Menu With Price > Menu > Ototo Sushi > WA > Seattle > 7 Boston St, Seattle, WA

Ototo Sushi Prices in Seattle, WA 98109

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Ototo Sushi Logo
7 Boston St, Seattle, WA
(206) 691-3838
Ototo Sushi Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Combo

Ototo Special Bento Box

prawn and vegetables tempura. your choice of chicken teriyaki, chicken karaage or salmon teriyaki. chef's selection assorted sashimi and california roll deluxe. served with organic garden salad, miso

$18.95

Sushi Combo A

5 pieces of nigiri (tuna, yellowtail, shrimp, salmon and albacore) and tuna roll.

$9.50

Sushi Combo B

8 pieces of nigiri (tuna, yellowtail, shrimp, salmon, albacore, white fish, octopus and mackerel) and california roll.

$13.95

Sushi Combo C

10 pieces of nigiri (2 tuna, yellow tail, shrimp, salmon, albacare, white fish, mackerel, squid and broiled fresh water) and california roll.

$18.95

Chirashi

assorted daily special sashimi on bed of sushi rice.

$20.95

Appetizer Sashimi

chef's selection of daily special sashimi.

$9.95

House Special Sashimi Plate

assorted daily special sashimi.

$17.50

Chef's Selection (Omakase)

daily special sashimi plate.

$25.00

Sashimi By Piece

same price as sushi

Sushi Sashimi

Albacore

white tuna

$2.00

Amaebi

sweet shrimp

$2.75

Ankimo

monkfish liver cooked

$2.75

Beef Tataki

seared new york cut beef

$2.25

Chu-Toro

medium fatty tuno

$3.50

Ebi

cooked shrimp

$1.75

Hamachi

yellowtail

$2.25

Hokki

surf clam cooked

$1.75

Hotate

japanese large scallop

$2.00

Ika

squid

$2.00

Ikura

salmon roe

$2.25

Inari

sweet fried tofu pocket cooked

$1.25

Kani

snow crab leg cooked

$2.00

Maguro

tuna

$2.25

Mirugai

geoduck (giant clam)

$2.75

O-Toro

fattiest tuna

$4.50

Saba

mackerel with kelp marinated in sweet vinegar

$1.75

Salmon

atlantic salmon

$2.00

Smoked Salmon

atlantic salmon

$2.25

Sockeye

wild sockeye salmon

$2.25

Spicy Scallop

scallops with spicy sauce

$2.25

Tako

octopus cooked

$1.75

Tamago

sweet egg omellete cooked

$1.25

Tobiko

flying fish roe

$1.75

Unagi

broiled fresh water eel cooked

$2.00

Uni

sea urchin

$3.00

White Fish

red snapper or flounder

$2.00

Appetizers

Edamame

steamed green soy beans.

$3.95

Vegetables Tempura

assortment of seasonal vegetables

$4.50

Unagi Spring Roll

fried spring roll stuffed with broiled fresh water eel, avocado and smelt roe.

$4.95

Steamed Seafood Wontons

house-made dumplings filled with shrimp, scallops, chicken and vegetables. drizzled with sesame-soy vinaigrette.

$4.95

Agedashi Tofu - Ototo Style

deep fried tofu on a bed of tempura shiitake and oyster mushrooms served in tempura sauce.

$5.95

Tuna & Salmon Fresh Spring Rolls

tuna and salmon sashimi, mango, avocado and cucumber wrapped in a rice crepe. served with sesame sauce.

$6.95

Seafood Sunomono

japanese style seafood salad. prawn, snow crab, scallop, octopus, cucumber and seaweed marinated in sweet rice vinegar.

$6.95

Sauteed Mushrooms And Asparagus

white, shiitake and oyster mushrooms with asparagus sauteed with garlic.

$6.95

Prawn Tempura

4 pieces of prawns and assortment of seasonal vegetables.

$6.95

Spicy Calamari Tempura

deep fried calamari rings on a bed of organic greens drizzled with house special asian spicy and tofu mayo.

$6.95

Tuna Poke

tuna tartar marinated with sesame oil and dressed and onion and dried seaweed flakes.

$6.95

Beef Tataki

seared new york cut beef sashimi served with ponzu sauce.

$7.95

Soup

Miso Soup

with tofu, fried bean curd and green onion.

$1.50

Seafood Miso Soup

(for two) scampi lobster, clams, mussels and white fish.

$9.95

Tempura Udon

udon noodles in soup with 3 pieces of prawn tempura and assortment of seasonal vegetable tempura.

$9.95

Salad

Organic Garden Salad

served with house special miso vinaigrette.

$3.50

Seaweed Salad

assortment of seaweed flavored with sesame oil.

$4.50

Fried Tofu Salad

fried tofu on a bed sauteed yellow and red peppers, oyster mushrooms and green beans served with sesame cream sauce.

$7.95

Tuna Tataki Salad

seared tuna sashimi on a bed of organic greens drizzled with smelt roe, fried wonton and creamy dressing.

$7.95

Sashimi Salad

assortment of sashimi on a bed of organic greens drizzled with smelt roe, fried wonton and creamy dressing.

$8.95

Asparagus & Crab Salad

snow crab legs and asparagus served with house special miso vinaigrette.

$9.95

Entree

Grilled Chicken With Orange Teriyaki Sauce

char-broiled chicken thigh with our special teriyaki sauce. served with seasonal vegetables.

$9.95

Karaage Chicken With Apricot Sauce

japanese style crispy fried chicken thigh served with apricot sauce and seasonal vegetables.

$9.95

Ginger Salmon

atlantic salmon lightly floured and sauteed with sweet ginger sauce. served with sauteed shiitake mushrooms and spinach on a bed of fingering potatoes.

$13.95

Grilled Sweet Sake-Marinated Gindara With Edamame Sauce

black cod marinated in sweet sake and grilled. served with green soy bean sauce and seasonal vegetables.

$13.95

Assorted Tempura

6 pieces of prawns, a piece of white fish and assortment of seasonal vegetables. served with tempura sauce.

$14.95

King & Queen

6 oz. tempura lobster tail and soft-shell crab. served with assorted seasonal vegetables tempura.

$18.95

Sushi Roll

Lobster House Special

6 oz. lobster tail tempura, avocado, smelt roe and cucumber cooked

$12.95

Ototo

maguro, hamachi, salmon, pickled ginger and cucumber with mamenori (soya bean wrapping)

$7.95

California

imitation crab, avocado, cucumber, and mayo cooked

$4.25

California Deluxe

real snow crab meat, avocado, cucumber smelt roe and mayo cooked

$5.95

Caterpillar

broiled eel, cucumber, and avocado outside

$8.95

Futo Maki

egg omellete, cucumber, kanpyo, and shiitake

$4.95

Negihama

yellowtail with green onion

$3.75

Negitoro

fatty tuna with green onion

$7.50

Rainbow

imitation crab and cucumber roll with tuna, yellowtail, salmon, albacore, and avocado

$8.95

Salmon

salmon, cucumber, and avocado

$4.95

Salmon Deluxe

salmon inside with extra slice of salmon on outside of roll

$8.95

Salmon Skin

salmon skin, cucumber, and shiso leaf cooked

$4.95

Seattle

smoked salmon, cream cheese, asparagus and cucumber (vegetarian version available upon request) cooked

$5.95

Spicy Negihama

yellowtail with spicy sauce, cucumber and green onion

$5.50

Spicy Scallop

scallop with spicy oil, mayo, green onion and smelt roe

$5.25

Spicy Tuna

tuna with spicy sauce and cucumber

$5.50

Spider

soft-shell crab, avocado, cucumber, smelt roe, and mayo, cooked

$6.50

Tekka

tuna

$3.75

Tempura

three pieces of shrimp tempura, avocado, cucumber, smelt roe, and mayo cooked

$6.50

Unagi

broiled fresh water eel, avocado, and cucumber cooked

$5.25

Veggie

asparagus, avocado, cucumber, carrot, and lettuce

$4.50

Avocado

avocado

$2.95

Kappa

cucumber

$2.25

Natto

fermented soy beans

$2.95

Oshinko

pickled radish

$2.50

Ume Shiso Kyu

salted plum paste, shiso leaf and cucumber

$2.95

Vegetarian Futo Maki

kanpyo, shiitake, sweet tofu, cucumber, and avocado

$4.95

Yam Tempura

yam potato tempura

$3.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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