Osteria Del Teatro Menu and Prices

$9.00

$9.00

radicchio, endive, arugula, romaine and tomatoes, tossed with our balsamic vinaigrette

$13.00

hearts of palm salad with belgian endive, tomatoes, shaved parmigiano and lemon dressing

$14.00

arugola and roasted portobello with shavings of parmigiano and lemon vinaigrette

$14.00

baby spinach leaves with goat cheese, croutons and a walnut vinaigrette

$15.00

thinly sliced tenderloin of beef over a bed of arugula, topped with shavings of parmesan, celery, lemon and extra virgin dressing

$18.00

imported bufala mozzarella served with ripe tomatoes, arugula, sun-dried tomatoes and basil

$18.00

prosciutto di parma, bufala mozzarella and roasted peppers with basil, capers and anchovies

$18.00

thinly sliced cured smoked ham with chopped endives, shaved fresh parmesan cheese and a lemon dressing

$19.00

fresh burrata cheese with cherry tomatoes and basil

Price may varies

tartare of tuna with capers, shallots, fresh herbs, lemon, mustard and extra virgin olive oil

$9.00

our classic northern italian soup

$9.00

thick and hearty, white and rusty, tuscan cannellini bean soup with ditalini pasta

$14.00

eggplant parmigiana with zucchini

$14.00

grilled portabella, topped with fontina and a brandy peppercorn sauce over a bed of arugula

$15.00

thin spinach crepes stuffed with ricotta cheese and spinach au gratin

$16.00

poached asparagus served with grilled polenta and a gorgonzola cheese fondue

$16.00

fried bufala mozzarella in a tangy lemon radicchio sauce or marinara sauce

$16.00

fresh wild mushrooms marinated in olive oil garlic and marjoram then grilled and served on arugula

$17.00

mixed wild mushrooms sauteed with fresh herbs and white wine over polenta

$22.00

mediterranean style fish soup with mixed seafood, fresh herbs and tomatoes

$17.00

angel hair in a fresh basil and tomato sauce

$19.00

with a fresh tomato sauce made with herbs and pancette

$19.00

with fillets of fresh tomatoes, shallots, cream and vodka

$19.00

homemade fettuccine tossed with cream, parmesan cheese with pancetta

$19.00

with olives, capers, anchovies, garlic, oregano, olive oil and tomato sauce

$19.00

homemade pasta stuffed with ricotta and spinach then topped with a creamy pesto sauce

$20.00

homemade green and egg noodles with fresh mushrooms, garlic, tomatoes and basil

$22.00

linguine with clams, olive oil, garlic, basil and fresh tomatoes

$27.00

candy shaped ravioli with roasted veal stuffing, parmesan cheese and crispy pancetta in a brown butter sage sauce

$29.00

spaghetti sauteed with chunks of shrimp, olive oil and garlic, sundried tomatoes and crushed red peppers

$29.00

homemade pappardelle sauteed with crabmeat in a light creamy pink vodka sauce

$29.00

linguine sauteed with chunks of shrimp, yellow and red roasted peppers, capers, tomatoes, kalamata olives and anchovies

$29.00

back squid link linguine with jumbo lump crabmeat in a curry sauce

$29.00

black link ravioli stuffed with white fish and crabmeat in a light creamy pink vodka sauce

$34.00

fettuccine with jumbo shrimp in a pink and creamy lobster sauce

$34.00

black squid ink linguine with seafood in a saffron cream sauce

$27.00

grilled marinated chicken breast, fanned out and served with kalamata olives, capers, garlic, fresh tomatoes and herbs

$29.00

pan-seared chicken breast with sundried tomatoes and shallots in a creamy champagne sauce

$32.00

breaded chicken breast covered with marinara sauce, bufala mozzarella and parmesan cheese and then baked

$34.00

veal scaloppini with tomatoes, kalamata olives, capers, oregano and garlic

$34.00

egg battered veal scaloppini with a lemon caper sauce

$34.00

veal scaloppini with madeira wine and wild mushrooms

$37.00

breaded veal scaloppini covered with marinara sauce, bufala mozzarella and parmesan cheese and then baked

$38.00

sliced and grilled filet mignon with a barolo sauce

$27.00

filet of tilapia, lightly egg battered and sauteed in white wine, lemon and capers

$30.00

filet of salmon with arugula, cream and white wine

Price may varies

marinated tuna loin, grilled and served with a shiitake mushroom, lemon-rosemary sauce

Price may varies

($10 to $15) your selection from our daily display of homemade desserts

$8.00

(non-carbonated) mineral water

$8.00

$3.00

$7.00

$3.00

$5.00

$3.00

regular or decaf

$3.00

Price may varies

blush, buehler, california

Price may varies

trebbiano d'abruzzo, santa marina

Price may varies

montepulciano d'abruzzo, zonin

$18.00

aszu 6 puttonyos, hungry

$15.00

florus, banfi, italy

$12.00

taylor fladgate lbv, portugal

$15.00

smith woodhouse 10yrs portugal

$10.00

cambria, santa maria valley

$9.00

castello d'albola, tuscany

$11.00

fantinel, spilimbergo

$10.00

tenuta de arceno, italy

$9.00

pascaul toso, mendoza

$9.00

santa ema reserve, chile