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Opus 5 Menu and Prices

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Opus 5 Menu

Last Update: 2025-03-14

BAR MENU

House Made Potato Chips

$7.00

Maytag Bleu Cheese, Garlic and Chives

Shanghai Chicken Potstickers

$9.00

Yellowfin Tuna Tartare

$12.00

Nori Crackers

Lobster Avocado-Vegetable Summer Roll

$16.00

Opus 5 Special Blend “Sliders”

$15.00

Loaded, Crispy Onions, House Ketchup

Chile-Rubbed Beef Saté

$8.00

Thai Basil Dipping Sauce

Classic Bistro Steak Tartare

$13.00

Traditional Accouterments

Wasabi Seared Tuna

$13.00

Sweet Ginger and Thai Chile Emulsion

Opus 5 Calamari

$9.00

Yuzu-Soy Glaze

Rock Shrimp Tempura

$11.00

Two Sauces, Cucumber Sticks, Ranch Dressing

Colossal Shrimp Cocktail

$17.00

Chipotle Cocktail

Bento Box

Price may varies

Steak Saté, Shrimp and Vegetable Summer Roll, Crispy Thai Chicken Wings and Chef’s Preparation Of The Day

Exotic Mushroom and Truffled Marscapone Bruschetta

$12.00

Crispy Thai chicken Wings

$11.00

Green Papaya Slaw

StartersAdd Grilled or Blackened Chicken To Any Salad $5.00, Add Gulf Shrimp $8.00

Today’s Soup

$6.00

Tomato Basil Bisque

Opus 5 Calamari

$9.00

with Yuzu-Soy Glaze

Shanghai Chicken Potstickers

$8.00

Wasabi Crusted Tuna

$13.00

Sweet Ginger and Thai Chile Emulsion

Mixed Lettuces

$6.00

Coconut vinaigrette

Classic Caesar Salad

$7.00

Croutons, Reggiano Ribbons

Opus 5 House Salad

$7.00

Garden Vegetables, Kalamata Olives, Feta Cheese, Sweet Peppers, Croutons, Mrs. G’s Dressing

Asian Pear Walnut Salad

$9.00

Boston, Romaine, Maytag Blue Cheese, Apple Cider Dressing

Rock Shrimp Tempura

$11.00

Two Sauces, Cucumber Sticks, and Ranch Dressing

Classic Chopped Vegetable Salad

$8.00

Garden Fresh Vegetables, Edamame, Manchego Cheese, Red Wine Vinaigrette

Crispy Thai Chicken Wings

$9.00

Green Papaya Slaw

SandwichesServed with a small green salad or hand cut fries

Grilled Chicken Breast with Melted Gruyere

$11.00

Avocado and Beefsteak Tomato On Housemade Focaccia

“Special Blend” Opus 5 Burger

$13.00 - $0.95

Add Cheese, Mushrooms, Smoked Bacon, Caramelized Onions

Chopped Chicken Wrap

$12.00

Avocado, Mixed Greens, Tomato, Applewood Smoked Bacon, Blue Cheese in a Soft Whole Wheat Wrapper

Blackened Or Grilled Mahi Mahi

$16.00

Opus Tartar Sauce, Lettuce and Tomato

Griddled 100% Kobe Beef Hot Dog

$14.00

Housemade Sauerkraut and Cherry Peppers

House Roasted Turkey Club

$12.00

Applewood Smoked Bacon, Beefsteak Tomato, Bibb Lettuce and Dijonnaise on Toasted Multi Grain

Sandwich Of The Day

Price may varies

1/2 Sandwich Of The Day

$9.00

And a Bowl of Today’s Soup

Mainplate Salads

Opus 5 Calamari Salad

$16.00

Mixed Greens, Asian Vegetables, Ginger Miso Dressing

Grilled Chicken Caesar

$12.00

Focaccia Croutons, Reggiano Ribbons

Lump Crabcake

$16.00

Baby Greens, Marinated Cherry Tomatoes, Dijon Vinaigrette

Maine Lobster Cobb Salad

$16.00 - $26.00

Hard Cooked Egg, Avocado, Maytag Blue Cheese, Apple Wood Bacon

Seared Yellowfin Tuna Salad

$18.00

Baby Greens, Soba Noodles, Nobu’s House Dressing

Chopped Chicken “Cobb”

$14.00

Mixed Greens, Avocado, Applewood Smoked Bacon, Roasted Corn, Blue Cheese, Candied Walnuts, Dijon Vinaigrette

Blackened Chicken Paillard

$15.00

Roasted Corn, Sweet Peppers, Applewood Smoked Bacon, Manchego Cheese, Chipotle Lime Vinaigrette

Specialties

Opus 5 Lunch Bento

Price may varies

Chefs Daily 4 Course Meal

Maine Lobster-Rock Shrimp Roll

$15.00

on a Toasted Brioche, Hand Cut Fries

Veal Cutlet

$14.00

Lightly Breaded and Sautéed, Yukon Gold Potato and Cucumber Salads, Sour Berry Compote

Cedar Plank Roasted Salmon

$17.00

Sesame Sautéed Vegetables

Chef’s Fish Preparation Of The Day

Price may varies

Light And Simple

Wok Fired Ginger Shrimp Stir Fry

$16.00

Thin Beans, Asparagus, Mushrooms

Organic Egg Omelette

$9.00

Baby Spinach, Roasted Wild Mushrooms, Gruyere Organic Egg Whites Only Add $2.00

10 Oz. “Brandt Beef” Ribeye

$22.00

Maitre d’ Butter, Crispy Frittes

Ruby Red Trout Grenoboise

$14.00

Capers, Lemon Parsley, Croutons, Wild Rice, Thin Green Beans

Miso & Chili Marinated Skirt Steak

$16.00

Mushroom Home Fries, Crispy Onions

Cold Plates

Hamachi and Yellowfin Tuna Ceviche

$14.00

cilantro, jalapeno, purple onion, olive oil

Shrimp Cocktail

$15.00

“coctel de camarones,” avocado salad, tequila spiked sauce

Lobster and Lump Crab Summer Roll

$14.00

Classic Steak Tartare

$13.00

prime beef, green peppercorn-mustard aioli

OPUS 5 Tuna Tartare

$14.00

tomato horseradish gastriqe, nori crackers

Tuna Tataki

$15.00

flash seared, sesame vinaigrette

Heirloom Tomatoes and Maytag Blue Cheese

$13.00

balsamic roasted onions, arugula, extra virgin olive oil

Opus 5 House Salad

$11.00 - $7.00

garden vegetables, kalamata olives, feta cheese, sweet peppers, croutons, mrs. g’s dressing

Hearts of Romaine Caesar

$10.00 - $6.00

focaccia croutons, grana padano

Classic Chopped Vegetable Salad

$11.00 - $7.00

garden fresh vegetables, edamame, manchego cheese, red wine vinaigrette

Asian Pear and Walnut Salad

$13.00 - $8.00

boston lettuce, romaine, maytag blue cheese, caramelized sesame walnuts

Roasted Beets and Herb Crusted Goat Cheese

$12.00

valencia oranges, roasted shallot vinaigrette

Maine Lobster and Gulf Shrimp Cobb

$32.00 - $17.00

avocado, applewood smoked bacon, hard cooked egg

Hot Plates

OPUS 5 Calamari

$12.00

yuzu soy glaze

Roasted Maine Mussels

$23.00 - $14.00

tomatoes, garlic, basil, olive oil, crostini

Shanghai Chicken Potstickers

$9.00

citrus ponzu

Steak Sate - Cabbage Jicama Salad

$12.00

mongolian bbq sauce

Potato Pancakes with Citrus Cured Salmon

$12.00

cilantro, lemon mustard crème

Thai Glazed Chicken Wings

$11.00

Calamari and Roasted Tomatoes

$13.00

capers, olives, garlic, crostini

Rock Shrimp Tempura

$12.00

2 sauces, crudite and ranch dressing

Wasabi Seared Tuna

$15.00

sweet ginger and thai chili emulsion

Jumbo Lump Crab Cakes

$30.00 - $17.00

asparagus vinaigrette, lemon-caper remoulade

Grilled Mozzarella and Serrano Ham

$12.00

wrapped with romaine, roasted tomato vinaigrette

Mongolian Barbeque Riblets

$14.00

red cabbage and jicama slaw

Kobe Beef Sliders

$15.00

cheddar cheese, applewood smoked bacon, thousand island

Bowls

Today’s Soup

Price may varies

Tomato Basil Bisque

$7.00

Goat Cheese and Truffle Ravioli

$22.00 - $12.00

basil pine nut pesto, roasted tomato fondue

Maine Lobster Bolognese

$34.00 - $19.00

yukon gold potato gnocchi, shiitake sofrito, lobster sauce

Togarashi Roasted Scallops

$29.00

asparagus, mushrooms, edamame, wasabi-pepper sauce

Main Platesadd a caesar, house salad or a bowl of soup / 5

Caramelized Onion Crusted Black Grouper

$29.00

lemon-chive potato purée, french beans, brown butter vinaigrette

Herb Roasted Bell and Evans Chicken

$21.00

yukon gold potato purée, jumbo asparagus, natural jus

“Steam Ship” Short Ribs Bourguignon

$29.00

yukon gold potato purée

Petite Filet Mignon

$34.00

maytag blue cheese and garlic crusted, potato pancakes, spinach

Horseradish Crusted Scottish Salmon

$26.00

cedar planked, citrus mustard butter, jumbo asparagus

Crispy Free Range Long Island Duckling

$27.00

cranberry-citrus chutney, scallion pancake, stir fry

Miso Glazed Chilean Sea Bass

$33.00

baby bok choy, shiitake and enoki mushrooms

Grilled Yellowfin Tuna

$28.00

wasabi potato purée, edamame-gazpacho vinaigrette

Miso Chili Marinated Skirt Steak

$28.00

shiitake mushroom, home fries, crispy onions

Crispy Colossal Shrimp

$23.00

steamed bok choy, sweet peppers and caramelized orange sauce

Vegetarian Plate

$18.00

choose any (4) items from the list of sides

Grilled Steaks and FishMAITRE D’ BUTTER add a caesar, house salad or a bowl of soup / 5, served with choice of vegetable stir fry, sautéed spinach or yukon gold potato purée

Pacific Mahi Mahi

$23.00

North Atlantic Salmon

$25.00

Sushi Grade Hawaiian Yellowfin Tuna

$27.00

Pork Porterhouse (16 oz) “Prairie Grove”

$23.00

New York Strip (12 oz) “Brandt Beef”

$39.00

Bone-In Rib Steak (16 oz) “Brandt Beef”

$39.00

Side Orders

Yukon Gold Potato Purée

$6.00

Minnesota Wild Rice

$6.00

Hand Cut Housemade French Fries

$7.00

Yukon Gold Potato Gnocchi

$8.00

herbs, brown butter and parmesan

Steamed Baby Bok Choy

$7.00

Potato Pancakes with Sour Cream

$9.00

Grilled or Steamed Asparagus

$11.00

brown butter vinaigrette

Sautéed Garlicky Spinach

$8.00

Asian Vegetable Stir Fry

$7.00

Shiitake Mushrooms

$12.00

wasabi-pepper sauce

Crispy Onions

$8.00

house ketchup

Baby Green Beans Almondine

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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