Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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tomato, cucumber, green pepper, onion, feta, kalamata olives, oregano & greek extra virgin olive oil.
spinach, goat cheese, sun dried tomatoes, walnuts & a three berry dressing
sauteed scallops, shrimp & mushrooms baked with cheese & beurre blanc.
blackened shrimp, homemade salsa, guacamole & roasted tortilla chips
dozen chilled oysters served with horseradish sour cream & caviar
crab meat & mushrooms baked in cheese & beurre blanc.
a house specialty! served with creole & lime mustard sauce.
served in your choice of honey jalapeño or mushroom burgundy
served with chopped egg, red onions, capers, herbed mayonnaise & baguette slices.
served with almonds, fresh fruit, lingonberry glaze & baguette slices.
thinly sliced raw sirloin served with olive oil, capers, red onion, herb mayonnaise & baguette slices.
served with tomatoes, fresh basil & balsamic vinaigrette
served with marinara sauce & lemon wedges
sauteed with mushrooms, tomatoes & scallions in a cream sauce served with garlic mashed potatoes & toast points.
feta, ricotta & cream cheese in a triangle filo & baked
spinach, feta cheese in filo & baked.
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with ham & scallions
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choices: tomato sauce, meat sauce, sausage, meatballs or garlic butter
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sautéed with mushrooms, tomatoes, scallions & garlic in a sherry lemon butter cream sauce. served with rice & seasonal vegetables.
in a wine, shallot, cream sauce served over pasta.
pan seared, baked & drizzled with olive oil, oregano & lemon. served with rice & seasonal vegetables
sautéed with garlic and scallions in a lemon butter white wine sauce over pasta
choice of preparation: blackened, menieure, mediterranean or provençal. served with rice & seasonal vegetables.
in a key lime dill coulis. served with rice & vegetables.
served with wasabi, hoisin glaze, ginger, rice & vegetables
crabmeat & mushrooms baked in cheese & beurre blanc
sautéed with garlic, mushrooms and scallions in tomato sauce over pasta
littleneck clams sautéed in mushrooms, scallions & tomato over cappellini
filet mignon in burgundy sauce & lobster tail in beurre blanc. served with mashed potatoes & vegetables.
served with an olive oil lemon & oregano glaze. served with rice & vegetables
braised veal shank in au jus with mashed potatoes & vegetables
charbroiled with burgundy sauce with mashed potatoes & vegetables
served in au jus sauce with baked potato & vegetables
served in a brandy green peppercorn demi glaze with mashed potatoes & vegetables
served in burgundy sauce & shrimp in beurre blanc. served with mashed potatoes & vegetables.
pan seared veal cutlet in a caper & lemon sauce served with pasta
pan seared breast of chicken topped with sautéed spinach, mushroom & shallots. baked with mozzarella & topped with beurre blanc. served with rice & vegetables
breaded veal cutlet baked in mozzarella & tomato sauce over pasta.
breaded chicken breast baked in mozzarella & tomato sauce served over pasta
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served with french fries.
served with french fries
stuffed shells, manicotti or spaghetti
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.