Osheas Catering Menu and Prices

$1.25

$1.00

$1.25

$1.00

$1.50

$3.75

Assorted melons, pineapple, cherries, kiwi, strawberries, raspberries, blueberries, grapes, apples and oranges.

$4.95

$4.95

Please call for our current selection.

$4.95

Please call for our current selection.

$4.95

$4.95

$2.50

Cascade bagels freshly made assorted bagels and cream cheese. Please call for our current selection.

$2.75

Cascade bagels freshly made strawberry, raspberry and blackberry.

$3.00

$1.65

$4.95

Bacon and cheddar, vegetarian, quiche italiano, quiche Florentine and quiche Lorraine.

$3.50

Bacon, sausage links or ham steak.

$7.50

$2.50

Oven roasted baby red and Yukon gold potatoes with sweet bell peppers, red onions and seasonings.

$4.95

Filled with scrambled eggs and melted cheese choice of ham, bacon, sausage or vegetarian.

$2.75

Traditional, blueberry, banana nut, apple cinnamon and pumpkin served with whipped butter and maple syrup.

$3.50

Served with whipped butter and maple syrup.

$2.75

Thick brioche bread dipped in a cinnamon, nutmeg and vanilla egg batter, grilled until golden brown finished with powdered sugar and cinnamon served with whipped butter and maple syrup.

$6.75

A classic breakfast favorite with Canadian bacon and poached eggs served over English muffins and finished with a buttery Hollandaise sauce.

$4.95

Filled with scrambled eggs, melted cheese and green onions.

$8.95

$3.15

Beautifully displayed with creamy ranch dressing.

$23.15

Beautifully displayed with creamy ranch dressing.

$3.75

Artistically displayed.

$4.75

Fresh seasonal fruits displayed with brie, Gorgonzola, bleu cheese and white cheddar.

$5.50

Genoa salami, prosciutto ham, tender roast beef, fresh mozzarella, Gorgonzola, bleu cheese and aged Parmesan with marinated vegetables.

$3.50

Cubed Swiss, pepperjack and cheddar served with assorted gourmet crackers.

$5.15

Turkey, ham, roast beef and Genoa salami cubed Swiss, pepperjack and cheddar cheese served with assorted gourmet crackers.

$3.50

Greek style hummus, fresh pita bread, Kalamata olives, feta cheese, crisp cucumber, red onions, tomato and pepperoncinis.

$1.95

Crisp cucumber blended with buttermilk, Greek yogurt, lemon, fresh dill and herbs.

$1.60

Garnished with chives.

$3.50

Armenian flat bread rolled with your choice of filling

$3.25

Served with cocktail sauce.

$3.25

Succulent prawns marinated in lemon, lime and orange zest with a cilantro lime glaze.

$3.75

Bite size cakes made with crab meat, garden vegetables and spices blended together then baked and served with lemon and cocktail sauce.

$4.00

Cream cheese, crab meat, artichoke hearts, red onions, roasted red bell peppers, Parmesan cheese and seasonings baked and served with garlic toasted baguettes.

$3.10

Smoked salmon blended with cream cheese, dill and red chilies and served with garlic toasted baguettes.

$2.50

Red Roma and sun-dried tomatoes, basil, garlic and mozzarella tossed in a balsamic vinaigrette served with garlic toasted baguettes.

$3.00

Fresh mozzarella, grape tomatoes and fresh basil drizzled with extra virgin olive oil.

$2.75

Assorted sauteed vegetables, garlic and herbs, blended with cream cheese and broiled until golden.

$3.10

Green onions, minced garlic, crumbled bleu cheese and toasted pine nuts.

$3.25

Artichoke hearts, roasted red peppers, cream cheese, green onions and crab meat filled mushrooms.

$5.35

Phyllo dough triangles filled with spinach and ricotta cheese.

$3.10

Bartlett pear and goat cheese finished with fresh thyme and served with butter toasted crostini.

$2.50

Baby red potatoes hollowed and roasted then filled with cream cheese, mesquite seasonings and bacon and finished with a chive spear.

$2.75

Water chestnuts wrapped with bacon and served hot on a toothpick with garlic ranch dip.

$3.25

Tender pork slices, served with hot mustard, sweet red sauce and sesame seeds.

$2.65

$3.10

Chicken skewers brushed with your choice of sauce teriyaki or Thai peanut sauce.

$3.25

Grilled chicken, mango, pineapple, red onions and green peppers in a cilantro jalapeno limeglaze.

$4.50

Served with a cherry champagne demi glaze.

$6.93

Marinated beef, mushroom caps, bell peppers and onions glazed with teriyaki sauce.

$3.75

Ground lamb blended with rosemary, feta, garlic, served with tomato, bell peppers and mushrooms.

$2.15

Steamed with butter.

$2.15

Sauteed with garlic and butter.

$2.15

Served with butter.

$2.15

With almandine butter.

$4.15

With toasted almonds.

$3.25

Wrapped with yellow squash rings served with Hollandaise sauce.

$2.50

Seasonal vegetables roasted in herb butter.

$11.50

1/2 lb. hamburgers on sesame seed buns and 1/2 lb. hot dogs on stadium rolls with lettuce,tomatoes, onions, pickle relish, cheese, mayonnaise, mustard and ketchup. Includes two sides of your choice.

$10.75

Flame-broiled chicken breast, served with O'Sheas specialty BBQ sauce. Includes two sides of your choice.

$12.25

Rack of pork ribs marinated and grilled basted with O'Sheas specialty BBQ sauce. Includes two sides of your choice.

$12.95

Two skewers with mushrooms, peppers, onions and meat of your choice. Includes two sides of your choice.

$13.95

Rib eye steak marinated and char-grilled. Includes two sides of your choice.

$14.95

Atlantic king salmon seasoned and grilled and served with a lemon garlic dill butter sauce. Includes two sides of your choice.

$12.50

Rubbed with herbs and spices, marinated and smoked. Served with our BBQ sauce. Includes two sides of your choice.

$2.15

$10.00

Atlantic salmon fillets are grilled and brushed with lemon garlic butter.

$10.00

Atlantic salmon fillets are seasoned with Cajun spices, finished with salsa and green onions.

$11.50

Homemade cakes made with crab meat, garden vegetables and spices blended, baked and served with lemon and cocktail sauce.

$6.75

Sweet and sour pineapple glaze.

$7.25

Rack of pork ribs marinated and grilled basted with O'Sheas specialty BBQ sauce.

$6.75

Boneless pork loin, seared to seal in the natural juices, baked with your choice of sauce teriyaki, mango chutney, mustard glaze or bourbon.

$6.75

Boneless pork chops are rubbed with seasonings and browned served with an apple chutney.

$7.00

Granny smith apples, red onion and garlic stuffing and finished with a mushroom sauce.

$1.50

Herb, whole grain and crusty butter flake.

$1.50

Herb garlic Parmesan.

$1.50

Served with whipped honey butter.

$1.50

$1.95

Long grain rice pilaf with mushrooms, onions and rosemary.

$1.60

$1.75

$2.50

Baby red and Yukon gold.

$2.50

Yukon gold and baby reds.

$2.50

Served with brown gravy.

$2.50

Served with brown gravy.

$2.50

Served with sour cream and butter.

$3.25

Steamed and hollowed out, piped with a blend of sour cream, bacon, chives and cheese baked until golden brown.

$3.00

Your choice of fettuccine, linguine, rainbow rotelli, penne, bow-tie with Alfredo, marinara,pesto, sun-dried tomato cream, sun-dried tomato with pine nuts, white wine butter sauce and roasted red pep

$2.50

Bread crumbs mixed with celery, onions, sage, garlic, parsley and butter in a chicken stock and baked until golden brown.

$2.25

Slow cooked baked beans with red onion, bacon, brown sugar and honey.