Opal Restaurant & Bar Menu and Prices

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Opal Restaurant & Bar Menu

Last Update: 2025-03-14


Appetizers

Mussels

$12.00

Preserved lemon and fennel, berkshire sausage, chiles and tomato, confit garlic, shallots, white wine and herbs

Daily Soup Preparation

$8.00

Spicy Local Shrimp Bruschetta

$8.00

Served with chiles and garlic

Cold-Water Oysters

$17.00 - $34.00

Served with cocktail and seasonal mignonette

Local Strawberry Salad

$11.00

Served with arugula, goat cheese and balsamic tarragon vinaigrette

Baby Arugula and Chopped Romaine Salad

$9.00

Served with feta cheese, celery, english cucumbers and lemon-oregano dressing

Warm House-made Mozzarella

$11.00

Served with roasted pepper relish and estate olive oil

Veal and Ricotta Meatballs with Pomodoro

$10.00


Pasta

Chittara with Clams, Herbs and Citrus

$17.00 - $25.00

Pappardelle with Wild Mushrooms and Black Truffle

$17.00 - $25.00

Butternut Squash Agnolotti

$16.00 - $23.00

Served with greens, walnuts and brown butter

Cavatelli

$17.00 - $25.00

Served with lamb ragu, pistachios and fennel

Tagliatelle Bolognese with Ricotta

$16.00 - $23.00


Entrees

Roasted Springer Mountain Crispy Chicken Breast

$24.00

Served with crispy golden potatoes, caramelized brussels sprouts and lemon-truffle aioli

Pan Seared Duck Breast

$25.00

Served with barley, fennel sausage, greens and a seasonal jus

Local Market Fish

$28.00

Served with carolina gold rice, roasted poblanos corn and a cilantro-lime beurre blanc

Seared Local Shrimp

$26.00

Served with ricotta gnocchi, smoked bacon corn, tomatoes and spinach

Grilled Bone-In Pork Rib Chop

$29.00

Served with cavatelli, local greens and apple-citrus pan sauce

Center Cut Filet of Beef

$39.00

Served with mascarpone-chive potatoes and barolo sauce

Chile-Honey Glazed Wild Salmon

$26.00

Served with a salad of local greens, fennel hazelnuts and pepperonata vinaigrette


Cheese - Charcuterie

Mangalitsa

Price may varies

Soft heritage prosciutto, north carolina

Violina di Capra

Price may varies

Lamb prosciutto, new jersey

Finochiette

Price may varies

Fennel spiced salami, new york

Salami Etna

Price may varies

Pistachio and lemon zest salami, oregon

Coppa

Price may varies

Cured pork shoulder, Iowa

Johnsonville Co. Country Ham

Price may varies

Southern style prosciutto, virginia

Soppressata

Price may varies

Course ground large salami, new jersey

Smoked Duck Ham

Price may varies

House-cured duck breast, south carolina


Cheese - Artisan Cheeses

Gran Delitia

Price may varies

Buffalo parmesan, italy

Midnight Moon

Price may varies

Semi firm gouda style goat cheese, netherlands

Taleggio

Price may varies

Tangy, soft, washed rind cow’s milk, Italy

Cambozola

Price may varies

Bleu-vein triple cream cow’s milk, germany

Bucheron

Price may varies

Aged goat, wisconsin

Gorgonzola Dolce

Price may varies

Sweet blue-vein cow’s milk, italy

Dante Lamb

Price may varies

Cheddar style sheep’s milk, wisconsin

Sottocenere

Price may varies

Semi-soft cow’s milk with truffle, italy


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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