Orchid Thai Cuisine Menu and Prices

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Orchid Thai Cuisine Menu

Last Update: 2025-03-14


Takeout Menu - Appetizers

Fried Tofu

$4.95

Vegetable Egg Rolls (4)

$4.95

Imperial Rolls (4)

$4.95

Deep-fried rice paper stuffed with silver noodles, vegetables and pork.

Fried Chicken Wings

$5.95

Look Chin Ping

$5.95

grilled meatballs

Taud Manpla

$5.95

fried fish cakes

Fried Dumplings

$5.95

Crispy fried dumplings stuffed with chicken, vegetable and special sauce.

Chicken Satay

$6.95

Charbroiled chicken on skewers, marinated in Thai Spices and served with Peanut Curry sauce.

Grilled Thai Shrimp Cocktail

$6.95

Grilled shrimp served with Thai sauce.

Nuea Duet Diao

$6.95

Fried sun-dried beef strips.

PuPu Tray for Two

$7.95

A variety of delicious appetizers well arranged around a flame for roasting. For each additional person add $4.95


Takeout Menu - SaladsServed with steamed rice, brown or sticky rice $3.00 additional.

Som Tom (papaya salad)

$7.95

Shredded green papaya served in a tangy Thai dressing, dried shrimp, tomato and peanuts.

Yam Woon Sen (silver noodle salad)

$8.95

Silver noodles, dried shrimp, ground pork with onion in a spicy, tangy, Thai dressing.

Laab

$9.95

Ground beef or chicken salad. Ground beef or chicken with lemon juice, galangal powder, ground roasted sticky rice and hot chili.

Yam Nuea

$9.95

Sliced beef salad. Charbroiled tender beef salad tossed with cucumber, sliced tomato, lime juice, onion, lemon grass and spicy sauce.

Phala Goong (shrimp salad)

$10.95

Tender shrimp with lemon grass, kaffir leaves, limejuice, onion, cucumber slices, tomato and Thai sauce.

Yam Pla Muk (squid salad)

$10.95

Squid, fresh ginger, bell pepper, mushrooms, snow peas, lemon grass, tomatoes, cucumber slices, ground roasted sticky rice and spicy sauce.

Yam Poh Taek (seafood salad)

$12.95

Seafood, lemon grass, kaffir lime leaves, limejuice, garlic and spicy sauce


Takeout Menu - SoupsAll chicken white meat add $1.00, Served with steamed rice, brown or sticky rice $3.00 additional.

Gaeng Jued Tofu

$8.95

Ground pork or chicken with tofu, mushrooms, Chinese cabbage and onion.

Gaeng Jued Woon Sen

$8.95

Silver noodles with pork or chicken with mushrooms, baby corn, water chestnuts, bamboo shoots and green onion.

Tom Yam Gai

$8.95

Sliced chicken, kaffir lime leaves, galangal, onions and mushrooms in an exotic spicy lemon grass broth.

Tom Kha Gai

$8.95

Sliced chicken, kaffir lime leaves, galangal, onions and mushrooms with coconut milk in an exotic spicy lemon grass broth.

Tom Yam Goong

$10.95

Shrimp, kaffir lime leaves, galangal, onions and mushrooms in a exotic spicy lemin grass broth.

Tom Kha Goong

$10.95

Shrimp, kaffir lime leaves, galangal, onions and mushrooms with coconut milk in an exotic spicy lemon grass broth.

Tom Yam Poh Taek

$12.95

Seafood combination, kaffir lime leaves, galangal, onions and mushrooms in an exotic spicy lemon grass broth.

Tom Kha Poh Taek

$12.95

Seafood, kaffir lime leaves, galangal, onions and mushrooms with coconut milk in an exotic spicy lemon grass broth.


Takeout Menu - Vegetarian SoupServed with steamed rice, brown or sticky rice $3.00 additional.

Gaeng Jued Woon Sen Tofu

$8.95

Silver noodles, with Tofu, mushroom, baby corn, water chestnuts, bamboo shoots, and green onion.

Tom Yam Tofu

$8.95

Tofu, kaffir lime leaves, galangal, onions and mushrooms in an exotic spicy lemon grass broth.

Tom Kha Tofu

$8.95

Tofu, kaffir lime leaves, galangal, onions and mushrooms with coconut milk in an exotic spicy lemon grass broth.


Takeout Menu - Noodles and Noodle SoupsAll chicken white meat add $1.00

Cold Sesame Noodles

$7.95

Chef's Hot and Spicy Noodles

$7.95

Vegetable and Tofu Rice Noodle Soup

$7.95

Thai Chicken or Beef Rice Noodle Soup

$7.95

Shrimp Rice Noodle Soup

$9.95

Seafood Rice Noodle Soup

$10.95

Won Ton Soup

$7.95

with Chicken or Pork

Won Ton Soup

$9.95

with Shrimp

Won Ton Soup

$10.95

with Seafood

Chow Mein

$8.95

Tofu, Chicken, or pork stir-fired with bean sprouts, mixed vegetables served on top of crunchy chow mein noodles.

Chow Mein

$9.95

with shrimp

Chow Mein Combination

$10.95

Lo Mein

$8.95

Tofu, chicken, or pork stir-fried with Lo Mein noodles and mixed vegetables.

Lo Mein

$9.95

with Shrimp

Lo Mein Combination

$10.95

Guay Teow Luad Na

$8.95

Wide rice noodles stir-fried with broccoli in gravy sauce or for 1.00 extra Chinese broccoli. Your choice of tofu, chicken, or pork

Guay Teow Luad Na

$9.95

with Shrimp

Guay Teow Luad Na

$10.95

with Seafood, Wide rice noodles stir-fried with broccoli or for $1.00 extra Chinese broccoli.

Pud Se-iew

$8.95

Wide rice noodles stir-fried with tofu, chicken, pork, and eggs with broccoli or for $1.00 extra Chinese broccoli.

Pud Se-iew

$9.95

with Shrimp

Pud Thai

$8.95

Thai rice noodles stir-fried with eggs, bean sprouts, onions and peanuts and your choice of tofu, chicken, or pork

Pud Thai Shrimp

$9.95


Takeout Menu - Fried RiceAll chicken white meat add $1.00. Basil Fried Rice

Vegetable, Veg. Pineapple, or Veg. Basil Fried Rice

$7.95

Chicken, Chicken Pineapple or Chicken Basil Fried Rice

$7.95

Pork, Pork Pineapple or Porkl Basil Fried Rice

$7.95

Beef, Beef Pineapple or Beef Basil Fried Rice

$8.95

Shrimp, Shrimp Pineapple or Shirmp Basil Fried Rice

$9.95

Combinaiton, Combo Pineapple or Combo Basil Fried Rice

$10.95


Takeout Menu - Vegetarian DishesServed with steamed rice, brown or sticky rice $3.00 additional.

Som Tam (papaya salad)

$7.95

Shredded Green Papaya served in tangy Thai dressing, tomato and peanuts.

Yam Tofu (tofu salad)

$8.95

Fried tofu with cucumber, sliced tomato, ginger, bellpepper, mushrooms, broccoli, carrot, lemon grass and spicy sauce.

Pud Woon Sen

$8.95

(stir-fried silver noodles) Stir-fried Tofu with silver noodles, eggs and mixed with vegetables.

Pud Pak Ruam Mit

$8.95

(vegetable delight) Tofu stir-fried with mixed vegetables.

Pud Prew Wan

$8.95

(sweet and sour) Tofu sauteed with pineapple, bell pepper, tomato, crispy celery in sweet and sour sauce.

Pud Bai Ga-Prow

$8.95

(stir-fried hot basil) Tofu stir-fried with chili, onion, bell pepper, and hot basil leaves.

Pud Ped

$8.95

(stir-fried sweet basil) Tofu stir-fried with mushrooms, bamboo shoots, onion and sweet basil in chili sauce.

Pud Med Ma-Muang Himpapan

$8.95

(stir fried cashew nuts) Tofu stir-fried with mushrooms, bamboo shoots, onion, water chestnuts, and crispy celery and roasted cashew nuts.

Pud King

$8.95

(stir-fried, fresh ginger) Tofu sauteed with ginger, onion, black mushroom, bell pepper, and crispy celery.

Pud Prig Khing

$8.95

(stir fried, red curry sauce) Tofu with crispy snow peas, served in a spicy curry sauce.


Takeout Menu - BeefServed with steamed rice, brown or sticky rice $3.00 additional.

Pud Nuea Namman Hoi

$9.95

(beef with broccoli in oyster sauce) Sliced beef and broccoli stir-fried in oyster sauce.

Nuea Pud Kanaa

$9.95

(beef with Chinese broccoli) Sliced beef stir-fried with Chinese Broccoli.

Nuea Pud Prik

$9.95

(pepper steak) Sliced beef with carrots, bell pepper and onion.

Nuea Pud Bai Ga-Prow

$9.95

(beef stir-fried with hot basil) Sliced beef stir-fried with chili, onion, bell pepper and hot basil.

Pud Ped Nuea

$9.95

(beef stir-fried with sweet basil) Sliced beef stir-fried with mushrooms, bamboo shoots, bell peppers, onion and sweet basil in chili sauce.

Nuea Pud Med Ma-Muang Himapan

$9.95

(beef stir-fried with cashew nuts) Sliced beef stir-fried with mushrooms, bamboo shoots, water chestnuts, crispy celery and roasted cashew nuts.

Pud Prig Khing Nuea

$9.95

(stir-fried beef in red sauce) Sliced beef with crispy snow peas served in a spicy red curry sauce.


Takeout Menu - Chicken and PorkServed with steamed rice, brown or sticky rice $3.00 additional. Chicken all white meat $1.00 additional.

Moo Yang Ta-Krai

$8.95

(lemon grass pork chops) Pork chops marinated in lemon grass sauce.

Pud Woon Sen

$8.95

(stir-fried silver noodles) Stir fried chicken or pork with silver noodles, mushrooms, eggs and mixed vegetables.

Pud Pak Ruam Mit

$8.95

(vegetable delight) Chicken or pork tenderion stir-fried with mixed vegetables.

Pud Prew Wan

$8.95

(sweet and sour) Tender chicken or pork sauteed with pineapple, bell pepper, tomato, crispy celery in sweet and sour sauce.

Pud Bai Ga-Prow

$8.95

(stir-fried, hot basil) Sliced chicken or pork stir-fried with chili, onion, bell pepper and hot basil leaves.

Pud Ped

$8.95

(stir-fried, sweet basil) Chicken or pork stir-fried with mushrooms, bamboo shoots, onion and sweet basil in chili sauce.

Pud Med MaMuang Himpan

$8.95

(stir-fried, cashew nuts) Chicken or pork stir-fried with mushrooms, bamboo shoots, onions, water chestnuts, crispy celery, roasted cashew nuts.

Pud King

$8.95

(stir-fried, fresh ginger) Chicken or pork sauteed with ginger, onion, black mushroom, bell pepper, and crispy celery.

Pud Prig Khing

$8.95

(stir-fried, red curry sauce) Chicken or pork with crispy snow peas, served in a spicy curry sauce.


Takeout Menu - SeafoodServed with steamed rice, brown or sticky rice $3.00 additional

Pud Med Ma-Muang Himapan

$10.95

(stir fried Shrimp with Cashew Nuts) Stir-fried shrimp with cashews and mixed vegetables.

Pud Woon Sen Goong

$10.95

(stir fried Shrimp with Silver Noodles) Stir-fried shrimp with silver noodles, egg and mix vegetables

Pud Pak Ruam Mit Goong

$10.95

(vegetable delight with shrimp) Tender shrimp stir-fried with mix vegetables.

Pud Prew Wan Goong

$10.95

(Sweet and Sour Shrimp) Shrimp sauteed with pineapple, bell pepper, crispy celery and tomato in sweet and sour sauce.

Pud Bai Ga-Prow Goong

$10.95

(Shrimp with Hot Basil) Shrimp stir-fried with chili, onion, bell pepper and hot basil leaves

Pud Ped Goong

$10.95

(Shrimp with Sweet Basil) Shrimp stir-fried with mushrooms, bamboo shoots, onion and sweet basil in chili sauce.

Pud King Goong

$10.95

(Shrimp with fresh Ginger) Shrimp stir-fried with mushrooms, bamboo shoots, onion and sweet basil in chili sauce.

Kratim Prik Thai Goong

$10.95

(Garlic Shrimp) Lightly sauteed garlic shrimp, cooked with chili, garlic and ginger in dry stir fry.

Pud Ped Poh Taek

$12.95

(Seafood with Sweet Basil) Seafood stir-fried with mushroom, bamboo shoots, onion and sweet basil in chili sauce.

Pud Ped Pla Dook

$12.95

(Fish with Sweet Basil) Lightly fried catfish in red curry sauce.

Pla Red Prik

$12.95

Lightly fried fish to crispy finish and topped with chile garlic sauce.

Pla Prew Wan

$12.95

(Sweet and Sour Fish) Lightly fried fish topped with pineapple, tomatoes, bell pepper and onion in sweet and sour sauce.

Choo Chee Pla

$12.95

Lightly fried fish cooked with kaffir lime leaves in coconut milk red curry sauce.


Takeout Menu - Thai CurriesAll chicken white meat add $1.00. Served with steamed rice, brown or sticky rice $3.00 additional

Gaeng Garee, Tofu or Gai

$8.95

(Yellow Curry with Tofu or Chicken) Tofu or sliced chicken with potatoes and onion in yellow curry

Gaeng Garee Goong

$10.95

(Yellow Curry with Shrimp) Shrimp cooked with potatoes and onion in yellow curry

Gaeng Keow Wan Tofu or Gai

$8.95

(Green Curry with Tofu or Chicken) Sauteed tofu or chicken with bamboo shoots, bell pepper and sweet basil in green curry in coconut milk.

Gaeng Ped Tofu or Gai

$8.95

(Red Curry with Tofu or Chicken) A delightful red curry with tofu or chicken, bamboo shoots, bell pepper, and sweet basil

Gaeng Ped Goong

$10.95

(Red Curry with Shrimp) A delightful red curry with shrimp, bamboo shoots, bell pepper, and sweet basil

Massaman Tofu or Gai

$8.95

Tofu or chicken, with potatoes, peanuts, onion in Massaman curry sauce

Massaman Goong

$10.95

Shrimp with potatoes, peanuts, onion in Massaman curry sauce

Gaeng Ped Sapparud

$8.95

(Pineapple Curry with Tofu or Chicken) Tofu or chicken with pineapple, potato, onion and sweet basil in red coconut curry sauce

Gaeng Ped Sapparud Goong

$10.95

(Pineapple curry with Shrimp) Shrimp with pineapple, potato, onion and sweet basil in red coconut curry sauce

Gaeng Keow Wan Goong

$10.95

(Green Curry with Shrimp) Sauteed shrimp with bamboo shoots, bell pepper and sweet basil in green curry in coconut milk.


Takeout Menu - Chef's SpecialsAll chicken white meat add $1.00. Served with steamed rice, brown or sticky rice $3.00 additional

Ruby Chicken

$10.95

Chef's original signature dish of crispy chicken served with house sauce

Pineapple Chicken

$10.95

Chicken stir-fried with vegetables, pineapple, onion, mushroom and chef's special hot sauce

Kung Pao Chicken or Beef

$10.95

Chicken or beef with onion, peanuts, bell peppers, mushrooms and chili sauce

Sweet and Sour Chicken or Pork

$10.95

Chicken or pork cooked with pineapple, onion, bell pepper and sweet and sour sauce

Teriyaki Chicken

$10.95

Teriyaki chicken or beef served with mixed vegetables

Szechwan Eggplant

$10.95

Stir fried eggplant in Szechwan sauce, add ground pork for $1.00

Szechwan Asparagus

$10.95

Stir fried asparagus in Szechwan sauce, add beef or pork for $1.00

Ginger Chicken or Beef

$10.95

Tender chicken or beef cooked in a spicy ginger sauce.

Chicken or Beef Szechwan

$10.95

Chicken or beef with bamboo shoots, onions, bell peppers, black mushrooms, water chestnuts, and zucchini in Szechwan sauce.

Mongolian Chicken or Beef

$10.95

Chicken or beef stir-fried with onions, bell peppers in a hot spicy sauce.

Kung Pao Shirmp

$12.95

Shrimp with onion, peanuts, bell peppers, mushrooms, zucchini, and chili sauce.

Spicy Shrimp

$12.95

Shrimp sauteed in sweet and spicy sauce.

Chef's Sauteed Green Mussels

$12.95

Green mussels sauteed with chili, ginger, onion and bell peppers.

Happy Family

$12.95

A combination of seafood, meat and vegetables in a house brown sauce.

Sesame Duck

$15.95

Crispy duck, seasoned and roasted with spices and topped with sesame seeds and Chef's special sauce


Takeout Menu - Desserts

Lychee Fruit

$6.95


Takeout Menu - Special Desserts, Mochi Gourmet, Ice Cream Bon BonsPremium ice cream wrapped in a sweet rice cake

Strawberry

$6.95

Mango

$6.95

Green Tea

$6.95


Takeout Menu - Sherbetswith Sticky rice

Mango

$6.95

Plum

$6.95

Lychee

$6.95


Takeout Menu - Ice Creamswith Sticky rice

Green Tea

$6.95

Coconut

$6.95

Ginger

$6.95


Takeout Menu - Bottled Water

Voss Still (Norway)

$2.95

San Pellegrino (Sparkling)

$2.95


Takeout Menu - All cocktails for Take out are Virgin

Blue Lagoon

$4.95

Strawberry Daiquiri

$4.95

Coconut Daiquiri

$4.95

Mango Daiquiri

$4.95

Papaya Daiquiri

$4.95

Topical Sunset

$4.95

Mai-Tai

$4.95

Pina Colada

$4.95


Takeout Menu - Beverages

Green Tea

$1.00

Jasmin Tea

$1.00

Caffeine Free Peppermint tea

$1.00

Oolong Tea

$1.00

Soybean Drink

$2.00

Milk

$2.00

Thai Iced Coffee

$2.00

Iced Green Tea

$2.00

Thai Iced Tea

$2.00

Tropical Citrus Drink

$2.00

Tropical Fruit Punch

$2.00

Tropical Orange

$2.00

Tropical Guava

$2.00

Tropical Mango

$2.00

Tropical Papaya

$2.00

Tropical Coconut

$2.00

Iced Tea

$2.00

Lemonade

$2.00

Coke or Diet Coke

$2.00

Sprite

$2.00

Dr Pepper or Root Beer

$2.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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