Hours may fluctuate. For detailed hours of operation, please contact the store directly.
3 eggs, candied bacon, blueberry jam with toast.
Sunny side up eggs, caramelized onion and horseradish.
Poached eggs, lobster tomato gravy.
Homemade rye bread, house ricotta and herb salad.
No description available
No description available
Cocktail sauce and tabasco ice. Gluten free.
Sesame ginger tuna, cilantro chili salmon.
Avocado, orange, radish, red chili and cilantro.
Garlic herb butter and bread crumbs.
Quahogs, celery and chorizo.
Mozzarella, red fresno chilies, lime, red or green salsa.
Oyster crackers.
Imported Buffalo mozzarella and herb vinaigrette.
Seasonal bread and butter pickles and grilled pumpernickel.
Gluten free.
Gluten free.
Mustard mayo and cocktail sauce. Gluten free.
Oysters, shrimp, crab bites, maine lobster tail, tuna poke, little neck clams.
Shaved lemons, fresno peppers, celery and tabasco butter.
Chimichuri aioli, panko and lime.
Brioche, ginger, sesame, bad seed hot sauce.
Mustard char glaze cabbage slaw, avocado, red or green salsa.
Double burger, sweet onion, American cheese and fries.
New England split top bun, fried oysters, Romaine, tomato and giardiniera aioli.
Crispy george's bank haddock, Romaine, tomato, tarter sauce and fries.
Fresh maine lobster, alaskan king crab, jumbo shrimp, mayo and celery.
George's bank haddock and tartar sauce.
Sweet corn, bacon, cream, green onions and grilled ciabatta.
Heirloom tomato, basil and brown butter. Gluten free.
Sweet corn, avocado, summer squash and chili lime vinaigrette. Gluten free.
King crab, maine lobster, shrimp and louie dressing. Gluten free.
Local tomatoes, sweet corn puree and fries.
Coleslaw, garlic bread, french fries and drawn butter.
Served with Thai chili sauce. on the bone, choice of fries or coconut ginger ale.
Handpicked blue crab, old bay, french fries and coleslaw.
Old bay seasoning, malt vinegar aioli.
Garlic, Parmesan and chili.
Queso fresco, mint and olive oil.
Lemon and sea salt.
Cocktail sauce and tabasco ice. Gluten free.
Sesame ginger tuna, cilantro chili salmon.
Avocado, orange radish, red chili and cilantro.
Garlic herb butter and bread crumbs.
Quahogs, celery and chorizo.
Mozzarella, red fresno chilies, lime, red or green salsa.
Oyster crackers.
Imported Buffalo mozzarella and herb vinaigrette.
Seasonal bread and butter pickles and grilled pumpernickel.
Gluten free.
Gluten free.
Mustard mayo and cocktail sauce. Gluten free.
Oysters, shrimp, little neck clams, lobster tail, tuna poke and crab bites.
Shaved lemons, fresno peppers, celery and tabasco butter.
Chimichuri aioli, panko and lime.
Brioche, ginger, sesame, bad seed hot sauce.
Chesapeake fried chicken, bacon, avocado, cherry tomatoes, hard boiled egg, corn and blue cheese.
King crab, maine lobster, shrimp and louie dressing. Gluten free.
Mustard char glaze, cabbage slaw, avocado, red or green salsa.
Blue crab, old bay and coleslaw.
Pumpernickel, green goddess, tomato and arugula.
Fresh maine lobster, alaskan king crab, jumbo shrimp, mayo and celery.
New England split top bun, fried oysters, Romaine, tomato and giardiniera aioli.
Crispy george's bank haddock, Romaine, tomato and giardiniera aioli.
Sweet corn, bacon and green onions.
Double burger, sweet onion, American cheese and fries.
House pickles, coleslaw, bad seed hot sauce, fires or greens salad.
Old bay seasoning and malt vinegar aioli.
Garlic, Parmesan and chili.
Queso fresco, mint and olive oil.
Lemon and sea salt.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.