Last Update: 2025-03-14
$5.00
Organic mix greens, tomatoes, cucumber, crispy wontons, candied walnut.
$5.00
Homemade garlic croutons, opals own dressing.
$5.00
Four onion soup, sherry, parmesan.
$8.00
Seared tenderloin served with chilled caper dijon sauce.
$7.00
Over organic mixed greens, balsamic vinaigrette.
$9.00
Topped with parmesan & mozzarella on sub roll
$9.00
Pepper & onion, toasted roll, mozzarella.
$8.00
Genoa salami, mortodella, ham & provolone.
$12.00
Simmered in red sauce served over pasta.
$14.00
Lemon caper butter served with orzo.
$14.00
Sauteed breast of chicken with a rich mushroom sweet wine demi glace served with garlic orzo.
$12.00
Pesto cream sauce chicken add $3 shrimp add $3.
$14.00
Red or white sauce, garden vegetables, reggiano parmesan.
$12.00
Price may varies
Smoked salmon, shrimp, scallop in a bacon garlic cream sauce.
$19.00
New potatore sauteed veggies & garlic au jus.
$15.00
Slow cooked off the bone, served atop baby broccoli.
$18.00
Broiled, in a delicate veal glace over rice.
$15.00
Sauteed with scampi butter served over linguini.
$15.00
Shrimp fried rice, sauteed veggies, sweet soy reduction.
$4.75
Tuna
$4.75
Yellowtail
$4.75
Salmon
$4.75
Fresh water eel
$4.75
Shrimp
$4.75
Seared tuna
$4.75
Stripped bass
$4.75
Red Snapper
$4.75
Wite tuna
$4.75
Octopus
$4.75
Surf clam
$4.75
Imitation crab.
$3.85
Egg.
$3.85
Fried tofu
$4.50
scallop.
Price may varies
Sweet Shrimp.
Price may varies
King crab.
Price may varies
Fatty tuna.
Price may varies
Medium fatty tuna
$4.00
(Steamed soy beans).
$4.00
$5.95
$5.95
$6.95
$7.00
(Cucumber salad with crab, shrimp, octopus).
$7.95
$7.95
$7.95
(Yellowtail collar)
$7.95
$8.95
(chefs choice).
$9.00
(Calamari, scallops, rock shrimps and crimini mushrooms topped with masago and bruleed).
$10.00
(Choice of fish)
$17.95
$21.95
$38.00
(Chefs creation)
$30.00
$50.00
$70.00
$100.00
$14.95
(Assorted fish over rice).
$14.95
(Grilled eel over rice).
$4.25
$4.25
(Yellowtail, scallion).
$4.75
(Spicy Chopped tuna).
$3.75
(Tuna roll).
$3.75
(Cucumber roll).
$3.75
(Pickled daikon roll).
$3.75
(Pickled daikon roll).
$4.00
(Plum, perilla leaf).
$4.25
(Soybean Paste).
$6.25
(Avail fatty tuna).
Price may varies
(Egg, crab avocado, cucumber, kanpyo, yamagobo).
$10.95
(5 Pcs of fish topped california roll).
$9.50
(Soft shell carb, avocado, cucumber, masago).
$6.25
(Shrimp tempura, cucumber).
$5.95
(Cucumber, avocado, burdock, marinated squash, sprout radish daikon, pickled daikon).
$6.75
(Salmon, cream cheese, avocado, masago).
$7.95
(5 Pcs chopped fish, onion with spice).
$8.25
(Crab, daikon, avocado perilla leaf, burdock wrapped with cucumber, tuna yellowtail).
$9.95
(Avocado, eel and cucumber).
$10.95
(Eel topped california roll).
$10.95
(Salmon, avocado and masago).
$10.95
(5 Kinds of fish roll).
$11.95
(Tuna topped calitornia roll).
$12.95
(Tuna, fresh water eel, avocado and shrimp tempura).
$9.95
(Fresh water eel and cucumber roll topped with avocado and strawberry).
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.