Last Update: 2025-03-14
Price may varies
Served char-grilled with garlic, oregano, lemon and olive oil served with home baked pita bread.
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Served with crispy wings served with buffalo sauce and blue cheese dressing.
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Served with bbq style.
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Freshly made with our stone baked pita.
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Three cheese blend, garlic and herbs baked to perfection on ciabatta bread.
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Served with lightly dusted, plenty for sharing.
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Served with crunchy and light with marinara sauce.
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Fully loaded with cheddar, scallions, bacon, sour cream and tomatoes.
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Served with lightly breaded, cooked to perfection.
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Served with juicy chicken tenders, cooked golden brown.
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Served with flour tortilla filled with melted cheese, shredded lettuce, diced tomato, sour cream and guacamole. Add chicken.
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Served with mini beef sandwiches on our homemade bialy rolls. Served with au jus want cheese, add $1.00.
Price may varies
Served with chopped lettuce, pasta, scallions, peas, tomato, bacon and blue cheese, tossed with our original sweet mustard dressing. Add chicken $1.99.
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Served with mixed lettuce, shaved celery, sweet bell peppers, mandarin oranges, crispy rice noodles and sesame soy dressing.
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Served with chopped lettuce, celery, spiced walnuts, dried cranberries and balsamic vinaigrette dressing.
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Served with chicken breast, fresh corn, black beans, tortilla strips, avocado and pepper jack cheese. Tossed in a honey-lime vinaigrette.
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Served with crisp romaine lettuce, croutons, parmesan cheese, olive oil caesar dressing. Add chicken $1.99.
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Served with strips of turkey, ham and cheese with lettuce, chopped egg, peppers, tomato and choice of dressing.
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Served with feta cheese, lettuce, anchovies, peppers, onions, olives, tomato and special dressing.
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Served with chilled spinach leaves topped with bacon, mushrooms, croutons, chopped egg, red onions and hot bacon dressing.
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Served with lightly breaded chicken breast, mozzarella and three cheese blend served with spaghetti, a la carte.
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Served with meat or marinara sauce, a la carte.
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Served with old world recipe made with fresh ground beef and Italian seasonings, a la carte.
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Served with meat or marinara sauce, a la carte.
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Served with meat or marinara sauce, a la carte.
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Served with sauteed with roasted garlic, broccoli and roasted tomatoes, a la carte.
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Served with garden vegetables, choice of penne, spaghetti or bow tie pasta, a la carte.
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Served with Italian sausage, roasted peppers and mushrooms and alfredo sauce, a la carte.
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Served with caramelized onion, sun dried tomato, spinach and mushrooms in marsala cream, a la carte.
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Served with pesto, garlic cream, roasted tomatoes, a la carte.
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Served with broccoli, choice of penne, spaghetti or bow tie pasta, a la carte.
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Served with chicken breast, pesto sauce, roasted tomatoes and mozzarella cheese.
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Served with onions, roasted tomatoes, broccoli, spinach, pesto, feta and mozzarella cheese.
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Served with prime ribeye steak, taco seasoning, onions, poblano peppers and pepper jack cheese.
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Served with prime ribeye steak smothered in onions, peppers, mushrooms and mozzarella cheese.
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Warm beef on a ciabatta roll topped with melted cheese, served with au jus.
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Served on garlic ciabatta with onions, green peppers, mushrooms and mozzarella cheese.
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Served with topped with mozzarella, pineapple and honey mustard.
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Served with basted with our own bbq sauce.
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Boneless breast of chicken with green leaf lettuce, sliced tomato, red onion, bacon, thousand island dressing topped with swiss cheese.
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On homemade pita bread, served with tomato, onions, tsatziki sauce, french fries.
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A la carte or dinner. On homemade pita bread, served with tomato, onions, tsatziki sauce and choice of rice or potato.
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American cheese grilled to a golden brown with ham or bacon add $1.00. Plain or deluxe
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Served on toast. Plain or deluxe.
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French toast with turkey, ham and swiss cheese grilled to a golden brown. Plain or deluxe.
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Plain or deluxe.
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Turkey, ham, american cheese, lettuce, tomato and mayo. Served on our home-made ciabatta roll. Plain or deluxe.
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Albacore white tuna made fresh daily, choice of bread. Plain or deluxe.
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Albacore white tuna or chicken salad, shredded lettuce, diced tomatoes. Plain or deluxe.
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Served on a toasted bun. Plain or deluxe.
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Tender pieces of beef on grilled sourdough bread with cheddar cheese, onions, mushrooms and green peppers. Plain or deluxe.
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Served with brown gravy.
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Served with brown gravy.
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Served with cranberry sauce and turkey gravy.
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Served with brown gravy.
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Price may varies
Served with bacon, lettuce and tomato club.
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Price may varies
Choice of american, cheddar, swiss, pepper jack or blue cheese - add $1.00.
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Served with caramelized onions and our BBQ sauce.
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Taco seasoned, onions, poblano peppers and jalapeno jack cheese.
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Served with mushrooms simmered with sherry wine and garlic.
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Served with mini burgers, add cheese $1.00.
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Seasoned with cracked black pepper and topped with our thick creamy blue cheese spread.
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Served with monterey jack cheese and our homemade salsa.
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Add cheese $1.00.
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Taco seasoning, onions, poblano peppers and pepper jack cheese.
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Served with your choice of cheese.
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Fresh spinach, tomatoes, mushrooms, sauteed zuchini slices and mozarella cheese on a lightly garlic ciabatta bread with honey mustard sauce.
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Spinach, tomatoes, mozzarella cheese, served with our pesto sauce on lightly garlic ciabatta bread.
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Served with our ranch sauce on a lightly garlic ciabatta bread.
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Served with sauteed mushrooms, grilled onions and mozzarella cheese on a lightly garlic ciabatta bread.
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Served in tomato torilla wrap, sliced sirloin beef, mozzarella cheese, sauteed green and red pepperswithmarinara sauce.
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Tender pieces of chicken, crisp romaine lettuce, parmesan cheese tossed in our homemade caesar dressing. All wrapped in our flour tortilla
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Sliced pieces of skirt steak, shredded lettuce, grilled onions and mozzarella cheese, all wrapped in our tomato tortilla.
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1/2 pound hamburger patty between two slices of melted cheese served on grilled rye bread with grilled onions. Served plain or deluxe.
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Sliced turkey between two slices of melted american cheese on grilled rye bread. Served plain or deluxe.
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Grilled chicken breast with bacon, tomato and monterey jack cheese on sourdough bread. Served plain or deluxe.
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Sliced turkey on grilled whole wheat bread with thousand island dressing, grilled red onions and mushrooms topped with melted swiss cheese served open-faced. Served plain or deluxe.
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Fresh albacore white tuna salad between two slices of melted american cheese on grilled rye bread. Served plain or deluxe.
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Warm beef between two slices of melted american cheese on grilled rye bread. Served plain or deluxe.
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Served with choice of: Spaghetti and meatballs, penne al pesto, chicken parmesan.
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choose from chicken salad or tuna salad, house or caesar salad, includes cup of soup.
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Served with albacore white tuna or chicken salad, fresh cottage cheese and chef ½s garnish.
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Served with cottage cheese, fruit, jello and garnish.
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Served with fresh fruit, cottage cheese, raisin toast and jello.
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Served with rice pilaff.
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Served with choice of any garden fresh salad above $2.00 less than listed price.
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Served with choice of any omelette with tomato slices and whole wheat toast.
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Served with bread basket. No doggy bag no sharing.
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Served on rye or own baily bread, plain or deluxe.
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Served with corned beef, swiss cheese and sauekraut on dark rye, grilled to a golden brown, thousand island dressing upon request, served open faced, plain or deluxe.
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Combo of sliced turkey and corned beef on grilled marble rye with sauekraut, russian horseradish sauce and melted swiss cheese served open-faced, plain or delux.
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Served on our 7 grain bread or ciabatta roll, plain or deluxe.
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Served on our 7 grain bread or ciabatta roll, plain or deluxe.
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Price may varies
Bagel, cream cheese, onion.
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Served with dressing and turkey gravy. A la carte.
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Serve with kishke and choice of potato. A la carte.
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Au jus. A la carte.
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Served with rice or potatoes. A la carte.
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Served with grilled onions or bacon. A la carte.
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Lightly smoked and char glaze with our bbq sauce, choice of poptato or rice.
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Lightly smoked and char glaze with our bbq sauce, choice of potato or rice.
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Served with brown gravy and mashed potatoes. A la carte.
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Served with brown gravy and mashed potatoes.
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Served with rice. A la carte.
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Served with house made tartar sauce. A la carte.
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Served with cocktail sauce. A la carte.
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Sauteed tilapia with mushrooms, asparagus and lemon butter sauce, served with rice. A la carte.
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Served with lemon butter sauce. A la carte.
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Served with grilled onions. A la carte.
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Served with apple sauce. A la carte.
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Served with house-made onions strings. A la carte.
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House made onion strings. A la carte.
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Served with house-made onion strings. A la carte.
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Served with grecian style, four center cut chops from the rack of lamb, marinated, seasoned and broiled to perfection, served with our special sauce, choice of potato or rice. A la carte.
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Marinated 24 hours in mediterranean flavors and served extra crisp, topped with cottage fries and covered with our special sauce. A la carte.
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A la carte.
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Skewer of broiled tender pieces of pork marinated with our chefs selection of herbs and virgin olive oil. Served over rice, opal. A la carte.
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1/4 chicken and 2 center cut pork chops broiled grecian style.
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12oz. Skirt broiled to order with lemon olive oil and oregano. A la carte.
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Served with grecian style with rice pilaf. A la carte.
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A la carte.
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Served with potato or rice. A la carte.
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Served on monday.
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Served on monday.
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Served on monday.
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Served on monday.
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Served with 4 cheese. Served on monday.
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Asparagus with crabmeat soup. Served on monday.
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Served on tuesday.
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Served on tuesday.
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Served on tuesday.
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Served on tuesday.
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Served on tuesday.
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Served with 4 cheeses. Served on tuesday.
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Served on wednesday.
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Served on wednesday.
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Served on wednesday.
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Served on wednesday.
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Served on wednesday.
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Served with 4 Cheeses. Served on wednesday.
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Served on thursday.
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Served on thursday.
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Served on thursday.
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Served on thursday.
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Served on thursday.
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Served with 4 Cheeses. Served on thursday.
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Served on friday.
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Served on friday.
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Served on friday.
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Served on friday.
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Served with 4 cheeses. Served on friday.
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Served on saturday.
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Served on saturday.
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Served on saturday.
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Served on saturday.
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Served on saturday.
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Served with 4 cheeses. Served on saturday.
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Served on sunday.
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Served on sunday.
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Served on sunday.
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Served on sunday.
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Served with 4 cheeses. Served on sunday.
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Served with mashed potatoes and special sauce. Served on monday.
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Served with mashed potatoes and special sauce. Served on monday.
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Served with jardiniere sauce over buttered egg noodles, served with potato pancake. Served on monday.
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Served with grecian style, in olive oil with oregano, lemon and garlic, served with oven brown potatoes and rice. Served on monday.
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Served with fresh vegetables. Served on tuesday.
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Served with oven browned potatoes. Served on tuesday.
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Two lean and tender pork chops with mushrooms and peppers sauteed in a tangy teriyaki sauce, served with rice. Served on tuesday.
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Baked half chicken in olive oil with garlic, oregano, mushrooms, potatoes and garnished with peas. Served on tuesday.
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Served over egg noodles. Served on wednesday.
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Served over egg noodles. Served on wednesday.
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Served on wednesday.
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Served on wednesday.
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Served with boiled potato. Served on wednesday.
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Sauteed breast of chicken with mushrooms, served with marsala wine sauce.
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Served with rice. Served on thursday
$11.55
Served with boiled potato. Served on thursday.
Price may varies
Served with julienne vegetables zucchini, carrots and red peppers, served with lemon butter sauce and rice. Served on thursday
Price may varies
Sauteed breast of chicken served with spinach and artichokes with lemon wine sauce. Served on thursday
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Served with potato pancake. Served on friday.
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Served with baked macaroni and cheese, white cream sauce. Served on friday.
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Served with julienne vegetables zucchini, carrots and red peppers, served with lemon butter sauce and rice. Served on friday.
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Sauteed breast of chicken lightly floured, served with lemon wine sauce, choice of potato or rice. Served on friday.
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Served with baked macaroni. Served on friday.
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Choice of potato. Served on friday.
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Served over rice. Served on friday.
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Served with rosa marina and green beans. Served on saturday.
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Served over egg noodles. Served on saturday.
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Au jus regular cut super cut. Served on saturday.
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Half chicken with roasted red peppers, roasted garlic, red skin potatoes, portabella mushrooms and peas.
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Served with boiled potato. Served on saturday.
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Served with mint jelly. Served on sunday.
Price may varies
Au jus regular cut super cut. Served on sunday.
Price may varies
Served with dressing, giblet gravy and rice. Served on sunday.
Price may varies
Served with dressing, brown gravy and apple sauce. Served on sunday.
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Served with orange sauce and rice. Served on sunday.
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Served with raisin sauce and sweet potato. Served on sunday.
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Served with gravy and rice. Served on sunday.
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Served with peach.
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Served with entree
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A generous portion of quality ice cream, delicious topping, garnished with whipped cream and a cherry. Chocolate, vanilla, strawberry, hot fudge, pineapple, cherry.
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A huge scoop of quality ice cream, sparkling water, your favorite syrup, topped with whipped cream. Chocolate, vanilla, strawberry, hot fudge, pineapple, cherry.
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Chocolate, vanilla, strawberry, hot fudge, pineapple, cherry.
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A blend of three portions of quality ice cream, banana, three syrup flavors topped with whipped cream and a cherry.
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Regular and decaffeinated.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.