Old Village Post House Menu and Prices

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Southern

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Old Village Post House Menu

Last Update: 2025-03-14


Starters

Soup of The Day

$3.95 - $5.50

Yukon Gold & Local Onion Vichyssoise

$3.95 - $5.50

Fresh crab & herb oil

House Salad

$4.95

Organic greens, shallots, picked herbs & grape tomatoes tossed choice of buttermilk blue cheese, creamy herbed parmesan, citrus or balsamic dressing

Baby Beef Salad

$6.95

Oranges, walnuts, goat cheese & mixed greens

Goat Cheese Fritters

$7.95

Arugula, cipollini onions, aged balsamic vinegar & olive oil

Post House Crab Cake

$9.95 - $18.50

Shaved asparagus, mixed greens, avocado mustard remoulade

Carpaccio of Beef Tenderloin

$10.50

Thinly sliced raw beef, marinated shallots & capers, herb aioli, pecorino romano & toast

Shrimp And Crab Salad

$8.95

Avocado, grape tomatoes, peanuts & watermelon

Crispy Fried Oysters

$9.50

Celery root slaw, chipotle tartar sauce

Cheese Plate

$10.50

Quince paste, fig compote, toasted walnut bread


Main Dishes

Cornflake Crusted Local Flounder

$21.95

Warm three bean salad, sweet corn sauce

Grilled Atlantic Salmon

$18.95

Littleneck clams, crispy proscuitto, melted leeks & fingerling potatoes, spring onion broth

Lowcountry Shrimp & Grits

$16.95

Housemade sausage, tomatoes, green onions & garlic over stone ground grits

Pan Seared Grouper

$23.95

English peas, spring mushrooms & leeks, truffled vegetable broth

Grilled Sea Scallops

$20.95

Baby mustard greens, chayote squash, pickled pearl onions charred tomato vinaigrette

Steamed Halibut

$21.95

Baby bok choy, shitakes & soba noodles, grapefruit ginger nage

Pan Roasted Half Chicken

$15.95

Creamy polenta, pancetta, celery root, natural jus

Barbequed Short Rib

$19.95

Parsnip puree, roasted corn, fresh horseradish, crispy onions

10 Oz Ny Strip Steak

$22.95

Potato & three cheese terrine, escarole, roasted shallot jus

Grilled Center Cut Pork Chop

$20.95

Mashed yukon gold potatoes, watercress, sweet onion, pineapple & jalapeno relish


Small Plates

Soup of The Day

$3.95 - $4.95

Post House Special

$8.95

Chef's special selection with soup or salad, coffee or tea

House Salad

$3.95

Organic greens, shallots, crape tomatoes, picked herbs, tossed with your choice of buttermilk blue cheese, creamy herbed parmesan, citrus or balsamic dressing

Carpaccio of Beef Tenderloin

$9.50

Thinly sliced ray beef with marinated shallots & capers, herb aioli, pecorino romano, toast points

Cheese and Crackers

$6.95

Fruit, apple chutney, post house crackers

Post House Crab Cake

$8.95

Cucumber salad, whole grain mustard sauce

Spicy Pork Spring Roll

$6.95

Marinated vegetable slaw, tangy melon glaze

Fried Green Tomatoes

$5.95

Green tomato relish, herb aioli

Post House Fish Tacos

$7.95

Spicy pica de gallo, avocado mousse and sour cream grilled flour tortillas


Chefs SpecialtyAll sandwiches served with choice of french fries or coleslaw

Penne Pasta with Shrimp

$9.50

Fresh tomato sauce, black olives, capers & basil

Charleston Crab Salad

$11.50

Lump crab meat, avocado, tomatoes, peppers, scallions with mesclun greens and house made crackers

Grilled Chicken Salad

$8.50

Mixed greens, pecans, apples, goat cheese, balsamic dressing

Seared Salmon Salad

$10.95

Arugula, pancetta, asparagus and port wine fig sauce

Lowcountry Shrimp & Grits

$9.95

Sauteed shrimp, housemade sausage, tomatoes green onions & garlic over stone ground grits

Sauteed Flounder

$11.95

Seasonal vegetables, shrimp broth

Crab Cake Sandwich

$9.50

Arugula, tomato, red onion, avocado & tartar sauce, toasted kaiser

Fried Green Tomato BLT

$7.75

Leaf lettuce, smoked bacon, grilled texas toast, herb aioli

Pettie Sirloin

$10.95

Potato & goat cheese hash, buttermilk onion rings, roasted garlic jus


Side Orders

Mashed Yukon Gold Potatoes

$3.50

Grits

$3.50

Asparagus

$3.50

Fried Green Tomatoes

$3.50

Village Burger

$8.00

8 oz. house ground beef, lettuce, tomato, onion, add cheddar, blue, pimiento cheese and /or bacon $0.75


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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