Old Town Brewing Co. Menu and Prices

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Old Town Brewing Co. Menu

Last Update: 2025-03-14


Starters & Appetizers

Antipasto Meat

$9.95

A wonderful assortment of meat and cheeses or veggies and cheeses to start your meal off right. served with focaccia

Antipasto Veggie

$9.95

A wonderful assortment of meat and cheeses or veggies and cheeses to start your meal off right. served with focaccia

Garlic Knots

$5.50 - $15.95

A big otp favorite. Our oven fresh homemade breadsticks served with olive oil or marinara. (6 knots), (12 knots), (9 knots), (20 knots)

Caprese Salad

$6.50

Fresh mozzarella, tomatoes, basil, olive oil and aged balsamic vinegar.


SaladsOur famous homemade dressings: blue cheese, ranch, italian, honey dijon, sides of dressing, marinara $0.75

Mixed Greens

$4.50 - $7.95

Local greens and fresh leaf lettuce served with one of our homemade dressings: blue cheese, italian, ranch or honey dijon

Spinach

$8.95

A rachael ray favorite. Fresh spinach, crispy prosciutto, caramelized pecans, dried cranberries, feta and our homemade honey dijon dressing.

Caesar

$8.95

Crisp romaine with our secret garlicky dressing and freshly baked croutons. Topped with fresh reggianno.

Caesar with Chicken

$10.95

Crisp romaine with our secret garlicky dressing and freshly baked croutons. Topped with fresh reggianno.

Greek

$8.95

A refreshing mix of fresh spinach and crisp romaine topped with kalamata olives, red onions, cucumbers, tomatoes and feta tossed in our house made balsamic vinaigrette

Greek with Chicken

$10.95

A refreshing mix of fresh spinach and crisp romaine topped with kalamata olives, red onions, cucumbers, tomatoes and feta tossed in our house made balsamic vinaigrette

Chef

$8.95

Local mixed greens and leaf lettuce generously topped with ham, bell peppers, olives, tomatoes, cucumbers, carrots, onions and mozzarella


PastasServed with a side salad and buttered crustini. Add chicken or crispy prosciutto $2.00

Spaghetti & Meatballs

$10.95

Spaghetti with our famous meatballs and slow-cooked marinara. Topped with reggiano cheese.

Twisted Mac & Cheese

$10.95

Penne tossed with our house made cheddar beer bechamel, topped with our signature bread crumbs and baked to golden brown.

Fettuccini Alfredo

$10.95

Fettuccini in a rich, classic, house made alfredo sauce. Topped with reggiano cheese

Nina’s Rustic Marinara

$10.95

Penne baked in our rustic marinara cream sauce, topped with our signature bread crumbs and reggiano cheese.


Toasted Italian SandwichesServed on our daily homemade focaccia bread and a side salad.

Milano

$8.95

A combination of fresh sliced ham and salami lightly toasted and topped with lettuce tomato and our own combo of italian and blue cheese dressing for the right bite

Caprese

$8.95

A light pairing of our house pesto and fresh mozzarella. Topped with fresh tomato balsamicvinegar and a lightbrushing of olive oil and fresh cracked pepper

Meatball

$8.95

A hearty serving of our house made meatballs with sauce and mozzarella

Ham & Cheese

$8.95

A mild combination of fresh sliced ham. Mozzarella, onions and green peppers.


PizzaConsists of our lightly seasoned oven baked tomato sauce, 100% mozzarella cheese and our hand tossed dough using northwest sustainable flour. Why is our dough so good. Because we make it all day long so it’s crazy fresh

Original Dough

$9.95 - $15.50

Small 10, Large 14

Crispy Thin

$12.50 - $19.50

Small 12, Large 17

Gluten Free Crust

Price may varies

Add $2.00 (small only)


Build Your Own

Meats & Cheeses

$2.00 - $3.00

Pepperoni italian sausage all natural ground beef anchovies salami canadian bacon prosciutto BBQ pork rosemary chicken fontina feta mozzarella

Vegetables & Extras

$1.50 - $2.00

Bell peppers, fresh mushrooms tomatoes zucchini spinach black olives kalamata olives red onions artichokes hearts sundried tomatoes, capers roasted red peppers pesto sauce, (topping or base) pine nut


Specials Original

House

$14.50 - $23.95

The original special port land’s been ordering since 1974. A classic combo of our signature pepperoni, salami, mushrooms, olives, bell peppers and topped with house made sausage

Pesto

$14.50 - $23.95

Spinach and sundried tomatoes on top of our homemade pesto sauce then covered with mozzarella, pine nuts and feta cheese

Vegetarian

$14.50 - $23.95

A garden variety of fresh mushrooms, zucchini, bell peppers, onions, black olives and topped with fresh tomatoes

Dragon Lady

$14.50 - $23.95

A subtle blend of sundried tomatoes, mushrooms, onions, artichoke hearts and rounded out with capers for that perfect zing

BBQ Pulled Pork

$14.50 - $23.95

House brined and slow roasted pork loin combined with diced red onions and jalapenos on a hickory bbq sauced crust

Margherita

$14.50 - $23.95

Fresh basil, sliced and baked romas and a touch of fresh reggianno


Specials Thin Crust

House

$16.50 - $27.95

The original special port land’s been ordering since 1974. A classic combo of our signature pepperoni, salami, mushrooms, olives, bell peppers and topped with house made sausage.

Pesto

$16.50 - $27.95

Spinach and sundried tomatoes on top of our homemade pesto sauce then covered with mozzarella, pine nuts and feta cheese

Vegetarian

$16.50 - $27.95

A garden variety of fresh mushrooms, zucchini, bell peppers, onions, black olives and topped with fresh tomatoes

Dragon Lady

$16.50 - $27.95

A subtle blend of sundried tomatoes, mushrooms, onions, artichoke hearts and rounded out with capers for that perfect zing

BBQ Pulled Pork

$16.50 - $27.95

House brined and slow roasted pork loin combined with diced red onions and jalapenos on a hickory bbq sauced crust

Margherita

$16.50 - $27.95

Fresh basil, sliced and baked romas and a touch of fresh reggianno


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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