

Price may varies

japanese eggplant, soy, bonito flakes

Shishito

Price may varies

japanese peppers, ponzu oroshi

Asparagus

Price may varies

green asparagus, tare

Haru Negi

Price may varies

spring onion, miso dare


Meat

Kamo Tataki

$32.00

seared 38 north duck breast, yuzu kosho, ponzu

Tontoro

$24.00

braised kurobuta pork jowls, crispy brussel sprouts, eight grain rice

Gyu Kakuni

$25.00

slow braised prime short ribs, daikon radish, baby carrots, snap peas, savory akamiso

Gyu Filet

$36.00

grilled prime filet mignon, bacon wrapped green beans, fingerling potatoes, pea shoots, arima sansho demi-glace

Shacho’s Shabu Shabu

$45.00

thin sliced washu ribeye swished through akamiso-dashi, ponzu

Miyazaki Gyu

$90.00

grilled a-4 marbled wagyu beef from miyazaki, japan


Sushi Rolls

Ozumo

Price may varies

grilled unagi and cucumber roll topped with snow crab, tuna, avocado and spicy sauce

Shacho

Price may varies

maine lobster, mango, jalapeño and cilantro wrapped in tuna with spicy sesame aioli

Sekiwake

Price may varies

spicy tuna roll with tobiko, tempura flakes, salmon and hamachi with peanut sauce

Yuyake

Price may varies

mango, cucumber, crab legs, spicy salmon, pickled daikon, yuzu wasabi aioli

Bucho

Price may varies

tempura shrimp roll topped with crabmeat, avocado, tobiko and yuzu aioli

Spider

Price may varies

tempura soft shell crab, tobiko, kaiware and cucumber

Kyojin

Price may varies

cucumber, avocado, kaiware, seared salmon, mentai aioli, black tobiko

Hamachi Maki

Price may varies

hamachi, avocado, cucumber, tempura flakes, jalapeño, roasted garlic miso sauce

Haru Maki

Price may varies

soy paper wrapped asparagus, yamagobo, kaiware, shiso, avocado, kizami nori


Nigiri & Sashimi

Toro

Price may varies

tuna belly

Maguro

Price may varies

big eye tuna

Shiro Maguro

Price may varies

white albacore

Hamachi

Price may varies

yellowtail

Sake

Price may varies

salmon

Benijake

Price may varies

sockeye salmon

Hirame

Price may varies

halibut

Tai

Price may varies

sea bream

Jp Saba

Price may varies

mackerel

Aji

Price may varies

spanish mackerel

Hotate

Price may varies

scallop

Mirugai

Price may varies

long neck clam

Botanebi

Price may varies

sweet prawn

Mushiebi

Price may varies

tiger prawn

Tako

Price may varies

octopus

Kodako

Price may varies

baby octopus

Ika

Price may varies

squid

Zuwaigani

Price may varies

snow crab

Ikura

Price may varies

salmon roe

Tobiko

Price may varies

flying fish roe

Uni

Price may varies

sea urchin

Ankimo

Price may varies

monkfish foie

Anago

Price may varies

saltwater eel

Tamago

Price may varies

omelet


Dessert

Choco Chan

$8.00

flourless chocolate cake, green tea ice cream, shiso syrup

Chocolate Fondue

$12.00

warm belgian chocolate fondue, fresh fruit, mochi ice cream

Kuromitsu Cheesecake

$10.00

sesame graham cracker crust, huckleberry compote

Cream Puffs

$8.00

apple compote, vanilla pastry cream, chocolate caramel dipping sauce

Rice Pudding

$8.00

fresh mango, rice crisp, hibiki 12 year blended scotch cream

Kabocha Flan

$9.00

japanese pumpkin custard, roasted pumpkin seed brittle

Inniskillin "Vidal"

$20.00

ice wine pearl niagra, canada 2006

Jorge Ordonez "Victoria"

$10.00

late harvest moscatel malaga, spain 2011

Paul Jaboulet "Aine"

$11.00

muscat beaumes-de-venise rhone, france 2010


Tea Selection $6

Genmai Cha

Price may varies

roasted rice and green tea. fragrant kyoto green tea blended with toasted rice & barley

Hoji Cha

Price may varies

organic green tea. japanese bancha tea, slow roasted to yield a rich, nutty brew

Sencha

Price may varies

organic green tea. classic loose leaf japanese green tea

Spring Jasmine

Price may varies

organic jasmine tea. chinese green tea leaves scented with arabian jasmine

Ozumo Zen Blend

Price may varies

herbal tea. lemongrass, tropical fruit & mint with a touch of ginger & ginseng

Verbena Mint

Price may varies

herbal tea.a soothing & refreshing infusion


Izakaya Menu

Miso

$3.00

blend of koji and aka miso with tofu, wakame, green onion

Ama-Kara

$8.00

sweet & spicy fried chicken wings

Ika-Tem

$5.00

miso marinated tempura calamari

Ramen

$7.00

snow crab, berkshire pork, scallion, soy broth

Edamame

$4.00

fresh soybeans served cold, warm or garlic-soy

Kara-Age

$5.00

japanese style fried chicken

Ebi Katsu

$8.00

panko fried prawns, kizami wasabi tartare

Buta Bara

$6.00

tare glazed berkshire pork ribs


Kushiyaki $8

Sake

Price may varies

salmon with shishito pepper

Gyu

Price may varies

beef with shishito pepper

Kamonegi

Price may varies

duck thigh with green onion

Negima

Price may varies

chicken breast with green onion

Ebi

Price may varies

tiger prawn with cherry tomato

Shishito

Price may varies

japanese peppers


Sushi Bar*

Nigirizushi

$11.00

maguro, hamachi, sake & unagi

Sashimi

$14.00

two piece each maguro, hamachi & sake

Makimono Platter

$13.00

choice of three makizushi below

California

$5.00

real snow crab & avocado

Spicy Tuna

$5.00

spicy maguro with cucumber

Yasai Maki

$4.00

fresh vegetables with ume dressing

Rock & Roll

$5.00

unagi with avocado


Kanpa Box & A Beer

6oz. Masu Of Tozai Sake & Sapporo Draft

$10.00


Sake

Miyasaka

$7.00

junmai

Ozumo

$8.00

junmai ginjo

Sho Chiku Bai

$6.00

warm

Sho Chiku Bai

$6.00

nigori


Draft Beer $4

Kirin

Price may varies

Prohibition

Price may varies

Sapporo

Price may varies


Cocktails

Purity Blue

$10.00

purity vodka martini, blue cheese stuffed black olive, cracked black pepper, ice block

Giddy Geisha

$8.00

our signature lychee & passion fruit vodka martini

Ruby Sunrise

$7.00

el jimador tequila, ruby red grapefruit juice, agave nectar, cranberry bitters, soda, served on the rocks, half salted rim

Shining Star

$7.00

plymouth sloe gin, st. germain, topped with prosecco

Lychee Press

$7.00

smirnoff vodka, lychee juice, sprite, soda served on the rocks


White Wine $8

Oyster Bay

Price may varies

chardonnay

Nalle

Price may varies

rosé


Red Wine $8

The Crusher

Price may varies

cabernet sauvignon

Chalone

Price may varies

pinot noir


Spring Cocktails

Giddy Geisha

$11.00

smirnoff vodka, lychee juice, passion fruit purée, served up

Invitation Only

$15.00

hibiki 12 year japanese whisky, cynar, lillet rouge, black walnut bitters, tobacco foam, served up

Bourbon & Bees

$14.00

woodford reserve, carpano antica, cherry heering liqueur, orange bitters, over ice block

Kazan

$11.00

ketel one vodka shaken with muddled jalapeño, cucumber, shiso, served up

Wildflower Cooler

$12.00

plantation 3 star white rum, chardonnay, giffard crème de violette, muddled strawberries, ruby red grapefruit, ginger habañero mint simple syrup, over ice

Hapa

$13.00

cazadores reposado, mango, orange bitters, lime juice, li-hing, served up

Goldeneye

$11.00

tsukasabotan yamayuzu shibori sake, stellina di notte prosecco, st. germaine elderflower liqueur, angel tears gold leaf caviar, served in a flute

Honey Blossom

$12.00

grey goose vodka, lillet blanc, honey, aloe leaf juice, lemon, served up

Amamizu

$12.00

hendricks gin, muddled cucumber, lime juice, over ice

High Class

$13.00

bulleit rye whiskey, yuzu juice, medjool date jam, muddled mint, over ice

Rio

$13.00

leblon cachaça, beet-carrot-apple pressed juice, muddled basil, lime juice, egg white, served up in a coupe


Imported Japanese Craft Beer

Asahi Kuronama, Prefecture: Osaka

$10.00

style: black ale dark and smoky with honey driven flavor and deep smooth feel.

Baeren Schwartz, Prefecture: Iwate

$16.00

style: dark lager sweet, malty aromas with delicate bitterness follwed by rich chocolate and coffee notes. slightly bitter finish, softens gently into a welcoming sweetness.

Coedo Beni Aka, Prefecture: Saitama

$10.00

style: sweet potato lager extended fermenation of roasted kintoki sweet potatoes produces a unique red lager with a rich amber tones and dense flavor. great accompanyment to barbeque ribs.

Echigo Koshihikari, Prefecture: Niigata

$16.00

style: rice lager made with locally grown koshihikari rice, this is a premium lager with a rich, golden color, floral aromas, with a subtle sweetness and finally a clean, refreshing finish.

Echigo Premium Red Ale, Prefecture: Niigata

$11.00

style: red ale an intense amber color shows off delicate citrus aroma with a palate of balanced sweet/bitter flavors.

Echigo Stout, Prefecture: Niigata

$11.00

style: stout brewed twice as long as most other beers. 100% malt produces ripe fruity aroma with mellow, nutty flavor.

Hitachino Red Rice Ale, Prefecture: Ibaraki

$14.00

style: red rice ale intriguing aromatics of fruity sake with a surprising taste of strawberries and sake. balanced by a delicate bitter quality.

Hitachino Espresso Stout, Prefecture: Ibaraki

$14.00

style: stout coffee and licorice aromas with rich notes of chocolate chip and pumpernickle.

Hitachino White Ale, Prefecture: Ibaraki

$14.00

style: white ale classic belgian style ale with notes of coriander and orange peel. medium bodied with slight hoppy flavor.

Iwate Kura Oyster Stout, Prefecture: Iwate

$16.00

style: oyster stout room temperature fermentation with premium malt, whole oysters and oyster shells produce this deep, creamy brew with aromas of chocolate and roasted malt.

Kujukuri Ocean Weizen, Prefecture: Chiba

$13.00

style: weizen a 200 year old well delivers pure, clean water to their brewery producing a weizen brew with mossy hop and banana aromas. it is light to medium bodied with notes of tangy citrus and whe

Orion, Prefecture: Okinawa

$18.00

style: pilsner golden yellow color with a crisp and refreshing taste.

Ozeno Yukidoke, Prefecture: Gunma

$16.00

style: american ipa rocking the dry category with bright yellow color, light aromatics and clean, crisp hop flavor.

Ozeno Yukidoke, Prefecture: Gunma

$13.00

style: weizen light bodied, refreshing white beer with subtle hints of coriander and orange rind.

Tama No Megumi "Tokyo Pale Ale", Prefecture: Tokyo

$14.00

style: pale ale subtle herbaceous qualities deliver a pale ale unlike any other. created to revive a local beer from the late 1880's.

Yokohama Bohemian Pilsner, Prefecture: Yokohama

$15.00

style: pilsner 140 years ago, "spring valley brewery" was established. this delicious pilsner is made in an old,bohemian style producing a light pilsner with plenty of body and flavor.


Champagne & Sparkling

Mirabelle Brut Rosé

$14.00

california nv

Stellina Di Notte Prosecco

$9.00

italy nv

Chandon Brut

$13.00

california nv

Moët & Chandon Imperial

$18.00

épernay, france nv


White

Hammerschmidt Grüner Veltliner

$14.00

kremstal, austria 2011

Robert Sinskey "Abraxas" White Blend

$15.00

sonoma, ca 2012

Villa Maria "Estate" Sauvignon Blanc

$13.00

marlborough, new zealand 2012

Château De Sancerre

$15.00

loire, france 2012

August Kesseler Riesling

$9.00

reingau, germany 2012

Miner Family "Wild Yeast" Chardonnay

$20.00

oakville, california 2010

Orogeny Chardonnay

$12.00

russian river, california 2012

Domaine Vocoret

$14.00

chablis, france 2011


Rosé

Château D’Esclans "Whispering Angel" Grenache Rosé

$14.00

provence, france 2013


Red

Byron "Nielson Vineyard" Pinot Noir

$22.00

santa maria valley, california 2011

Gavilan Pinot Noir

$13.00

monterey, california 2012

Terrazas "Special Reserve" Malbec

$14.00

mendoza, argentina 2010

Terra D’oro "Deaver Ranch Old Vine" Zinfandel

$13.00

amador, california 2011

Lang & Reed Cabernet Franc

$16.00

lake county, california 2011

Hall Cabernet Sauvignon

$19.00

napa, california 2011

Oberon Cabernet Sauvignon

$13.00

napa, california 2012

Château Haut Bana Bordeaux Blend

$13.00

mèdoc, france 2010


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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