Menu With Price > Menu > Osteria Latini > CA > Brentwood > 11712 San Vicente Blvd, Brentwood, CA

Osteria Latini Prices in Brentwood, CA 90049

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Osteria Latini Logo
11712 San Vicente Blvd, Brentwood, CA
(310) 826-9222
Osteria Latini Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Dinner Gli Antipasti

Marinated White Anchovies

Served with bottarga and micro greens.

$12.95

Affettati Misti

Italian cold cuts and cheeses.

$15.95

Duck Prosciutto

Micro greens and Gorgonzola sauce.

$14.95

Prosciutto e Melone

Parma certified prosciutto with melon.

$14.95

Beef Carpaccio

Thin sliced filet mignon with capers, Parmesan and arugula.

$15.50

Tuna Tartar

Cucumbers, avocado, miso and micro greens.

$14.50

Calamari Fritti

Rings only. Served with arrabiatta sauce.

$10.95

Melanzane alla Parmigiana

Eggplant, burrata, marinara and basil.

$14.95

Manila Clams in Guazzetto

1 lb. clams sauteed with white wine, parsley, garlic and bread crumbs.

$14.95

Dinner Le Zuppe

Ribollita Soup

Tuscan country style vegetable soup.

$6.95

Pasta e Fagioli Soup

No description available

$6.95

Tortellini in Brodo Soup

With chicken broth.

$8.50

Dinner Le Insalate

Caesar Salad

Served with shaved Parmesan and Parmesan crisp.

$11.95

Grilled Shiitake Salad

Endive, radicchio and pesto dressing.

$11.95

Beet Salad

Yellow and red beets, walnut, pine nuts, goat cheese and balsamic reduction.

$13.50

Bella Salad

Arugula, pears, dry cherries, goat cheese and shaved Parmesan.

$11.95

Spinach Salad

Baby spinach, garbanzo beans, walnuts, green apples and goat cheese.

$12.50

Fantasia Salad

Beets, grilled peppers, heirloom tomatoes, mozzarella cheese and basil.

$11.50

Burrata Salad

Soft mozzarella, yellow, red tomatoes and basil.

$13.95

Dinner I Nostri Risotti

Risotto all'Aragosta

Served with lobster in a light marinara sauce.

$24.50

Risotto Scogliera

Mixed shellfish and arrabbiata sauces.

$21.95

Risotto Porcini

Porcini mushroom and veal glaze.

$19.95

Risotto agli Asparagi

White and green asparagus with truffle scent.

$19.95

Acquerello Risotto

Organic carnaroli, sea urchin, truffle scent and lemon zest. Allow 20 minutes for preparation.

$27.00

Dinner I Ravioli

Ravioli all'Anatra

Duck ravioli in an orange and cream sauce.

$17.95

Ravioli di Vitello di Latte

Veal filling in a veal glaze.

$17.95

Ravioli di Aragosta

Lobster ravioli with shrimp in a pink sauce.

$19.95

Ravioli di Pollo

Chicken ravioli with arrabbiata sauce.

$17.50

Dinner Le Paste

Linguine Vongole

Jumbo manila clams, olive oil and white wine.

$20.95

Linguine Scoglio

Mixed shellfish, white wine and marinara.

$21.95

Spaghetti Bottarga

Aged tuna eggs and bottarga.

$22.50

Orecchiete alla Busara

Home made ear pasta with lobster, shrimp and tomato sauce Trieste style.

$22.50

Trofie Fra Diavolo

Home made spiral pasta with jumbo prawns, onions and marinara.

$22.95

Spaghetti alla Carbonara

Prosciutto and light Alfredo sauce.

$15.95

Spaghetti alla Bolognese

100% beef.

$18.95

Penne Salsiccia

Chicken sausages, arrabbiata sauce and goat cheese.

$17.95

Penne Puttanesca

Olives, anchovies, capers and onions in arrabbiata sauce.

$16.95

Home Made Gnocchi

No description available

$18.95

Lasagna con la Tachinella

Turkey and vegetable lasagna.

$16.95

Dinner I Pollami

Piccata di Pollo

Pounded chicken breast with lemon and capers. Served with mashed potatoes, carrots and spinach.

$19.50

Pollami Parmigiana

Breaded chicken breast, marinara and mozzarella. Served with mashed potatoes, carrots and spinach.

$21.95

Pollami Milanese

Breaded chicken breast, with arugula and checca. Served with mashed potatoes, carrots and spinach.

$20.50

Sonoma Free Range Duck Breast

Marinated and roasted, thin sliced, scalloped potatoes. Served with mashed potatoes, carrots and spinach.

$23.95

Dinner Le Carni

Tagliata

Charbroiled NY steak with arugula, checca and Parmesan.

$25.95

Filetto ai Porcini

Filet mignon with porcini mushrooms and barolo sauce.

$25.95

Scaloppine di Maiale

Pork scaloppini topped with prosciutto and mozzarella.

$24.95

Agnello alla Toscana N.Z.

Lamb chop with barolo and aged balsamic.

$24.95

Ossobuco alla Milanese

Served with saffron risotto.

$25.95

Veal Stew

Juicy and tender with soft polenta.

$22.95

Dinner Il Pesce

Sogliola Mugnaia

Alaskan sole sauteed with lemon.

$21.95

Salmone alla Griglia

Certified organic over mashed potatoes, asparagus and pinot noir sauce.

$23.95

Idaho Trout Almondine

Toasted almond, clarified butter and haricots verts.

$23.95

Pesce Bianco

White fish sauteed with lemon and capers.

$24.95

Cartoccio

Alaskan sole oven baked in a bag with shell fish and marinara sauce.

$22.95

Zuppa di Pesce

Seafood and shell fish sauteed with tomatoes and white wine served with soft polenta.

$21.95

Lunch Antipasti E Insalate

Lunch Caesar Salad

No description available

$6.95

Lunch Beet Salad

Yellow and red beets, walnuts, pine nuts, goat cheese and balsamic reduction.

$7.95

Lunch Mixed Baby Greens Salad

Organic mixed baby greens with tomatoes, curly carrots and cucumbers.

$5.95

Lunch Artichoke Salad

Marinated artichokes with hearts of palm and Parmesan.

$9.95

Lunch Heirloom Tomato Salad

Organic. Served with goat cheese, basil, sea salt and balsamic.

$8.95

Lunch Burrata

Soft mozzarella, yellow and red tomatoes and basil.

$10.50

Lunch Prosciutto e Melone

Parma certified prosciutto with melon.

$11.95

Lunch Beef Carapaccio

Thin sliced filet mignon with capers, Parmesan and arugula.

$12.95

Lunch Calamari Fritti

Rings only. Served with arrabiata sauce.

$8.95

Lunch Poke

Center cut yellow fin tuna, Hawaiian style.

$12.00

Lunch Crab Cake

Jumbo crab meat, lemon mustard sauce and diced veggies.

$9.95

Lunch Le Zuppe

Lunch Ribollita Soup

Tuscan country style vegetable soup.

$4.00 - $6.00

Lunch Pasta e Fagioli Soup

No description available

$4.00 - $6.00

Lunch Tortellini in Brodo Soup

No description available

$7.50

Lunch Zuppa del Giorno Soup

Vegetarian and non dairy. Call restaurant for today's soup selection.

$4.00 - $6.00

Lunch Salads Main Course

Lunch Chicken Caesar Salad

Chopped chicken, Parmesan, Parmesan crisp and garlic croutons.

$13.95

Lunch Chicken Spinach Salad

Baby spinach leaves, pine nuts, dried cherries, hearts of palm and goat cheese.

$11.95

Lunch Insalata di Tonno Poke Style

Chopped arugula, hearts of palm, apples, avocado, cucumbers and macadamia nuts on a bed of butter lettuce.

$14.95

Lunch Shiitake Mushroom Salad

Avocado, oranges, dried cherries and mixed greens and balsamic vinaigrette.

$14.50

Lunch Organic Salmon Salad

Chopped tricolore salad, cucumbers, avocado and cantaloupe.

$15.50

Lunch Insalata agli Scampi

Chopped butter lettuce, sauteed prosciutto, jumbo shrimp, cantaloupe and cucumbers.

$14.95

Lunch Grigliata di Vegetali

Mixed grilled vegetable with goat cheese and balsamic.

$14.95

Lunch Lobster Salad

Butter lettuce, arugula, pears, dried cherries, cantaloupe and hearts of palm.

$17.95

Lunch Gourmet Pressed Panini

Lunch Panino di Pollo

Grilled chicken, provolone, arugula, mayo and Dijon on whole wheat.

$11.50

Lunch Filet Mignon

Butter lettuce, provolone, tartar sauce and tomatoes on a roll.

$14.95

Lunch Pollo Parmigiana

Chicken, mozzarella and arugula.

$12.95

Lunch Ahi Tuna Burger

Grilled onions, tomatoes and pink sauce.

$13.50

Lunch Risotto e Raviolini

Lunch Risotto all'Aragosta

Served with lobster in a light marinara sauce.

$18.95

Lunch Risotto Porcini Mushrooms

Veal glaze.

$15.95

Lunch Risotto alla Cacciatora

Chicken, asparagus and mushrooms in a light tomato sauce.

$14.95

Lunch Ravioli di Pollo

Chicken ravioli with arrabbiata sauce.

$13.95

Lunch Ravioli all'Anatra

Duck ravioli in an orange and cream sauce.

$14.95

Lunch Ravioli di Vitello di Latte

Veal filling in a veal glaze.

$14.95

Lunch Ravioli di Aragosta

Lobster ravioli with shrimp in a pink sauce.

$16.95

Lunch Le Paste

Lunch Linguine Vongole

Jumbo manila clams, olive oil and white wine.

$15.95

Lunch Spaghetti Bottarga

Aged tuna eggs and truffle scent.

$18.95

Lunch Orecchiette alla Busara

Ear pasta with lobster, shrimp and tomato sauce Trieste style.

$16.50

Lunch Trofie Fra Diavolo

Homemade short spiral pasta with jumbo prawns, onion and marinara.

$15.95

Lunch Spaghetti alla Carbonara

Prosciutto and light Alfredo sauce.

$13.95

Lunch Linguine alla Bolognese

100% beef.

$14.50

Lunch Home Made Gnocchi

No description available

$14.50

Lunch Linguine alla Salsiccia

Apple chicken sausages, arrabiata sauce and goat cheese.

$14.95

Lunch Penne Puttanesca

Olives anchovies, capers and onions in an arrabiata sauce.

$13.95

Lunch Lasagna con la Tachinella

Turkey and vegetable lasagna.

$13.95

Lunch Carne e Pollami

Lunch Piccata di Pollo

Pounded chicken breast with lemon and capers.

$14.95

Lunch Pollo alla Milanese

Breaded with arugula and checca.

$14.95

Lunch Pollo alla Parmigiana

Breaded chicken breast, marinara and mozzarella cheese.

$15.95

Lunch Tagliata

Charred NY steak with arugula, checca and Parmesan.

$18.95

Lunch Scaloppine di Maiale Valdostana

Pork scaloppini topped with prosciutto and mozzarella.

$16.95

Lunch Veal Stew

Juicy and tender with soft polenta.

$15.95

Lunch Veal Scaloppine

Cooked to order and served with mashed potatoes and spinach.

$17.95

Lunch Il Pesce

Lunch Sogliola Mugnaia

Alaskan sole sauteed with lemon and white wine.

$16.95

Lunch Salmone alla Griglia

Certified organic over mashed potatoes, asparagus and pinot noir sauce.

$17.95

Lunch Organic Idaho Trout Almondine

Roasted almonds, clarified butter and haricots verts.

$15.95

Lunch Lake Superior White Fish

Lemon and capers.

$17.95

Lunch Cartoccio

Alaskan sole oven-baked in a bag with shell fish and marinara sauce.

$18.95

Lunch Zuppa di Pesce

Seafood and shell fish sauteed with tomatoes and white wine.

$17.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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