Ototo Sushi Menu and Prices

$18.95

prawn and vegetables tempura. your choice of chicken teriyaki, chicken karaage or salmon teriyaki. chef's selection assorted sashimi and california roll deluxe. served with organic garden salad, miso

$9.50

5 pieces of nigiri (tuna, yellowtail, shrimp, salmon and albacore) and tuna roll.

$13.95

8 pieces of nigiri (tuna, yellowtail, shrimp, salmon, albacore, white fish, octopus and mackerel) and california roll.

$18.95

10 pieces of nigiri (2 tuna, yellow tail, shrimp, salmon, albacare, white fish, mackerel, squid and broiled fresh water) and california roll.

$20.95

assorted daily special sashimi on bed of sushi rice.

$9.95

chef's selection of daily special sashimi.

$17.50

assorted daily special sashimi.

$25.00

daily special sashimi plate.

Price may varies

same price as sushi

$2.00

white tuna

$2.75

sweet shrimp

$2.75

monkfish liver cooked

$2.25

seared new york cut beef

$3.50

medium fatty tuno

$1.75

cooked shrimp

$2.25

yellowtail

$1.75

surf clam cooked

$2.00

japanese large scallop

$2.00

squid

$2.25

salmon roe

$1.25

sweet fried tofu pocket cooked

$2.00

snow crab leg cooked

$2.25

tuna

$2.75

geoduck (giant clam)

$4.50

fattiest tuna

$1.75

mackerel with kelp marinated in sweet vinegar

$2.00

atlantic salmon

$2.25

atlantic salmon

$2.25

wild sockeye salmon

$2.25

scallops with spicy sauce

$1.75

octopus cooked

$1.25

sweet egg omellete cooked

$1.75

flying fish roe

$2.00

broiled fresh water eel cooked

$3.00

sea urchin

$2.00

red snapper or flounder

$3.95

steamed green soy beans.

$4.50

assortment of seasonal vegetables

$4.95

fried spring roll stuffed with broiled fresh water eel, avocado and smelt roe.

$4.95

house-made dumplings filled with shrimp, scallops, chicken and vegetables. drizzled with sesame-soy vinaigrette.

$5.95

deep fried tofu on a bed of tempura shiitake and oyster mushrooms served in tempura sauce.

$6.95

tuna and salmon sashimi, mango, avocado and cucumber wrapped in a rice crepe. served with sesame sauce.

$6.95

japanese style seafood salad. prawn, snow crab, scallop, octopus, cucumber and seaweed marinated in sweet rice vinegar.

$6.95

white, shiitake and oyster mushrooms with asparagus sauteed with garlic.

$6.95

4 pieces of prawns and assortment of seasonal vegetables.

$6.95

deep fried calamari rings on a bed of organic greens drizzled with house special asian spicy and tofu mayo.

$6.95

tuna tartar marinated with sesame oil and dressed and onion and dried seaweed flakes.

$7.95

seared new york cut beef sashimi served with ponzu sauce.

$1.50

with tofu, fried bean curd and green onion.

$9.95

(for two) scampi lobster, clams, mussels and white fish.

$9.95

udon noodles in soup with 3 pieces of prawn tempura and assortment of seasonal vegetable tempura.

$3.50

served with house special miso vinaigrette.

$4.50

assortment of seaweed flavored with sesame oil.

$7.95

fried tofu on a bed sauteed yellow and red peppers, oyster mushrooms and green beans served with sesame cream sauce.

$7.95

seared tuna sashimi on a bed of organic greens drizzled with smelt roe, fried wonton and creamy dressing.

$8.95

assortment of sashimi on a bed of organic greens drizzled with smelt roe, fried wonton and creamy dressing.

$9.95

snow crab legs and asparagus served with house special miso vinaigrette.

$9.95

char-broiled chicken thigh with our special teriyaki sauce. served with seasonal vegetables.

$9.95

japanese style crispy fried chicken thigh served with apricot sauce and seasonal vegetables.

$13.95

atlantic salmon lightly floured and sauteed with sweet ginger sauce. served with sauteed shiitake mushrooms and spinach on a bed of fingering potatoes.

$13.95

black cod marinated in sweet sake and grilled. served with green soy bean sauce and seasonal vegetables.

$14.95

6 pieces of prawns, a piece of white fish and assortment of seasonal vegetables. served with tempura sauce.

$18.95

6 oz. tempura lobster tail and soft-shell crab. served with assorted seasonal vegetables tempura.

$12.95

6 oz. lobster tail tempura, avocado, smelt roe and cucumber cooked

$7.95

maguro, hamachi, salmon, pickled ginger and cucumber with mamenori (soya bean wrapping)

$4.25

imitation crab, avocado, cucumber, and mayo cooked

$5.95

real snow crab meat, avocado, cucumber smelt roe and mayo cooked

$8.95

broiled eel, cucumber, and avocado outside

$4.95

egg omellete, cucumber, kanpyo, and shiitake

$3.75

yellowtail with green onion

$7.50

fatty tuna with green onion

$8.95

imitation crab and cucumber roll with tuna, yellowtail, salmon, albacore, and avocado

$4.95

salmon, cucumber, and avocado

$8.95

salmon inside with extra slice of salmon on outside of roll

$4.95

salmon skin, cucumber, and shiso leaf cooked

$5.95

smoked salmon, cream cheese, asparagus and cucumber (vegetarian version available upon request) cooked

$5.50

yellowtail with spicy sauce, cucumber and green onion

$5.25

scallop with spicy oil, mayo, green onion and smelt roe

$5.50

tuna with spicy sauce and cucumber

$6.50

soft-shell crab, avocado, cucumber, smelt roe, and mayo, cooked

$3.75

tuna

$6.50

three pieces of shrimp tempura, avocado, cucumber, smelt roe, and mayo cooked

$5.25

broiled fresh water eel, avocado, and cucumber cooked

$4.50

asparagus, avocado, cucumber, carrot, and lettuce

$2.95

avocado

$2.25

cucumber

$2.95

fermented soy beans

$2.50

pickled radish

$2.95

salted plum paste, shiso leaf and cucumber

$4.95

kanpyo, shiitake, sweet tofu, cucumber, and avocado

$3.95

yam potato tempura