Last Update: 2025-03-14
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fresh baby greens, blue cheese crumbles, cranberries, curried walnuts& sweet red onions in a cabernet vinaigrette dressing
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fresh baby greens, sweet red piquante peppers, aged parmesan cheese & sliced red onions in a walnut vinaigrette dressing
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glazed with a rich red currant and port reduction sauce
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served with our own traditional sage & onion stuffing, chipolata sausage wrapped in bacon, cranberry sauce and roasted chestnuts
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tender, white and flaky icelandic cod or haddock dipped in our own famous light beer batter and fried to a crispy golden brown. served with thick english cut chips and tartar sauce.
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a combination of icelandic cod, prawn, calamari and scallops. dipped in out famous beer batter and deep fried until golden brown. served with thick english cut chips and tartar sauce.
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6 large prawns dipped in our famous light beer batter and fried to a crispy golden brown. served with thick english cut chips and cocktail sauce.
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combination of tender, white, flaky icelandic cod with 3 large prawns dipped in our famous beer batter and deep fried until golden brown. served with thick english cut chips and cocktail sauce.
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smoked salmon burger on a homemade roll, with salad garnish and english salad cream. served with thick english cut chips and tartar sauce.
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tender breast of chicken or king prawn braised with fresh vegetables and special indian spices in a creamy sauce. served with rice, mango chutney and papadoms; or try our vegetarian curry sauteed wit
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made daily with a half pound of fresh ground beef and spices served on a large bun, garnished with lettuce, tomato, pickle and onions., topped with bacon and melted cheddar cheese. served with thick
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best beefsteak with onions and special scottish spices in a rich scotch whisky sauce wrapped in pastry and baked in a bagpiping hot oven. served with mashed potatoes, vegetables and gravy.
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succulent lamb shank braised slowly with herbs, spices and vegetables in our own special sauce. served with mashed potatoes and vegetables.
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a hearty english meal tender beef roasted to perfection with yorkshire pudding. served with mashed potatoes and vegetables.
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best corned beef simmered for hours in guinness, water, liquor and spices. served with mashed potatoes and vegetables.
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two plump juicy british sausages. served with fried onions, mashed potatoes, vegetables and gravy.
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ground beef, vegetables, and onions cooked in a rich spicy sauce, topped with mashed potatoes and baked in the oven until golden brown. served with vegetables.
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a crescent-shaped pastry containing beef, onions, carrots, peas and potatoes. served with mashed potatoes, vegetables and gravy.
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this spicy dish was a favorite with sailors making a change from their everyday boring rations. it consists of ground beef with lots of different spices and ingredients. served with mashed potatoes,
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best beefsteak simmered with kidneys, onions and mushrooms in a spicy burgundy sauce topped with pastry and baked to perfection in a hot oven. served with mashed potatoes, vegetables and gravy.
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a boned chicken breast brushed with mustard, covered with a thick slice of ham with sliced avocado topped with cheese and grilled to perfection. served with a creamy chicken sauce, rice and vegetable
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tender pieces of chicken braised with onions, mushrooms and spices in a smooth creamy sauce covered with pastry and freshly baked. served with mashed potatoes, vegetables and gravy.
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a hearty barley and lentil pie simmered in a vegetable broth spiced with marmite. topped with mashed potatoes and baked in the oven until golden brown. served with vegetables.
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best u.s.d.a. steak simmered with onions, garlic and tomato puree in a guinness sauce topped with puff pastry and baked to perfection in a hot oven. served with creamy mashed potatoes, vegetables and
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a 12 oz. rib-eye grilled to perfection served with your choice of creamy mashed potatoes or english cut chips and vegetables.
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served with brandy sauce, (made with greene kings strong suffolk ale)
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served with heavy pouring cream
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homemade traditional sherry trifle
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served with heavy cream
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fried bread, irish bacon, eggs, sausage, tomatoes, mushrooms and baked beans.
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hunks of british cheeses, served with fresh crusty bread and butter, garnished with british pickles.
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a plump british banger, fried eggs, baked beans and english thick cut chips. a long-time favourite of seamen when they disembarked from a long voyage. sausage, egg and chips has become a staple for m
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beans on toast topped with two eggs. a favourite of the powder monkey (kids press ganged to load the cannons on warships).
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british heinz beans on toast. the all time favourite snack of young and old.
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british pork sausage wrapped in flaky pastry. served hot or cold.
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hard boiled egg wrapped in sausage meat, coated in bread crumbs & deep fried. served hot or cold.
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cup, bowl
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orange, cranberry, grapefruit, pineapple
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.