Opus One Menu and Prices

$6.00

style bruschetta traditional garlic bread with extra virgin olive oil, tomatoes, basil pesto and shaved parmesan.

$9.00

lightly dusted in seasoned flour and fried until crispy, served with a garlic tomato dipping sauce.

$9.00

three oysters topped with a pernod accented creamed spinach, bacon and parmesan cheese.

$3.00 - $5.00

$7.00

three jumbo shrimp served with fresh lemon, traditional cocktail sauce. (additional shrimp $1.50 each).

$9.00

three oysters served with lemon and cocktail sauce. (additional oysters $2.50 each).

$10.00

served with traditional garnishments of toast points, sour cream, chopped hard cooked eggs, chopped red onion, capers.

$6.00

prepared with fresh parmesan, tomato, house-seasoned croutons, and gus kokas’ creamy garlic dressing.

$6.00

traditionally prepared with romaine, opus caesar dressing, house toasted croutons and parmesan.

$9.00

with walnuts, pear, roquefort cheese and served with walnut vinaigrette dressing.

$8.00

with toasted almonds, smoked bacon, grape tomatoes and shaved parmesan-reggiano cheese, served with maple mustard vinaigrette dressing .

$8.00

red and yellow tomatoes stacked with fresh mozzarella cheese and basil, finished with extra virgin olive oil and a balsamic reduction.

$9.00

shaved fennel with orange and grapefruit segments, parsley and red onion served with white balsamic vinaigrette.

$9.43

traditionally prepared with celery and mayonnaise on house baked dill poppy seed bread with lettuce and tomato and an appropriate starch.

$9.43

served on a toasted onion roll with cheddar cheese and opus one french fries.

$9.43

char-grilled zucchini, bell pepper, mushroom, onion and carrot in a grilled flour tortilla with cheddar and mozzarella cheeses served with an appropriate starch.

$9.43

served on texas toast topped with cheese sauce, crisp bacon and grilled tomato.

$9.43

Add a petite opus romaine salad or a cup of our specialty soup of the day or coffee, tea, or a soft drink for $3.00.

Price may varies

created by chef tim giznsky comes with your choice of vegetable or starch of the day. add both vegetable and starch of the day for $3.00. (add a petite opus romaine salad or a cup of our specialty so

Price may varies

a petite opus romaine salad or a cup of our specialty soup of the day or your choice of coffee, tea, or a soft drink additions of vegetable or starch of the day $3.00.

$5.00

Price may varies

served with your choice of the vegetable or starch of the day.

Price may varies

two jumbo shrimp in crisp filo pastry with sauce bearnaise and your choice of the vegetable or starch of the day.

Price may varies

house made salmon cakes served with beurre blanc sauce and your choice of the vegetable or starch of the day.

Price may varies

slow roasted chicken and sauteed wild mushrooms with caramelized onions wrapped in crepes, served with sauce poulette and your choice of the vegetable or starch of the day.

Price may varies

served with sauce beurre blanc with your choice of the vegetable or starch of the day.

Price may varies

gemelli pasta tossed with fresh basil, zucchini, tomatoes, garlic and olive oil served with parmesan cheese and the vegetable of the day.

Price may varies

a thin crisp twelve inch cracker crust pizza with your choice of pepperoni with three cheeses or feta cheese and spinach with grilled vegetables or blt.

Price may varies

tenderloin tips, provolone cheese, peppers, and onions wrapped in a wonton then deep fried, served with provolone sauce and your choice of the vegetable or starch of the day.

Price may varies

red and white quinoa tossed in olive oil with lemon juice, diced tomato, avocado, and fresh herbs then topped with chopped cucumber, ripe olives, red onion parmesan cheese and topped with sliced avoc

Price may varies

everything is chopped; the chicken, bacon, blue cheese, hard cooked eggs, tomatoes, and romaine lettuce and served with your choice of dressing.

Price may varies

traditional chicken salad with strawberries, grapes, melons, and pineapple then served with low-fat cottage cheese.

Price may varies

romaine lettuce tossed with your choice of dressing then garnished with tomato, cucumber, red onion and parmesan cheese then topped with one of the freshly prepared warm meat, seafood, or fish select

Price may varies

chiffonade of romaine with cucumber, tomato, radish, feta, redskin potato, ripe olives, artichokes, baby green beans and red wine vinaigrette then topped one of the freshly prepared warm meat, seafoo

Price may varies

red and white quinoa tossed in olive oil with lemon juice, diced tomato, avocado, and fresh herbs then topped with chopped cucumber, ripe olives, red onion parmesan cheese then topped with one of the

$13.00

(6 oz).

$11.00

(4 oz).

$15.00

(6 oz).

$11.00

(4 oz).

$15.00

(3pieces).

$12.00

$16.00

(4 oz).

$13.00

with sauce beurre blanc, served with your choice of the vegetable or starch of the day .

$14.00

garnished with mango salsa, served with your choice of the vegetable or starch of the day .

$16.00

served with sauce remoulade and your choice of the vegetable or starch of the day.

$13.00

served with roasted red pepper coulis and your choice of the vegetable or starch of the day.

$15.00

steak and chevre cheese folded into creamy risotto, then fried till crisp, finished with blackberry madeira demi glace, served with your choice of the vegetable or starch of the day.

$15.00

served with sauteed mushrooms, madeira demi glace on texas toast and your choice of the vegetable or starch of the day.

$26.00

served with sauce bearnaise and your choice of the vegetable or starch of the day.

$24.00

broiled six piece rack of lamb rubbed with herbs and garlic, with natural sauce and your choice of the vegetable or starch of the day.

$15.00

chilled grilled breast of chicken with baby carrots, french green beans, red skin potatoes, steamed asparagus, marinated artichokes, sliced roma tomatoes and sliced cucumber, served with balsamic vin

$4.00

$6.00

$5.00

$6.00

$6.00

$9.00

Price may varies

$6.00

$3.50

$4.50

$3.00

$4.00