Osteria Coppola Menu and Prices

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Osteria Coppola Menu

Last Update: 2025-03-14


Soups

Minestrone

$4.95

vegetarian and non dairy vegetable medley

Pappa Al Pomodoro

$4.95

roasted tomato soup and garlic croutons

Stracciatella

$5.95

egg drop soup with chicken stock, spinach & parmesan

Pasta E Fasuli

$5.95

cannellini beans and pasta soup with ham hock


Antipasti N’ Salads

Insalata Mista

$4.95

baby spring mix, balsamic vinaigrette & roma tomatoes

Caesar Salad

$4.95

crispy romaine hearts parmesan and garlic croutons

Tricolore

$6.95

endive, arugola and red radicchio with shaved parmesan

Caprese

$7.95

bufalo mozzarella with sliced yellow and red tomatoes, basil and extra virgin olive oil

Bruschetta

$4.95

grilled garlic ciabatta bread topped with diced roma tomatoes, fresh basil and extra virgin olive oil

Prosciutto E Melone

$8.00

thin sliced parma ham and cantaloupe

Rollatini Di Imola Bianca

$6.95

italian eggplant stuffed with ricotta, cheese, pine nuts, served warm and topped with tomato sauce and basil

Sauteed Di Vongole

$8.00

steamed manila clams with roasted nori, trebbiano wine and scallions

Salmon Tartar

$10.00

organic scottish salmon tartar with fried capers and sesame crostini over ocean seaweed salad

Il Tagliere

$12.95

italian salame, prosciutto, pecorino, brown pears, candied walnuts fett’ unta, asiago and bresaola

Bone Marrow

$10.95

roasted veal marrow bones next to braised beef marmalade and crostini

Garlic Flatbread

$3.95

need i say more?

Fritto Misto

$11.95

mixed fried seafood mix with tempura vegetables and marinara sauce for dipping


Entrée Salads

Salmon Salad

$12.95

thin sliced grilled organic scottish salmon on baby mixed greens, roma tomatoes and balsamic vinaigrette

Piatto Di Verdure

$8.95

grilled organic zucchini, roma tomatoes, carrots, eggplant and red roasted beets over grilled romaine lettuce ribs and balsamic vinaigrette

Tagliata Salad

$18.95

black angus new york steak charred rare and sliced, over rugola, parmiggiano & balsamic sauce reduction.

Chicken Salad

$11.95

diced, marinated chicken breast tossed with sesame vinaigrette and organic greens


Panini And SandwichesServed With Choice Of French Fries Or Baby Mixed Greens

Panino Di Pollo

$11.95

grilled breast of chicken-on our own focaccia with mayo, lettuce and tomato

Panino Di Parma

$12.95

prosciutto, mozzarella rugola and roma tomatoes and fresh basil pesto

Panino Caprino

$8.95

apple wood smoked bacon, lettuce , roma tomatoes with goat cheese on grilled focaccia

Panino Vegetariano

$9.95

grilled, zucchinis, eggplant, roasted tomatoes and bell peppers with mozzarella and balsamic vinaigrette

Panino Valtellina

$11.95

bresaola: beef prosciutto with rugola, tomatoes and parmigiano reggiano


Pasta

Linguine Alla Bolognese

$13.95

black angus beef ragout with marinara sauce

Capellini Alla Checca

$9.95

angel hair with fresh diced roma tomatoes, basil, garlic and extra virgin olive oil

Fettuccine Alfredo

$8.95

classic creamy parmesan sauce

Penne Al Pomodoro

$9.95

penne pasta with zesty marinara sauce

Spaghettini Cacio E Pepe

$8.95

whole wheat pasta, pecorino cheese and black pepper

Paghetti Con Polpette

$9.95

black angus meatballs and marinara

Penne Porcini

$12.95

imported porcini mushrooms and marinara

Fusilli Al Pollo

$11.95

corkscrew pasta, chicken breast, sun dried tomatoes & pesto

Chicken Lasagna

$10.95

made with free range white meat, and ricotta only

Bucatini All’ Amatriciana

$10.95

hollow spaghetti with tomato sauce apple wood smoked bacon and shallots

Linguine With Clams

$12.00

manila clams, linguine, garlic and extra virgin olive oil in a white wine sauce.

Penne Scampi

$13.95

black tiger shrimp in a lightly spicy marinara sauce


Home Made Pasta & Risotto

Gnocchi Di Zia Agnese

$12.00

hand made potato and ricotta dumplings with your choice of sauce

Rigatoni Al Forno

$10.95

italian mac’ n cheese, home made rigatoni creamy parmesan and truffle scent

Spinach And Ricotta Ravioli

$9.95

with classic marinara sauce and basil

Ravioli Di Carne

$11.95

braised black angus beef and ricotta filling, topped with brown butter and sage

Risotto Caprese

$10.95

with pomodorini and buffalo mozzarella

Risotto Mare

$14.00

risotto sautéed with fresh clams, tiger shrimp and bay scallops in a very light spicy marinara sauce


Pesce Carne E Pollo

Pollo Al Mattone

$11.00

half a free range chicken , marinated and grilled tuscan style under a terracotta brick

Piccata Di Pollo

$11.95

grilled, pounded, chicken breast with lemon and capers, served with vegetables.

Pollo Parmiggiana

$13.95

panko crusted chicken breast topped with marinara sauce and mozzarella, served with fettuccine pomodoro

Chicken Marsala

$13.95

sautéed chicken breast, marsala wine and mushrooms

Grilled Salmon

$14.95

organic scottish salmon, garlic potatoes & vegetables

Sogliola Alla Mugnaia

$12.95

pan roasted with shallots, white wine sauce and a touch of vinegar. served with roasted potatoes and vegetables

Cacciucco Livornese

$14.95

clams, shrimp, scallops & seafood, white wine, garlic, parsley & tomatoes in a light marinara and seafood broth

New York Strip Steak

$18.95

served with italian fries


Pizza

Margherita

$8.00

tomato sauce, mozzarella and basil

Pepperoni

$7.00

tomato sauce, mozzarella and pepperoni sausage

Parma

$12.00

mozzarella, marinara sauce and prosciutto di parma

Porcini

$10.00

mozzarella, pink sauce and porcini mushrooms

Salsiccia Di Pollo

$9.00

chicken sausages, goat cheese, mozzarella and marinara

Pizza Rustica

$9.00

mozzarella, gorgonzola, brown pears & roasted walnuts

Bianca

$9.50

alfredo sauce. a little mozzarella, chicken breast & garlic

Pizza Burina

$9.00

pancetta , mozzarella, sheep ricotta and spinach

Pizza Del Pescatore

$12.95

cheese less, with manila clams tiger shrimp, marinara sauce and scallops

Vegetariana

$8.95

mozzarella, marinara, asparagus, zucchini & mushrooms

Pizza Dolce

$8.00

twice baked almond cookie crumbles and roasted walnuts dough with chocolate sauce and whipped cream


ContorniSide Dishes

Asparagus O’ Gratin

$6.00

with asiago cheese and white truffle oil

Sautéed Spinach

$4.95

with extra virgin olive oil and roasted garlic

Funghetti Trifolati

$5.00

roasted mushrooms creamy polenta and extra virgin olive oil

Broccoli

$5.00

steamed broccoli

Patatine Fritte

$5.95

parmesan cheese dusted and twice fried italian fries


Sugar And Ice

Tiramisu’

$5.00

lady finger cookies dipped in espresso, mascarpone and cream, covered with shaved belgian chocolate

Cream Brulee

$5.00

classic italian creamy brulee’ custard.

Panna Cotta

$5.00

a soft vanilla cream pudding topped with a very thin layer of caramel.

Chocolate Cake

$6.00

flourless chocolate cake served warm and covered with melted godiva chocolate, chunky walnuts

Profitteroles

$7.00

home made puff pastries filled with white chocolate gelato, soaked in warm chocolate sauce and topped with grand marnier laced whipping cream

Cantucci & Vin Santo

$7.95

twice baked italian almond cookies drizzled with tuscan holy wine

Pig Candy

$4.95

thick cut, smoked apple wood bacon coated with dark godiva and sprinkled with fleur de sel


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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