Old Tavernier Restaurant Menu and Prices

$4.95 - $3.95

$8.95

$4.95

$8.95

$3.95

$19.95 - $5.95

tomato, cucumber, green pepper, onion, feta, kalamata olives, oregano & greek extra virgin olive oil.

$9.95

spinach, goat cheese, sun dried tomatoes, walnuts & a three berry dressing

$15.95

sauteed scallops, shrimp & mushrooms baked with cheese & beurre blanc.

$14.95

blackened shrimp, homemade salsa, guacamole & roasted tortilla chips

$14.95

dozen chilled oysters served with horseradish sour cream & caviar

$13.95

crab meat & mushrooms baked in cheese & beurre blanc.

$11.95

a house specialty! served with creole & lime mustard sauce.

$12.95

served in your choice of honey jalapeño or mushroom burgundy

$13.95

served with chopped egg, red onions, capers, herbed mayonnaise & baguette slices.

$13.95

served with almonds, fresh fruit, lingonberry glaze & baguette slices.

$10.95

thinly sliced raw sirloin served with olive oil, capers, red onion, herb mayonnaise & baguette slices.

$11.95

served with tomatoes, fresh basil & balsamic vinaigrette

$10.95

served with marinara sauce & lemon wedges

$9.95

sauteed with mushrooms, tomatoes & scallions in a cream sauce served with garlic mashed potatoes & toast points.

$8.95

feta, ricotta & cream cheese in a triangle filo & baked

$8.95

spinach, feta cheese in filo & baked.

$3.95

$15.95

with ham & scallions

$15.95

$14.95

$12.95

choices: tomato sauce, meat sauce, sausage, meatballs or garlic butter

$13.95

$13.95

$13.95

$27.95

sautéed with mushrooms, tomatoes, scallions & garlic in a sherry lemon butter cream sauce. served with rice & seasonal vegetables.

$25.95

in a wine, shallot, cream sauce served over pasta.

$28.95

pan seared, baked & drizzled with olive oil, oregano & lemon. served with rice & seasonal vegetables

$24.95

sautéed with garlic and scallions in a lemon butter white wine sauce over pasta

$27.95

choice of preparation: blackened, menieure, mediterranean or provençal. served with rice & seasonal vegetables.

$24.95

in a key lime dill coulis. served with rice & vegetables.

$24.95

served with wasabi, hoisin glaze, ginger, rice & vegetables

$22.95

crabmeat & mushrooms baked in cheese & beurre blanc

$22.95

sautéed with garlic, mushrooms and scallions in tomato sauce over pasta

$22.95

littleneck clams sautéed in mushrooms, scallions & tomato over cappellini

$45.95

filet mignon in burgundy sauce & lobster tail in beurre blanc. served with mashed potatoes & vegetables.

$33.95

served with an olive oil lemon & oregano glaze. served with rice & vegetables

$29.95

braised veal shank in au jus with mashed potatoes & vegetables

$29.95

charbroiled with burgundy sauce with mashed potatoes & vegetables

$24.95

served in au jus sauce with baked potato & vegetables

$27.95

served in a brandy green peppercorn demi glaze with mashed potatoes & vegetables

$27.95

served in burgundy sauce & shrimp in beurre blanc. served with mashed potatoes & vegetables.

$22.95

pan seared veal cutlet in a caper & lemon sauce served with pasta

$20.95

pan seared breast of chicken topped with sautéed spinach, mushroom & shallots. baked with mozzarella & topped with beurre blanc. served with rice & vegetables

$21.95

breaded veal cutlet baked in mozzarella & tomato sauce over pasta.

$16.95

breaded chicken breast baked in mozzarella & tomato sauce served over pasta

$8.95

$8.95

$10.95

served with french fries.

$7.95

served with french fries

$6.95

stuffed shells, manicotti or spaghetti

$13.00 - $14.00

$16.00 - $17.00

$20.00 - $17.00

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$2.50

$2.50

$7.00

$7.00

$10.00