Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Served with chimichurri, mignonette and cocktail sauce
Served with chimichurri, mignonette and cocktail sauce
Served with chimichurri, mignonette and cocktail sauce
Texas redfish, red onion, aji pepper sauce, lime, cilantro, local corn tortilla, served tostada style
our spicy interpretation with blue crab, endive, radish, asparagus, pickled serrano, classic louie sauce
Texas, horseradish cockltail sauce and creole mustard remoulade
Crispy wonton, tomato and cucumber poke, seaweed salad, avocado and wasabi mayo
Jumbo lump crab, horseradish cocktail sauce and creole mustrad, remoulade
Gulf oysters, quarter pound of jumbo crab, one dozen brown shrimp, lemon, cocktail and remoulade sauce
Smooth, husk roasted summer corn with potatoes and peppers
Hearth broth with vegetables, chicken and queso fresco
Frisee, brown butter pecans, prganic gala apple, cheddar and sherry vinaigrette
Hearts of romaine lettuce, shaved parmesan, rye crouton, rosemary, lemon caesar dressing
Toasted focaccia bread and burgundy caramelized onions of fresh spinach leaves
Buttermilk battered with cabbage, daikon, and chili mirin dressing
Pickled fennel and watercress salad, dijon tartar sauce
Meyer lemon dressing, arugula, sandy oaks olive oil
Iceberg lettuce with poached shrimp, crab, jicama, avocado, blue cheese, bacon, tomato
Simply prepared with lemon and herbs
Buhl, id, grilled and served with fricassee of leek marmalade and sun-dried tomato
Danevang, tx, pickled beet salad and smoked tomato aioli
Palacios, tx, our own spice blend, converse grist mill polenta and wilted spinach
Mussels, calamari and shrimp with heirloom tomato sauce and olives
Potagonia, sweet potato hash with shaved brussels sprouts mustard and bacon
Yellow pepper romesco sauce with olives and fingerling potatoes
Gulf of mexico, jasmine rice, sweet tomato and basil stir-fry
Gloucester, ma, coconut and peanut curry sauce, snow peas, vermicelli and bok choy
Mashed gold potatoes, parsley and celery heart gremolata
Seared on cast iron with signature peet's coffee spice rub
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.