Menu With Price > Menu > Oyaji > CA > San Francisco > 3123 Clement St, San Francisco, CA

Oyaji Prices in San Francisco, CA 94121

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Oyaji Logo
3123 Clement St, San Francisco, CA
(415) 379-3604
Oyaji Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Oyaji Seafood Side Dish

Ankimo

steamed mokfish liver topped with ponzu sauce

$4.00

Kani Su

snow crabmeat, sliced cucumber, seaweed served in vinegar dressing.

$6.50

Kurage Su

jellylish served in vinegar dressing

$4.00

Tako Su

octopus, sliced cucumber and seaweed served in vinegar dressing

$7.50

Ika Nattoh

julienne raw squid with fermented soy beans

$5.50

Maguro Nattoh

tuna sashimi with fermented soybeans

$5.50

Yamakake

grated mountain potatoes over tuna sashimi

$6.50

Shiokara

marinated raw squid.

$3.50

Mozuku

seawood in vinegar dressing

$3.50

Seafood Appetizers From The Grill

Shishamo

grilled dried capein

$4.00

Ika Sugatayaki

grilled squid flavored withsoy sauce

$5.50

Gindara Kasuzuke

grilled codish marinated

$9.50

Yakizakana

grilled fish of the day. seasonal

Poultry, Beef, Pork From The Grill

Yakitori

skewered grilled chicken thigh meat flovored with yakito sauce

$3.50

Sunadimo

skewered grilled chicken gizzard flovored with salt seasoning

$3.50

Tsukune

skewered grilled chicken meatballs flavored with yakitori sauce

$3.50

Teba Shio

grilled chicken wings seasoned with salt 4/order

$4.00

Butabara

skewered grille pork flavored with yakitori sauce

$4.00

Shiro

skewered grilled pork intestine flovored with yakitori sauce

$3.75

Tan

skewered grilled pork tongue with salt seasoning

$3.75

Algamo

skewered grilled duck meat flovored with yakitori sauce

$4.50

Aspara Beef

skewered grilled asparagus wrapped in thin slices of beef

$7.50

Yasai Kushiyaki

skewered grilled vegetables withsalt seasoning

$4.00

Combination

assortment of yakitori, tsukune, and vegetable kushyaki

$11.00

Oyaji Fried Meat, Vegetables and Seafood Dish

Hoshiebi Kakiage

deep fried vegetables and dried shrimp cakes in light tempura batter

$5.50

Ika Ringuage

deep fried squid rings in crispy batter

$5.50

Karei Karrage

deep fried flounder in crispy batter whole

$11.00

Menchi Korokke

deep fried minced beef, potatoes onions and eggs in panko

$5.00

Shrimp Tempura

deep fried shrimps in light tempura batter

$7.00

Vegetable Tempura

deep fried assorted vegetables in light tempura better

$6.00

Tatsuta Age

deep fried chicken in light crispy batter

$5.00

Ika Saute

sauteed squid in butter with soy sauce

$6.00

Oyaji Beef

grilled thinly sliced rib eye beef sauteed onions served with oyaji sauce on a sizziling platter

$9.00

Lzakaya Ryori

Asari No Sakamushi

steamed clams in sake rice wine

$8.50

Butano Kakuni

stewed pork belly meat served with karashi mustard

$7.50

Cabbage Roll

minced beef wrapped in cabbage leaves simmered in stock

$6.00

Chawan Mushi

steamed egg custard

$3.50

Motsu- Ni

pork instestine simmered in miso based sauce

$6.00

Sakanano - Arani

braised fish of the day seasonal

Yaki Onigiri

grilled rice balls mixed with salmon and bonito flakes and flavored with soy sauce 2/ per order

$3.50

Ramen

Ramen

japanese style noodle soup topped with oyaji toppings

$6.75

Cha Shu - Men

japanese style noodle soup topped with oyaji toppings plus additioanal cha-shu

$7.75

Salads

Chicken Salad

mixed green topped with grilled chicken

$5.50

Seafood Salad

mixed green topped with chef's choice of sashimi

$7.00

Something for Vegetarians

Agedashi Dofu

deep fried tofu served with tempura sauce

$4.00

Ankake Dofu

deep fried topped with vegetabe ankake sauce

$5.00

Hiryu Zu

deep fried tofu and vegetable dumplings served in tempura sauce

$5.00

Yasai No Nimono

root vegetables simmered in soup stock

$5.00

Vegetable Appetizers

Edamame

boiled soybeans in pods

$3.00

Goma Ae

boiled spinach with sesame sauce

$4.00

Hijiki No Itaemono

sauteed seaweed

$3.50

Kinokono Agebitashi

deepfried mushrooms marinated in special sauce

$4.50

Kinpria Gobo

braised burdock

$4.00

Moro Kyu

japanese cucumber served with miso paste

$4.50

Sunomono

japanese cuucumber in vinegar dressing

$3.50

Tataki Gobo

boiled burdock with sesame sauce

$4.00

Dessert

Green Tea Ice Cream

No description available

$2.50

Vanilla Ice Cream

No description available

$2.50

Strawberry Sherbet

No description available

$5.00

Peach Sherbet

No description available

$6.00

Apple Sherbet

No description available

$6.00

Melon Sherbet

No description available

$6.00

Beverages

Sapporo Beer

No description available

$6.00 - $3.50

Asahi Beer

No description available

$6.00

Hot Sake

No description available

$3.00 - $5.75

Soda

coke or sprite

$1.50

Chardonnay or Red Wine

No description available

$4.50

Nigori Sake

No description available

$4.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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