O'Neill's Menu and Prices

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O'Neill's Menu

Last Update: 2025-03-14


Finger Food Favorites

Buffalo Style Chicken Wings

$6.50

Breaded Chicken Tenders

$6.50

Jalapeno Poppers

$5.95

Mozzarella Sticks

$5.95

Potato Skins

$5.95

Mini Spring Rolls

$5.95

Combo Platter

$14.95

3 of each of the above

Machos

$6.95

Beer Battered Irish Sausage

$6.95

Garlic Bread

$3.95

add cheese 50cent


Sides

French Fries

$2.50

Onion Rings

$2.95

Mash potato

$1.95

Rice

$1.50

Curry Sauce

$2.50

Baked Potato

$2.50


Appetizers

Soup of the Day

$3.50

New England Clam Chowder

$4.95

French Onion Soup

$3.95

Home made Crab Cakes

$7.95

two crab cakes served with a sweet bell pepper aioli on the side

Steamed PEI Mussels

$7.95

fresh PEI mussels steamed in a while wine garlic broth

Grilled Jumbo Shrimp

$7.95

grilled shrimp served with a horseradish cocktail saucy

Golden Fried Brie

$7.95

breaded triangles of brie over mesclun leaves with a fruity citrus Vinaigrette

Chicken and Cheese Quesadillas

$6.95

strips of chicken and melted mozzarella cheese all encased in a flour tortilla and served with sour cream and a side of salsa

Mushroom Caps Stuffed with Crabmeat

$6.95

coaled with bread crumbs golden fried, served with crispy game fries with garlic aioli dip

Fried Calamari

$6.95

served with our tangy marinara sauce

Grilled Cajun Chicken skewers

$6.95

served with a warm peanut butter dip


Salads and Sandwiches

Caesar Salad Crisp

$7.95

Romaine lettuce with parmesan cheese and garlic croutons tossed in a creamy Caesar dressing

Mixed Country Salad

$8.95

collection of fresh mixed leaves, tomato, cucumber, peppers, onions, carrots

Add Toppings to a Salad of Your Choice

$9.95 - $9.95

Irish Smoked Salmon

$9.95

sliced smoked salmon served on a bed of crispy mesclun leaves with cappers, onions, chopped egg and melba toast

Chef Salad

$9.95

mixed leaves, tomato, cucumber, onions, Swiss cheese, boiled egg, ham and Turkey served with a dressing of your choice

O'Neill's Special Cobb Salad

$9.95

grilled lemon chicken cutlet with corn, and bacon served over a bed of mixed greens and topped with avocado

Grilled Vegetarian Wrap

$7.95

grilled peppers, squash, carrot and eggplant, wrapped in a flour tortilla drizzled with garlic pesto vinaigrette and topped with avocado

Marinated Portobello Mushroom Salad

$9.95

With roasted bell peppers and crumbled blue cheese served over a bed of mesclun leaves

Turkey Club Sandwich

$7.95

triple decker sandwich with fresh roasted turkey breast, Crispy Bacon, Lettuce, Tomato and mayo, Served with fries

Chicken Cutlet Sandwich

$7.95

lemon chicken breast one a toasted roll with lettuce, tomato and mayonnaise, served with fries

Grilled N Y Steak Sandwich

$10.95

NY sirloin steak with sauteed onions and melted cheddar cheese on a toasted garlic French roll with fries

Marinated Portobello Mushroom Sandwich

$7.95

with grilled bell peppers and melted grated gorgonzola cheese served on a Portuguese roll and served with French fries

Corned Beef Ruben

$7.95

served on toasted rye with fries

BBQ Pork Sandwich

$8.95

served on a club roll with peppers and onions and melted Swiss Cheese with fries

10oz Grilled Rib eye sandwich

$13.95

served open faced on a garlic toasted club roll topped with melted blue cheese and crispy fried onions


Burgers Pies N Things

Shepherd's Pie

$11.50

ground beef, sliced carrots, onions, celery and garden peas coated with a layer of mashed potatoes

Beef and Guinness Pie

$11.95

slices of sirloin beef with mushrooms slewed in a guinness au jus and encased in a pastry crust

Traditional Lamb Stew

$12.95

cubes of lamb with carrots, celery, onions and potatoes

Fisherman's Pie

$11.50

a medley of seafood, onions, celery and mushrooms in a cream sauce with a layer of mashed potatoes

Traditional Fish and Chips

$11.95

ale battered (bass) scrod served with mail vinegar, tartar sauce and lemon

O'Neill's Black Angus Burger

$7.95

served on a Portuguese roll with lettuce, tomato, pickle and fries; extra topping sauteed onions, mushrooms, peppers, bacon, cheese, avocado ($1.00) and jalapenos $0.50

Tipperary Blue and Gold

$8.95

8oz black angus burger lopped with melted blue cheese sauteed onions and crisp golden bacon served on a toasted Portuguese roll

Traditional Mild Irish

$9.95

style chicken curry with onions peppers and garden peas served over O'neills House rice


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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