Menu With Price > Menu > OLV Cafe > FL > Orlando > 25 W Crystal Lake St, Orlando, FL

OLV Cafe Prices in Orlando, FL 32806

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OLV Cafe Logo
25 W Crystal Lake St, Orlando, FL
(407) 722-5060
OLV Cafe Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Drinks

Bottle Water

Served room temperature.

$1.25 - $5.99

Soda

Served room temperature.

$1.25 - $5.99

Appetizers

Frito Misto

Lightly fried calamari, scallops and shrimp with a red pepper remoulade.

$13.00

Tempura Asparagus and Artichokes

Asparagus and artichoke hearts in a tempura batter with a sweet chili sauce.

$9.00

Beef Empanadas

Beef, olives, peppers, onions, garlic and tomatoes in a puffy pastry with roasted jalapeno cilantro sour cream.

$9.00 - $12.00

Crab Wontons

Lump crabmeat, ginger and scallions, wrapped in a wonton and lightly fried. Served with sweet Thai chili sauce.

$9.00 - $13.00

Edamame

Sesame oil and sea salt.

$5.00

Extra Chips

No description available

$1.00

Extra Crustini

No description available

$1.00

Extra Pita Points

No description available

$1.00

Fresh Bruschetta

A perfect blend of Rome tomatoes, garlic and fresh basil, topped with shave Parmesan cheese. Served with toasted baguette slices.

$7.00 - $10.00

Hummus

Accompanied with olives and pita points.

$6.00

Hummus Trio

Three delicious flavors of hummus. Spanish olives and spinach, roasted red pepper and jalapeno and traditional hummus. Accompanied with olives and pita points.

$16.00

Shrimp and Crab Dip

A creamy combination of shrimp, crab, artichokes, spinach, roasted red peppers and Monterey Jack cheese. Served hot with your choice of pita points or tortilla chips.

$10.00 - $15.00

Shrimp Cocktail

No description available

$9.00 - $12.00

Tuna Sashimi

No description available

$12.00

Tuna Tartare

Tuna with soy-sesame dressing on a bed of seaweed salad. Served with crispy wontons.

$13.00

Soup

Italian Wedding Soup

No description available

$4.00

Soup Du Jour

Please call the restaurant for today's selection.

$4.50

Lobster Bisque

No description available

$4.50

Tomato Basil Soup

No description available

$4.00

Salads

Caesar Salad

Romaine lettuce, creamy Caesar dressing, Parmesan cheese and pesto croutons.

$4.50 - $9.00

Capresse Salad

Sliced tomatoes and fresh mozzarella cheese with balsamic glaze and pesto.

$9.00

Chevre Salad

Mixed greens, chevre goat cheese, mangos and pecans with orange-honeydew vinaigrette.

$5.25 - $10.50

Romaine Wedge Salad

Topped with tomato, bleu-cheese crumbles, bacon and ranch dressing.

$9.00

Seared Tuna Salad

Seared sesame seeded ahi-tuna served on a bed of fresh spinach leaves topped with sliced almonds and orange segments. Tossed in a refreshing soy-sesame vinaigrette.

$14.00

Signature Dishes

Chicken and Ham Roulade

Breast of chicken rolled with ham and Swiss, breaded in panko crumbs, lightly fried then oven baked, finished with a basil Dijon cream sauce.

$13.00

Beef Tender Kabab

Skewer of rosemary marinated beef tenderloin with peppers, onions and cremini mushrooms served over a bed of mixed greens.

$10.00

Blue Crab Cakes

Lump crab meat with red onions, red bell peppers and panko breadcrumbs served atop a bed of sauteed spinach with tomato-Dijon coulis and balsamic syrup.

$12.50 - $16.50

Char Grilled USDA Burger

Served with lettuce and tomato and a pile of fries.

$13.00

Diver Scallops

Pan seared scallops over Manchego cheese polenta, garnished with a Spanish olive tapenade and chorizo butter.

$15.00 - $19.00

Mark Gordon's Petite Beef Tenders

Beef tenderloin cooked to order served atop diced roasted potatoes and crowned with crispy onions, diced tomatoes, dimi-glaze and creamy hollandaise.

$13.00 - $16.00

Miso-citrus Marinated Salmon

Served on a bed of seaweed salad and a touch of soy syrup and sriracha.

$11.00 - $16.00

Your World Platters

Anitipasta Platter

Marinated mushrooms, sopressata, mozzarella balls, olive tapenade, lightly fried artichokes, fire-roastedred peppers and an olive medley. Served with toasted baguette slices.

$16.00

Cheese Platter

Various artisinal cheese and charcuterie.

$16.00

Hummus Trio

Traditional, Spanish olive and spinach, and roasted red pepper jalapeno and bacon served with falafel, olives and pita points.

$16.00

Flatbreads

BBQ Chicken Flatbread

Pulled chicken topped with BBQ sauce, cilantro, diced tomatoes and marinated onions topped with Monterey Jack.

$9.00

Blackened Chicken Flatbread

Blackened chicken with Swiss cheese, caramelized onions and finished with a drizzle of Dijonnaise.

$9.00

Margherita Flatbread

Crushed tomatoes, mozzarella, basil, olive oil, pesto and Parmigiano-Reggiano.

$8.50

Smoked Duck Confit Flatbread

With Boursin cheese, balsamic syrup and Granny Smith apples.

$12.00

Beef Tender Flatbread

With bleu cheese, caramelized onions and aioli.

$10.00

Hawaiian Shrimp Flatbread

Shrimp, pineapple, jalapenos, and Monterey Jack cheese, drizzled with a sweet Thai chili sauce.

$11.00

Roasted Portabella Mushrooms Flatbread

With Boursin cheese, marinated onions and roasted red peppers.

$8.50

Sides

Chef's Selection Grilled Mixed Vegetables

No description available

$3.50

Roasted Red Potatoes with Hollandaise

No description available

$3.50

Seaweed Salad

No description available

$3.50

Grilled Asparagus with Hollandaise

No description available

$3.50

Sauteed Spinach

No description available

$3.50

Lunch Salads

Lunch Caesar Salad

Romaine lettuce, creamy Caesar dressing, Parmesan cheese and pesto croutons.

$9.00

Lunch Chef Salad

Prosciutto, turkey, Swiss cheese, lightly fried artichokes and tomatoes on mixed greens with champagne-lime vinaigrette.

$11.00

Lunch Curry Chicken Salad

Curry chicken, mangos, strawberries, raisins, onions, crushed peanuts and coconut served over mixed greens.

$9.00

Lunch Tuna Salad

Seared sesame seeded ahi-tuna served on a bed of fresh spinach leaves topped with sliced almonds and mandarin orange segments with soy sesame vinaigrette served on the side.

$14.00

Lunch Capresse Salad

Sliced tomatoes and fresh mozzarella cheese with balsamic glaze and pesto.

$9.00

Lunch Chevre Salad

Mixed greens, chevre goat cheese, mangos, strawberries and pecans with orange-honeydew vinaigrette.

$10.50

Lunch Romaine Wedge Salad

Topped with tomato, bleu-cheese crumbles, bacon and ranch dressing.

$9.00

Lunch Classic Wraps

Lunch Blackened Chicken Wrap

Sliced chicken breast with Swiss cheese, caramelized onions and Dijoinnaise in a garlic herb wrap.

$9.00

Lunch Salmon Wrap

Smoked salmon with mixed greens, cucumber, dill cream sauce and caper in a garlic herb wrap.

$10.00

Lunch Italian Wrap

Sopressata, ham, prosciutto. provolone cheese, romaine, red onions and bruschetta in a garlic herb wrap.

$9.00

Lunch Sandwiches

Lunch BBQ Chicken Flatbread Sandwich

Shredded chicken topped with BBQ sauce, cilantro, diced tomatoes and marinated onions topped with Monterey Jack cheese.

$9.00

Lunch Blackened Chicken Sandwich

With Swiss cheese, caramelized onions with Dijonnaise on a French baguette.

$9.50

Lunch Cuban Sandwich

Pork, ham, pickle, Swiss cheese and Dijonnaise served pressed on a hoagie.

$9.50

Lunch French Dip Sandwich

Roast beef with Swiss cheese and horseradish cream served with au jus on a hoagie.

$9.50

Lunch Mahi-Mahi Sandwich

Grilled or blackened mahi-mahi filet with lettce, tomato and red pepper remoulade.

$11.00

Lunch Rachael Sandwich

Turkey with Swiss, sauerkraut and homemade Thousand Island on marble rye.

$8.50

Lunch Roasted Portabella Mushroom Sandwich

On a brioche bun with Boursin cheese, lettuce, tomato and marinated onions.

$8.50

Lunch Tuna Melt Sandwich

Topped with chedddar, lettuce and tomato on sourdough bread.

$9.00

Lunch Beef Tenders Sandwich

With bleu cheese, caramelized onions and aioli on a French baguette.

$10.00

Lunch 8 oz. Char Grilled Burger Sandwich

Served with lettuce and tomato.

$8.50

Lunch Deli Roasted Turkey Breast Sandwich

With Swiss cheese, smoked bacon, spinach and tomato-Dijon aioli on sourdough bread.

$8.50

Lunch Hawaiian Shrimp Flatbread Sandwich

Shrimp, pineapple, jalapenos, and Monterey Jack cheese, drizzled with a sweet Thai chili sauce.

$11.00

Lunch Margherita Sandwich

Diced tomatoes, mozzarella, olive oil, pesto, Parmigiano-Reggiano and balsamic glaze.

$8.50

Lunch Reuben

Corned beef with Swiss, sauerkraut and homemade Thousand Island on marble rye.

$8.50

Lunch Smoked Duck Confit Sandwich

With Boursin cheese, balsamic glaze and Granny Smith apples on a French baguette.

$12.00

Lunch Your Combination

Combination Lunch

No description available

$4.50 - $4.00

Desserts

Chocolate Mousse

No description available

$4.50

Bread Pudding

Please call the restaurant for today's selection.

$6.00

Cupcakes

No description available

$3.50

Trio of Creme Brulee

Please call the restaurant for today's selections.

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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