Menu With Price > Menu > Omega Restaurant & Pancake House > IL > Niles > 9100 W Golf Rd, Niles, IL

Omega Restaurant & Pancake House Prices in Niles, IL 60714

4.6 based on 119 votes

9100 W Golf Rd, Niles, IL

(847) 296-7777

Omega Restaurant & Pancake House Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Grecian Chicken Wings

Served char-grilled with garlic, oregano, lemon and olive oil served with home baked pita bread.

Buffalo Chicken Wings

Served with crispy wings served with buffalo sauce and blue cheese dressing.

Americas Favorite Chicken Wings

Served with bbq style.

Mediterranean Hummus

Freshly made with our stone baked pita.

Garlic Cheese Loaf

Three cheese blend, garlic and herbs baked to perfection on ciabatta bread.

Golden Fried Onion Strings

Served with lightly dusted, plenty for sharing.

Fried Calamari

Served with crunchy and light with marinara sauce.

Potato Skin

Fully loaded with cheddar, scallions, bacon, sour cream and tomatoes.

Omega Jumbo Cheese Sticks

Served with lightly breaded, cooked to perfection.

Breaded Chicken Fingers

Served with juicy chicken tenders, cooked golden brown.

Quesadillas

Served with flour tortilla filled with melted cheese, shredded lettuce, diced tomato, sour cream and guacamole. Add chicken.

Omega Sliders

Served with mini beef sandwiches on our homemade bialy rolls. Served with au jus want cheese, add $1.00.

Garden Fresh Salads

Omegas Classic Chopped Salad

Served with chopped lettuce, pasta, scallions, peas, tomato, bacon and blue cheese, tossed with our original sweet mustard dressing. Add chicken $1.99.

Chinese Chicken Salad

Served with mixed lettuce, shaved celery, sweet bell peppers, mandarin oranges, crispy rice noodles and sesame soy dressing.

Chicken Waldorf Salad

Served with chopped lettuce, celery, spiced walnuts, dried cranberries and balsamic vinaigrette dressing.

Southwestern Salad

Served with chicken breast, fresh corn, black beans, tortilla strips, avocado and pepper jack cheese. Tossed in a honey-lime vinaigrette.

Classic Caesar Salad

Served with crisp romaine lettuce, croutons, parmesan cheese, olive oil caesar dressing. Add chicken $1.99.

Dear Julie

Served with strips of turkey, ham and cheese with lettuce, chopped egg, peppers, tomato and choice of dressing.

Grecian Salad

Served with feta cheese, lettuce, anchovies, peppers, onions, olives, tomato and special dressing.

Spinach Salad

Served with chilled spinach leaves topped with bacon, mushrooms, croutons, chopped egg, red onions and hot bacon dressing.

Italian and Pasta Dishes

Our Original Chicken Parmesan

Served with lightly breaded chicken breast, mozzarella and three cheese blend served with spaghetti, a la carte.

Italian Spaghetti

Served with meat or marinara sauce, a la carte.

Spaghetti and Meatballs

Served with old world recipe made with fresh ground beef and Italian seasonings, a la carte.

Mostaccoli

Served with meat or marinara sauce, a la carte.

Meat Ravioli

Served with meat or marinara sauce, a la carte.

Spaghetti with Garlic Shrimp

Served with sauteed with roasted garlic, broccoli and roasted tomatoes, a la carte.

Pasta Primavera

Served with garden vegetables, choice of penne, spaghetti or bow tie pasta, a la carte.

Penne Rustica

Served with Italian sausage, roasted peppers and mushrooms and alfredo sauce, a la carte.

Chicken and Bowties

Served with caramelized onion, sun dried tomato, spinach and mushrooms in marsala cream, a la carte.

Penne Al Pesto

Served with pesto, garlic cream, roasted tomatoes, a la carte.

Pasta Alfredo

Served with broccoli, choice of penne, spaghetti or bow tie pasta, a la carte.

Flatbread and Caesar Salad Combos

Chicken Pesto Flatbread

Served with chicken breast, pesto sauce, roasted tomatoes and mozzarella cheese.

Vegetable Flatbread

Served with onions, roasted tomatoes, broccoli, spinach, pesto, feta and mozzarella cheese.

Char Grilled Prime Ribeye Steak Sandwich

No description available

Steak Fajita Style

Served with prime ribeye steak, taco seasoning, onions, poblano peppers and pepper jack cheese.

Omega Philly Style Steak

Served with prime ribeye steak smothered in onions, peppers, mushrooms and mozzarella cheese.

Skirt Steak Sandwich

No description available

The Big Dipper

Warm beef on a ciabatta roll topped with melted cheese, served with au jus.

Chicken Philly

Served on garlic ciabatta with onions, green peppers, mushrooms and mozzarella cheese.

Grilled Chicken Breast

Served with topped with mozzarella, pineapple and honey mustard.

BBQ Chicken Breast

Served with basted with our own bbq sauce.

Chicken Swiss

Boneless breast of chicken with green leaf lettuce, sliced tomato, red onion, bacon, thousand island dressing topped with swiss cheese.

Classic Sandwiches

Gyro Sandwich &NB

On homemade pita bread, served with tomato, onions, tsatziki sauce, french fries.

Gyro Platter

A la carte or dinner. On homemade pita bread, served with tomato, onions, tsatziki sauce and choice of rice or potato.

Grilled Cheese

American cheese grilled to a golden brown with ham or bacon add $1.00. Plain or deluxe

Bacon, Lettuce and Tomato

Served on toast. Plain or deluxe.

Monte Cristo

French toast with turkey, ham and swiss cheese grilled to a golden brown. Plain or deluxe.

Sliced Breast of Turkey

Plain or deluxe.

Omega Sub

Turkey, ham, american cheese, lettuce, tomato and mayo. Served on our home-made ciabatta roll. Plain or deluxe.

Chicken or Tuna Salad

Albacore white tuna made fresh daily, choice of bread. Plain or deluxe.

Stuffed Pita

Albacore white tuna or chicken salad, shredded lettuce, diced tomatoes. Plain or deluxe.

Bar-B-Q Beef

Served on a toasted bun. Plain or deluxe.

Beef Delight

Tender pieces of beef on grilled sourdough bread with cheddar cheese, onions, mushrooms and green peppers. Plain or deluxe.

Hot Sandwiches

Hot Meat Loaf

Mushroom Swiss Burger

Served with mushrooms simmered with sherry wine and garlic.

Sliders (3)

Served with mini burgers, add cheese $1.00.

Black Peppercorn Blue Cheese Burger

Seasoned with cracked black pepper and topped with our thick creamy blue cheese spread.

Southwestern Avocado Burger

Served with monterey jack cheese and our homemade salsa.

Turkey Burger

Add cheese $1.00.

Fajita Turkey Burger

Taco seasoning, onions, poblano peppers and pepper jack cheese.

Teriyaki Pineapple Turkey Burger

Served with your choice of cheese.

Omega Panini and Wraps

Veggie Panini

Fresh spinach, tomatoes, mushrooms, sauteed zuchini slices and mozarella cheese on a lightly garlic ciabatta bread with honey mustard sauce.

Chicken Panini

Spinach, tomatoes, mozzarella cheese, served with our pesto sauce on lightly garlic ciabatta bread.

Ham and Swiss Panini

Served with our ranch sauce on a lightly garlic ciabatta bread.

Skirt Steak Panini

Served with sauteed mushrooms, grilled onions and mozzarella cheese on a lightly garlic ciabatta bread.

Italian Wrap

Served in tomato torilla wrap, sliced sirloin beef, mozzarella cheese, sauteed green and red pepperswithmarinara sauce.

Chicken Caesar Wrap

Tender pieces of chicken, crisp romaine lettuce, parmesan cheese tossed in our homemade caesar dressing. All wrapped in our flour tortilla

Skirt Steak Wrap

Sliced pieces of skirt steak, shredded lettuce, grilled onions and mozzarella cheese, all wrapped in our tomato tortilla.

Melt Shop

Patty Melt

1/2 pound hamburger patty between two slices of melted cheese served on grilled rye bread with grilled onions. Served plain or deluxe.

Turkey Melt

Sliced turkey between two slices of melted american cheese on grilled rye bread. Served plain or deluxe.

Chicken Melt

Grilled chicken breast with bacon, tomato and monterey jack cheese on sourdough bread. Served plain or deluxe.

Turkey Island Melt

Sliced turkey on grilled whole wheat bread with thousand island dressing, grilled red onions and mushrooms topped with melted swiss cheese served open-faced. Served plain or deluxe.

Tuna Melt

Fresh albacore white tuna salad between two slices of melted american cheese on grilled rye bread. Served plain or deluxe.

Beef Melt

Warm beef between two slices of melted american cheese on grilled rye bread. Served plain or deluxe.

Lighter Lunch Fare

Lunch Portion Pasta

Served with choice of: Spaghetti and meatballs, penne al pesto, chicken parmesan.

Soup Salad and Half Sandwich Combo

choose from chicken salad or tuna salad, house or caesar salad, includes cup of soup.

Stuffed Tomato

Served with albacore white tuna or chicken salad, fresh cottage cheese and chef ½s garnish.

Chicken or Albacore White Tuna Salad Plate

Served with cottage cheese, fruit, jello and garnish.

California Fresh Fruit Plate

Served with fresh fruit, cottage cheese, raisin toast and jello.

Spinach Pie

Served with rice pilaff.

Lunch Salad

Served with choice of any garden fresh salad above $2.00 less than listed price.

Omelette of the Day

Served with choice of any omelette with tomato slices and whole wheat toast.

Endless Soup Bowl

Served with bread basket. No doggy bag no sharing.

Deli Shop

Kosher-Style Corned Beef

Served on rye or own baily bread, plain or deluxe.

Rueben Sandwich

Served with corned beef, swiss cheese and sauekraut on dark rye, grilled to a golden brown, thousand island dressing upon request, served open faced, plain or deluxe.

Russian Rueben

Combo of sliced turkey and corned beef on grilled marble rye with sauekraut, russian horseradish sauce and melted swiss cheese served open-faced, plain or delux.

Smoked Ham and Swiss

Served on our 7 grain bread or ciabatta roll, plain or deluxe.

Shaved Turkey Sandwich

Served on our 7 grain bread or ciabatta roll, plain or deluxe.

Lox and Bagel Shop

Lox and Bagel

No description available

Lox Platter

Bagel, cream cheese, onion.

American Dinner Classic

Roast Turkey

Served with dressing and turkey gravy. A la carte.

Roast Brisket of Beef

Serve with kishke and choice of potato. A la carte.

Roast Sirloin of Beef

Au jus. A la carte.

Broiled Half Chicken

Served with rice or potatoes. A la carte.

Grilled Calves Liver

Served with grilled onions or bacon. A la carte.

Full Slab BBQ Baby Back Ribs

Lightly smoked and char glaze with our bbq sauce, choice of poptato or rice.

Half Slab BBQ Baby Back Ribs

Lightly smoked and char glaze with our bbq sauce, choice of potato or rice.

Home-Made Meat Loaf

Served with brown gravy and mashed potatoes. A la carte.

Breaded Pork Tenderloin

Served with brown gravy and mashed potatoes.

Stir Fry Chicken

Served with rice. A la carte.

Fried Lake Perch

Served with house made tartar sauce. A la carte.

French Fried Jumbo Shrimp

Served with cocktail sauce. A la carte.

Tilapia Picante

Sauteed tilapia with mushrooms, asparagus and lemon butter sauce, served with rice. A la carte.

Broiled Fresh Boston Scrod

Served with lemon butter sauce. A la carte.

Steak & Chops

Broiled Chopped Steak

Served with grilled onions. A la carte.

Broiled Center Cut Pork Chops

Served with apple sauce. A la carte.

Broiled Skirt Steak

Served with house-made onions strings. A la carte.

Broiled N.Y. Strip Steak

House made onion strings. A la carte.

10Oz. Broiled Ribeye Steak

Served with house-made onion strings. A la carte.

Omega Grecian Specialty Entrees

Broiled Lamb Chops

Served with grecian style, four center cut chops from the rack of lamb, marinated, seasoned and broiled to perfection, served with our special sauce, choice of potato or rice. A la carte.

Whole Boneless Chicken

Marinated 24 hours in mediterranean flavors and served extra crisp, topped with cottage fries and covered with our special sauce. A la carte.

Half Boneless Chicken

A la carte.

Souvlaki

Skewer of broiled tender pieces of pork marinated with our chefs selection of herbs and virgin olive oil. Served over rice, opal. A la carte.

Spartan Combo

1/4 chicken and 2 center cut pork chops broiled grecian style.

Athenian Skirt Steak

12oz. Skirt broiled to order with lemon olive oil and oregano. A la carte.

Broiled Breast of Chicken

Served with grecian style with rice pilaf. A la carte.

Athenian Style Chicken

A la carte.

Grecian Pork Chops

Served with potato or rice. A la carte.

Served with 4 cheeses. Served on sunday.

Daily Specials

Stuffed Green Peppers

Served with mashed potatoes and special sauce. Served on monday.

Stuffed Cabbage Rolls

Served with mashed potatoes and special sauce. Served on monday.

Yankee Pot Roast

Served with jardiniere sauce over buttered egg noodles, served with potato pancake. Served on monday.

Baked Chicken

Served with grecian style, in olive oil with oregano, lemon and garlic, served with oven brown potatoes and rice. Served on monday.

Old Fashioned Beef Stew

Served with fresh vegetables. Served on tuesday.

Braised Beef Short Ribs

Served with oven browned potatoes. Served on tuesday.

South Pacific Supreme

Two lean and tender pork chops with mushrooms and peppers sauteed in a tangy teriyaki sauce, served with rice. Served on tuesday.

Chicken Vesuvio

Baked half chicken in olive oil with garlic, oregano, mushrooms, potatoes and garnished with peas. Served on tuesday.

Beef Goulash

Served over egg noodles. Served on wednesday.

Beef Stroganoff

Served over egg noodles. Served on wednesday.

Washington Pork Roast

Served on wednesday.

Kansas City Meatloaf

Served on wednesday.

Corned Beef and Cabbage

Served with boiled potato. Served on wednesday.

Chicken Marsala

Sauteed breast of chicken with mushrooms, served with marsala wine sauce.

Pepper Steak

Served with rice. Served on thursday

Smoked Butt and Spinach

Served with boiled potato. Served on thursday.

$11.55

Sauteed Lake Perch

Served with julienne vegetables zucchini, carrots and red peppers, served with lemon butter sauce and rice. Served on thursday

Chicken Arch Duke

Sauteed breast of chicken served with spinach and artichokes with lemon wine sauce. Served on thursday

German Pot Roast

Served with potato pancake. Served on friday.

Salmon Patties

Served with baked macaroni and cheese, white cream sauce. Served on friday.

Sauteed Lake Perch

Served with julienne vegetables zucchini, carrots and red peppers, served with lemon butter sauce and rice. Served on friday.

Chicken Lemonati

Sauteed breast of chicken lightly floured, served with lemon wine sauce, choice of potato or rice. Served on friday.

Boston Breaded Scrod

Served with baked macaroni. Served on friday.

Shrimp Dijon

Choice of potato. Served on friday.

Shrimp Creole

Served over rice. Served on friday.

Braised Lamb

Served with rosa marina and green beans. Served on saturday.

Braised Beef Tips

Served over egg noodles. Served on saturday.

Roasted Prime Rib of Beef

Au jus regular cut super cut. Served on saturday.

Roasted Rosemary Chicken

Half chicken with roasted red peppers, roasted garlic, red skin potatoes, portabella mushrooms and peas.

Corned Beef and Cabbage

Served with boiled potato. Served on saturday.

Roast Leg of Lamb

Served with mint jelly. Served on sunday.

Roasted Prime Rib of Beef

Au jus regular cut super cut. Served on sunday.

Roast Chicken

Served with dressing, giblet gravy and rice. Served on sunday.

Roast Pork

Served with dressing, brown gravy and apple sauce. Served on sunday.

Roast Duck

Served with orange sauce and rice. Served on sunday.

Baked Ham

Served with raisin sauce and sweet potato. Served on sunday.

Chicken Kiev

Served with gravy and rice. Served on sunday.

On the Side

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.