Last Update: 2025-03-14
$8.95
3 eggs, candied bacon, blueberry jam with toast.
$11.95
Sunny side up eggs, caramelized onion and horseradish.
$13.95
Poached eggs, lobster tomato gravy.
$14.95
Homemade rye bread, house ricotta and herb salad.
$4.95
$3.50
$8.95+
Cocktail sauce and tabasco ice. Gluten free.
$13.95
Sesame ginger tuna, cilantro chili salmon.
$9.95
Avocado, orange, radish, red chili and cilantro.
$14.95
Garlic herb butter and bread crumbs.
$9.95
Quahogs, celery and chorizo.
$12.95
Mozzarella, red fresno chilies, lime, red or green salsa.
$4.95+
Oyster crackers.
$12.95
Imported Buffalo mozzarella and herb vinaigrette.
$7.95
Seasonal bread and butter pickles and grilled pumpernickel.
$14.95
Gluten free.
$14.95
Gluten free.
$27.95
Mustard mayo and cocktail sauce. Gluten free.
$52.95
Oysters, shrimp, crab bites, maine lobster tail, tuna poke, little neck clams.
$13.95
Shaved lemons, fresno peppers, celery and tabasco butter.
$8.95
Chimichuri aioli, panko and lime.
$8.95
Brioche, ginger, sesame, bad seed hot sauce.
$16.95
Mustard char glaze cabbage slaw, avocado, red or green salsa.
$13.95
Double burger, sweet onion, American cheese and fries.
$15.95
New England split top bun, fried oysters, Romaine, tomato and giardiniera aioli.
$14.95
Crispy george's bank haddock, Romaine, tomato, tarter sauce and fries.
$22.95
Fresh maine lobster, alaskan king crab, jumbo shrimp, mayo and celery.
$18.95
George's bank haddock and tartar sauce.
$19.95
Sweet corn, bacon, cream, green onions and grilled ciabatta.
$24.95
Heirloom tomato, basil and brown butter. Gluten free.
$25.95
Sweet corn, avocado, summer squash and chili lime vinaigrette. Gluten free.
$25.95
King crab, maine lobster, shrimp and louie dressing. Gluten free.
$26.95
Local tomatoes, sweet corn puree and fries.
$39.95
Coleslaw, garlic bread, french fries and drawn butter.
$27.95
Served with Thai chili sauce. on the bone, choice of fries or coconut ginger ale.
$29.95
Handpicked blue crab, old bay, french fries and coleslaw.
$5.95
Old bay seasoning, malt vinegar aioli.
$6.95
Garlic, Parmesan and chili.
$6.95
Queso fresco, mint and olive oil.
$8.95
Lemon and sea salt.
$8.95+
Cocktail sauce and tabasco ice. Gluten free.
$13.95
Sesame ginger tuna, cilantro chili salmon.
$9.95
Avocado, orange radish, red chili and cilantro.
$14.95
Garlic herb butter and bread crumbs.
$9.95
Quahogs, celery and chorizo.
$12.95
Mozzarella, red fresno chilies, lime, red or green salsa.
$4.95+
Oyster crackers.
$12.95
Imported Buffalo mozzarella and herb vinaigrette.
$7.95
Seasonal bread and butter pickles and grilled pumpernickel.
$14.95
Gluten free.
$14.95
Gluten free.
$27.95
Mustard mayo and cocktail sauce. Gluten free.
$52.95
Oysters, shrimp, little neck clams, lobster tail, tuna poke and crab bites.
$13.95
Shaved lemons, fresno peppers, celery and tabasco butter.
$8.95
Chimichuri aioli, panko and lime.
$8.95
Brioche, ginger, sesame, bad seed hot sauce.
$13.95
Chesapeake fried chicken, bacon, avocado, cherry tomatoes, hard boiled egg, corn and blue cheese.
$25.95
King crab, maine lobster, shrimp and louie dressing. Gluten free.
$16.95
Mustard char glaze, cabbage slaw, avocado, red or green salsa.
$15.95
Blue crab, old bay and coleslaw.
$17.95
Pumpernickel, green goddess, tomato and arugula.
$22.95
Fresh maine lobster, alaskan king crab, jumbo shrimp, mayo and celery.
$15.95
New England split top bun, fried oysters, Romaine, tomato and giardiniera aioli.
$14.95
Crispy george's bank haddock, Romaine, tomato and giardiniera aioli.
$12.95
Sweet corn, bacon and green onions.
$13.95
Double burger, sweet onion, American cheese and fries.
$12.95
House pickles, coleslaw, bad seed hot sauce, fires or greens salad.
$5.95
Old bay seasoning and malt vinegar aioli.
$6.95
Garlic, Parmesan and chili.
$6.95
Queso fresco, mint and olive oil.
$8.95
Lemon and sea salt.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.