Menu With Price > Menu > Osianna Mediterranean Taverna > CT > Fairfield > 70 Reef Rd, Fairfield, CT

Osianna Mediterranean Taverna Prices in Fairfield, CT 06824

3.9 based on 84 votes
Osianna Mediterranean Taverna Logo
70 Reef Rd, Fairfield, CT
(203) 254-2070
Osianna Mediterranean Taverna Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salads

Vine Ripe Tomatoes

red onion, kalamata olives, red peppers, feta cheese,

$12.00

Shredded Cabbage

carrot, celery, red pepper, lemon and extra virgin olive oil vinaigrette

$12.00

Rocket And Romaine

grapes, pistachios, gorgonzola, cranberries, shallot vinaigrette

$14.00

Baby Arugula With Halloumi Cheese Croquettes

chick peas, red onions, tarragon vinaigrette

$14.00

Entrees

Bouillabaisse

sea bass, clams, mussels, scallops, calamari and shrimp, fresh tomato, lemon, & garlic broth

$36.00

Branzino

spaghetti vegetables, caramelized onion & oven roasted tomato tapenade

$25.00

Pan Seared “Day Boat” Colossal Scallops

four beans & asparagus salad, barbera frantoia extra virgin olive oil

$29.00

Jumbo Shrimp

crab meat, spinach, parmigiano reggiano whipped potatoes, lemon & prosecco beurre blanc

$29.00

“Fagri” Greek Pink Snapper

pea shoots, roasted shallots & peppers mélange

$28.00

Loup De Mer Grilled Whole Fish

(grilled whole fish), seasonal vegetables, lemon & extra virgin olive oil emulsion

$37.00

Leeks Encrusted Wild King Salmon

over warm castelluccio lentils

$33.00

Grilled Steak-Frites

(10 oz certifed black angus beef skirt), shoe string fries, salsa verde

$27.00

Frenched Lamb Rib Chops

greek fries, feta, broccoli rabe

$33.00

Chicken Breast

kalamata olives crust, spinach & feta risotto

$26.00

Fresh Fettucine Pasta

veal ossobuco meat sauce

$25.00

Whole Maine Lobster

black & white linguine pasta, spicy- tomato sauce

$37.00

Trenne Pasta With Wild Salmon

asparagus tips, topped with poppy seeds in lemon cream sauce

$24.00

Meyer Lemon Risotto

(organic carnaroli aged 1 year) artichokes & parmiggiano cheese

$26.00

Small Plates

Grilled Chilean Seabass Skewers

lemon, extra virgin olive oil, garlic & fresh herbs marinade

$15.00

Seared Diver Scallops (1)

castelluccio lentils, caramelized onions and balsamic glace

$8.00

Marinated Lamb Chops

“scottadito"

$17.00

Pork “Souvlaki”

pita bread, tzatziki sauce

$12.00

Grilled Marinated Octopus

rocket & red onion

$9.50

Summer Watermelon Salad

goat cheese, red onions, olives, mint

$8.00

Petite Veal Ossobuco

fresh “fazzoletti” pasta

$9.00

Sicilian Mini-Arancini

kalamata olives aioli

$7.00

“Fresh” Fried Calamari

lemon wedges

$9.00

Baked Shrimp “Saganaki”

hot chilies, fresh tomatoes, feta cheese

$10.00

Red And Golden Beet Salad

baby arugula, orange & balsamic glaze

$7.00

Warm Spicy Feta

fresh tomatoes, hot chilies

$7.00

Mussels “Basque Style”

chorizo sausage, caper berries, white beans, spicy garlic broth

$9.00

Paper Thin Baby Eggplant And Zucchini Chips

tzatziki sauce

$8.00

Pan Fried Graviera Cheese “Sganaki”

tomato, baby arugula

$7.00

House- Made Grilled Greek Orange-Scented Sausage

asparagus, tomato & cannellini beans salad

$8.00

Sides

Sides

spinach, broccoli rabe, mashed potatoes, spaghetti vegetables, shoe string fries, greek fries

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading