Last Update: 2025-03-14
$8.00
crab stuffing rolled in angel hair pasta and deep fried, served with a tangy honey mustard sauce.
$8.00
fresh lump backfin crab, cream cheese, & seasonings, baked & served with oven toasted crostinis.
$8.00
mushrooms topped with our homemade seafood stuffing, finished in a lemon cream sauce.
$7.00
deep fried cheese served with marinara sauce.
$9.00
black tiger shrimp wrapped in capicola ham served with roasted red peppers and lemon cream sauce.
$9.00
served with our in-house cocktail sauce.
$7.00
oven baked rustic italian bread topped with garlic, olive oil roasted red peppers, diced tomatoes, portabella mushrooms & mozzarella cheese.
$7.00
fresh garden peppers stuffed with hot italian sausage, finished with marinara sauce & mozzarella cheese.
$7.00
lightly breaded zucchini slices deep fried and served with marinara sauce.
$9.00
fried squid tossed in a sweet & spicy chili sauce.
$9.00
lightly dusted and fried, served with marinara sauce and hot pepper aioli.
$5.00
topped with mozzarella cheese.
$5.00
beans, plum tomatoes, and ditalini in a spicy red broth.
$5.00
homemade chicken soup with fresh vegetables, meatballs & pastina.
$6.00
crisp garden greens with fresh vegetables, served with our homemade italian dressing.
$13.00
fresh atlantic salmon grilled in a teriyaki-citrus glaze, served on a bed of spinach & arugula with roasted red peppers, mushrooms, bleu cheese crumbles and a side of poppy seed dressing.
$13.00
romaine lettuce tossed in a creamy caesar dressing with olives, mushrooms & croutons.
$13.00
grilled chicken breast served over mixed greens, fresh vegetables, mozzarella cheese and fries.
$7.00
salad prepared table side. ($5.00 with entree).
$9.00
vine ripe tomatoes, fresh mozzarella, basil & extra virgin olive oil served over a bed of spinach & arugula. (with cheese $4.00. add salmon $6.00, or chicken $5.00).
$36.00
8 oz filet topped with bleu cheese, crab meat, and a portobella cream sauce served with mashed potatoes and fresh vegetables.
$36.00
8 oz filet mignon topped with shrimp & scallops in a creamy rosemary peppercorn sauce.
$19.00
10 oz choice center cut filet of sirloin.
$15.00
8 oz ny strip on italian bread, topped with grilled peppers, mushrooms & onions served with french fries.
$28.00
16 oz prime center cut strip charbroiled to perfection.
$30.00
8 oz prime tenderloin of beef.
$13.00
porcini & portabella filled pasta finished with our homemade tomato mescolato. (add chicken or shrimp for $5.00).
$12.00
homemade lasagna layered with cheeses, baked in our famous meat sauce.
$13.00
homemade, lasagna layered with fresh vegetables & cheeses, baked in a creamy alfredo sauce.
$13.00
cheese filled pasta topped with marinara sauce.
$13.00
large shell pasta filled with ricotta cheese, baked in a rich meat sauce, and topped with mozzarella cheese.
$12.00
fresh tomatoes, seasonal vegetables, scallions, basil, garlic, oregano, and shaved reggiano served over linguine. (add chicken or shrimp for $5.00).
$13.00
hot italian sausage & peppers topped with mozzarella cheeses, served over pasta.
$15.00
sauteed with mushrooms and simmered in a creamy parmesan sauce.
$14.00
homemade lasagna, stuffed shells and baked penne, finished in our famous meat sauce.
$12.00
your choice of capellini (angel hair), spaghetti, or penne pasta, served with meatballs and topped with homemade meat or marinara sauce.
$14.00
fresh eggplants lightly fried and layered with cheeses and tomato sauce served with a side of pasta with mescolato sauce.
$13.00
lightly breaded chicken, pan seared, topped with mozzarella & parmesan cheeses, served with a side of pasta.
$15.00
grilled chicken tossed with pasta, toasted pine nuts, red peppers, italian plum tomatoes, fresh basil, garlic, & olive oil.
$15.00
chicken & pasta tossed with mushrooms, bell peppers & zucchini, finished with olive oil, garlic & fresh basil.
$16.00
tender chicken medallions sauteed with mushrooms, bell peppers, zucchini & garlic, simmered in marsala wine sauce.
$17.00
chicken & italian sausage with red bell peppers, white onions & garlic, sauteed with linguine in a spicy cream sauce.
$17.00
chicken & mushrooms, served over a bed of fettuccini, finished in a creamy parmesan sauce.
$20.00
shrimp, scallops, red bull peppers, zucchini & mushrooms in a plum tomatoes basil sauce with olive oil, garlic & parmesan cheese, garnished with fresh mussels, served over linguine.
$17.00
fresh atlantic salmon grilled in a teriyaki-citrus glaze, served with red skin mashed potatoes & mixed vegetables.
$16.00
simmered in a tomato cream sauce with red bull peppers, mushrooms & fresh basil.
$16.00
parmesan encrusted orange roughy served over a bed of risotto & mixed vegetables, finished with a lemon cream sauce.
$17.00
fresh flounder with a homemade seafood stuffing, broiled in butter & lemon, topped with a lemon cream sauce, and served with risotto & mixed vegetables.
$20.00
shrimp, scallop & mushrooms simmered in a creamy alfredo sauce.
$14.00
linguine & sea clams simmered in italian plum tomatoes, garlic, olive oil, & fresh basil.
$14.00
linguine & sea clams simmered with garlic & fresh basil light cream sauce.
$17.00
thinly sliced, lightly breaded veal, served over italian beans and greens.
$17.00
tender veal sauteed with mushrooms, bell peppers, zucchini & garlic, simmered in a marsala wine sauce.
$17.00
lightly breaded veal, pan seared, topped with mozzarella & parmesan cheeses, served with a side of pasta.
$9.00 - $15.00
grilled chicken, alfredo sauce, mushrooms broccoli, and pancetta, topped with mozzarella cheese.
$8.00 - $14.00
our famous homemade tomato sauce topped with mozzarella & parmesan cheeses with your choice of 2 toppings. (additional toppings $1.00 each).
$9.00 - $15.00
thin sliced tomato, fresh mozzarella, basil, & prosciutto.
$8.00 - $14.00
white pizza with garlic, olive oil, italian cheeses, diced tomatoes, fresh basil & roasted red peppers.
$8.00 - $14.00
freshly grilled vegetables over homemade tomato sauce, topped with italian cheeses.
$11.00 - $13.00
served on a toasted italian roll topped with mozzarella cheese and your choice of peppers; fried hots-mild in sauce-mixed-roasted reds. (served with french fries, served with french fries and garden
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