Olive Lucy's Kitchen Table Menu and Prices

$7.95

Stuffed with crumbled sweet Italian sausage, baby spinach, sofrito, and gouda cheese. Battered with crispy potato flakes, topped with homemade marinara and reggiano cheese. Served over fresh bruschet

$7.95

Two tender homemade meatballs served in swee tmarinara sauce, topped with shaved reggiano and freshly grated pecorino romano cheeses

$11.95

Shrimp sauteed in spicy marinara sauce, served over roasted garlic crostini. Topped with parsley and shaved reggiano cheese

$10.95

Fra diavolo style or portuguese style in a zesty jalapeno and cilantro salsa verde

$10.95

Classic marinara style or pickled mini bell & jalapeno peppers, shallots, and balsamic glaze

$12.95

Fresh macaroni in a gouda cheese sauce, sprinkled with lucy’s parmesan breadcrumbs

$11.95

Clams on the half shell stuffed with fresh cod, salmon, shrimp, and lobster. Topped with lucy's parmesan breadcrumbs and drizzled with chive beurre blanc sauce

$10.95

Sauteed shrimp tossed in extra virgin olive oil, roasted garlic, and white wine. Served with crostinis

$8.95

Stuffed with sweet ground sausage, baby spinach pecorino romano, gouda cheese, and sprinkled with lucy's parmesan breadcrumbs

$8.95

Mixed greens, caramelized apples, marinated olives,fresh pomegranate seeds, grape tomatoes, and queso fresco tossed in peach vinaigrette

$8.95

Baby a arugula, fresh mozzarella and gorgonzola cheeses, shaved fennel, and wild mushrooms tossed in balsamic vinaigrette and finished with roasted red pepper couli

$8.95

Baby arugula, haricot verts, goat cheese, and caramelized walnuts drizzled with sherry vinaigrette

$8.95

Crisp romaine, garlic croutons, caesar dressing topped with reggiano and sprinkled with grated pecorino romano

$9.95

Fresh mozzarella, grape tomatoes, roasted bell peppers, marinated olives, baby arugula tossed in balsamic vinaigrette and finished with balsamic glaze. Add chicken $4.95, salmon $8.95, bistro steak $

$18.95

Served with chive mashed potatoes, prosciutto wrapped asparagus, seasonal vegetables. Drizzled with a saffron cream sauce

$15.95

Pesto marinated chicken breast topped with melted fresh mozzarella and tomatoes. paired with seasonal vegetables

$18.95

Tender hanger steak topped with homemade demi glace, crispy onion strings and wild mushrooms. Served with house cut fries

$19.95

Served over black bean puree and seasonal vegetables. Drizzled with a sweet coconut and lemongrass sauce

$15.95

Chicken breast topped with baby spinach, tomatoes, roasted red peppers and finished with melted fresh mozzarella, finished with white wine cream sauce and paired with vegetables

$17.95

Jumbo lump mini crab cakes served over vegetables risotto. Drizzled with saffron and chive cream sauces

$17.95

Chicken breast stuffed with wild mushrooms, asparagus, sundried, tomatoes, and gorgonzola cheese. Topped with madeira demi glace. Paired with seasonal vegetables and roasted garlic mashed potatoes

$14.95

Topped with shaved reggiano and pecorino romano

$18.95

Spicy chorizo and fresh clams served over capellini tossed in a white wine sauce with roasted garlic, fennel, grape tomatoes, and topped with queso fresco

$14.95

Served over a bed of baby arugula, topped with parmesan cream sauce, crispy mushrooms and finished with truffle oil

$15.95

Tossed in a vodka cream sauce with crumbled sweet sausage. Topped with fresh spinach and shaved reggiano cheese

$19.95

Ravioli stuffed with blue crab, mascarpone cheese, and fresh herbs on a bed of fresh spinach. Topped with rock shrimp and lobster cream sauce

$14.95

Served in a white wine cream sauce finished with orange zest and tarragon

$10.95

Tender hanger steak, crispy wild mushrooms, and sofrito

$11.95

Jumbo lump crab, avocado mousse, and chipotle mayo

$8.95

Lucy's homemade meatballs topped with sweet marinara, melted mozzarella, and grated pecorino romano

$8.95

Lettuce, tomato, red onion. Add american, gorgonzola, or fresh mozzarella $1.25

$9.95

Stuffed with gorgonzola cheese, crispy onion strings and wild mushrooms

$8.95

Sweet and hot peppers rustica, sauteed onions, arugula, and mozzarella

$9.95

Shaved NY strip, sauteed bell peppers and onions, melted gouda and american cheeses

$8.95

Sliced prosciutto, cappicola, salami, and sopresata, fresh mozzarella and reggiano cheeses, roasted red peppers, tomatoes, and homemade classic italian vinaigrette

$8.95

Lucy's famous short ribs, mushrooms, roasted red peppers, and sofrito

$8.95

Sauteed bell peppers, onions, potatoes and garlic in homemade sweet marinara

$8.95

Fresh mozzarella cheese, roasted red peppers, tomatoes, and baby spinach. Finished with balsamic glaze

$6.00

$5.00

$2.50

$2.50

$2.00

$3.00

$4.00