Last Update: 2025-03-14
$8.00
Served with julienned zucchini, yellow squash, onions and marinara.
$7.00
Served with Sriracha mayo.
$9.00
Served with peach compote, creme anglaise and chipotle syrup.
$12.00
Served with heirloom tomatoes, mozzarella, basil, grilled peaches and saffron shrimp, peach balsamic glaze.
$9.00
Served with arugula, avocado, pickled peaches, citrus, vinaigrette.
$11.00
Served with baby kale, heirloom cherry tomatoes, Parmesan cheese and lemon vinaigrette.
$14.00
Served with romaine, cherry tomatoes, garlic coutons and shaved Parmesan.
$4.00 - $6.00
Served with cheddar and sour cream.
$4.00 - $6.00
Please call restaurant for daily soup selection.
$12.00
Served with coleslaw, tartar sauce, malt vinegar.
$14.00
Served with seared ahi tuna, corn tortilla, grilled pineapple salsa.
$13.00
Served with shitake and button mushrooms, peas, capellini pasta, shaved Parmesan, white wine sauce.
$16.00
Served with roasted red peppers, caramelized onions, cream sherry.
$24.00
Served with saffron red pepper orzo, grilled asparagus.
$18.00
Served with fried green tomatoes, braised collard greens, roasted chipotle tomato sauce.
$18.00
Served with parsnip, potato and chorizo hash, grilled asparagus, port wine fig sauce.
$16.00
Served with mac and cheese, rainbow Swiss chard, red pepper veloute sauce.
$19.00
Served with butternut squash risotto, pancetta, sauteed spinach, citrus buerre blanc.
$18.00
Served with cheddar chipotle grits, haricots verts, bourbon mushroom demi glace.
$19.00 - $23.00
Served with Parmesan mashed potatoes, grilled asparagus.
$9.00
Served with 3 sides.
$12.00
House made bratwursts, mashed potatoes, haricot verts.
$8.00
Kraut and stout mustard on a pretzel roll.
$10.50
Served with tzatziki, cucumber and pickled red onions on a grilled pita.
$7.00 - $8.00
$7.00 - $8.00
Served with mustard, onion, relish, dill pickles, tomato, sport, peppers and celery salt, poppy seed bun.
$7.00 - $8.00
With chili, onions, house made cheese whiz.
$11.00
Served with 1/2 lb. of grass-fed ground beef, boneless chicken breast or fresh ground turkey, topped with caramelized onions, mushrooms and provolone, potato bun.
$15.00
Served with ground lamb, hummus, cucumber, feta, pickled red onion, tzatziki sauce, dill potato bun.
$8.00
Served with Applewood smoked bacon, tomatoes, butter lettuce, homemade mayonnaise, sunny side up egg, toasted country sourdough bread.
$11.00
Served with roast pork loin, ham, Swiss, provolone, homemade pickles, mustard, mojo sauce, hoagie roll.
$10.00
Served with piled with corned beef, sauerkraut, Swiss cheese, and Thousand Island, pumpernickel.
$12.00
Served with field greens, tomatoes, Applewood bacon, lemon aioli, sourdough.
$10.00
Served with spinach, roasted tomatoes, mozzarella cheese, portabella mushrooms.
$10.00
Served with classic club and shaved turkey and ham, crisp bacon, sprouts, avocado, tomato, mayo, toasted white bread.
$10.00
Served with red pepper hummus, spinach, grilled zucchini and yellow squash, goat cheese.
$12.00
Served with steak sauce, grilled onion, house pickled jalapenos, cheddar, pretzel bun.
$10.00
Served with gruyere, white cheddar, roasted tomatoes and prosciutto, grilled country sourdough.
$9.00
Served with dried cranberries, butter lettuce, tomato, celery, 9 grain wheat bread.
$3.00 - $4.00
$3.00 - $4.00
$6.00
Served with grilled pita and fresh veggies.
$6.00
Served with grilled pita and fresh veggies.
$6.00
$7.00
Served with stout mustard.
$9.00
Served with warm pita and tortilla chip.
$6.00
$6.00
$6.00 - $10.00
$5.00 - $6.00
$5.00 - $6.00
$3.00
$4.00
Served with strawberry compote and whipped cream.
$4.00
Served with housemade whipped cream.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.